I migliori ristoranti di cucina italiana in Sardegna

11/08/2025: Family atmosphere, excellent welcome, delicious food, even vegetarian cuisine! Highly recommended 😘

08/08/2025: A true gem of home cooking! Aunt Luciana and her husband's restaurant is a little corner of tradition and family warmth. Each dish is prepared with the freshest, local ingredients, and you can truly taste the care and passion they put into cooking. Everything is simply excellent, from the authentic flavors to the warm welcome.

18/08/2025: Have been there four times already...food perfect and service very friendly 👌 will come again😃

18/08/2025: Very tasty food and the service is very friendly and helpful.

12/07/2025: Delicious food, very kind staff and special atmosphere!!

11/07/2025: Delicious food and reasonable prices. Very nice place and friendly staff. Probably my favorite restaurant this week.

25/08/2025: A beautiful, heavenly place, with top-notch service and donkeys, goats, etc. I recommend it.

24/08/2025: We had an aperitif at sunset, good food

01/09/2025: We ate a very poor starter for two, a first course of spaghetti with clams, both of which contained 3 clams and the pasta was of very poor quality.

31/08/2025: We stumbled upon this restaurant by chance, and against all expectations, it even surprised us! You can choose between two menus: one starting at €50 and one at €60. We had two appetizers and two first courses; the fish was fresh and well-prepared. The staff was kind and attentive. I absolutely recommend trying the seada; it was delicious!

18/08/2025: Very kind staff, excellent products and very clean environment.

17/08/2025: Nice place, modern but the green and gold walls give that extra touch that makes it different from the others

04/09/2025: If you love meat, this is the place to be! 🥩 Excellent quality, select cuts, and always perfectly cooked. Every dish is meticulously crafted, and you can taste the passion behind it. The staff is the real plus: professional, knowledgeable, and always ready to recommend the best, all with a friendly atmosphere that makes you feel at home. The atmosphere is welcoming and relaxed, ideal for both a dinner with friends and a special occasion. Congratulations, a place that combines quality, professionalism, and friendliness. Highly recommended! 👏🔥

04/09/2025: Great place and delicious meat-based food with a wide selection. The atmosphere is family-friendly and the staff is top-notch. We'll definitely be back soon. I highly recommend it to everyone.

31/08/2025: Very good pizza, congratulations

21/08/2025: This was my second visit to Pizzeria Lucignolo in San Gavino, and I have to say I really enjoyed it. Compared to my first visit, I didn't have to wait long for the pizzas, which arrived quickly. The dough is light and easy to digest, just how I like it. Highly recommended!

18/08/2025: Great gin bar, run by a passionate, friendly family, superb background music, and an endless choice of gins... Thank goodness places like this still exist

09/08/2025: There's plenty of gin, and there's no shortage of variety. The glass makes a statement, and the ice cube does its part, less so the other cubes: but the knee...

15/08/2025: We're not there at all. For Ferragosto, they offered us a menu on the phone, but when we got to the table we discovered it was no longer there. Biblical waiting times, especially for coffee. They don't have myrtle. And what's even worse, 193 euros to be paid in cash. But it just doesn't exist. Not recommended.

11/08/2025: Fantastic bar and and restaurant, We had the Bucca de sabore and the Pegu De Ullu. Both cooked to perfection. Happy to accommodate gluten free for one of our party. Good choice of wines and beers including local IPA's.

05/09/2025: Excellent food... excellent staff... only no traditional Sardinian dishes... but the food was exquisite and had excellent flavours.

30/08/2025: A beautiful venue, with a lovely open kitchen, artistic yet understated. The dishes are delicious, unique and refined, yet light and satisfying. Recommended for those looking for a quiet evening and a taste of unique dishes.

01/09/2025: A spectacular experience with Sardinian food. Expertise and professionalism are the hallmarks of this restaurant. Charming location.

30/08/2025: The food is not fresh, the service is initially welcoming but with little care in serving the dishes, the atmosphere is interesting being in front of a cathedral

29/08/2025: A lovely evening at the wine bar. However, if I may say so: the beer could be a little cooler. Otherwise, a nice place. We'll be back!

20/08/2025: The atmosphere is very pleasant, the food is made with carefully selected, high-quality ingredients, the wine is obviously very good, and the staff is friendly and helpful. It's a true gem in Quartu Sant'Elena.

26/08/2025: After years of going to this restaurant, knowing it wasn't high-end but the food was average at fair prices, this year the prices were high for the quality of the product and service. For example, spaghetti with clams and bottarga. Luckily I had bottarga because I counted only six clams and the raw spaghetti was inedible. The grilled meat was a shame, not only because I saw four pieces of meat thrown there without any shape or form on my plate, but also because the pieces were tough and flavorless. I repeat, until last year the quality and price were decent, but this year they've brought the prices up to the level of local restaurants where you eat really well. I'm sorry :-(

26/08/2025: We went for dinner yesterday...very kind staff, very welcoming and super clean...the pizza was very good...the desserts were excellent...we will be back...thanks

21/08/2025: It's a bit expensive... But you eat and drink well.

21/08/2025: Overall, a disappointing experience, despite a few positives* The online reservation was easy, and the welcome upon arrival was friendly. The place is nice, but the temperature inside was really excessive, perhaps a sign of inadequate air conditioning. The service was quick, and the waiter was very friendly and helpful—definitely one of the best aspects of the evening. Less pleasant was the owner's attitude, which seemed a bit presumptuous. Unfortunately, the food didn't meet expectations. The rib-eye steak, ordered rare, arrived well done: its thinness (about 5-6 mm) made it impossible to achieve the desired doneness. The baked potatoes were bland and had the texture of boiled potatoes, probably pre-cooked. The beer was good, but the pinsa was a real disappointment: it seemed pre-cooked, poorly leavened, and with negligible seasoning. The bill would have been acceptable if the quality of the dishes had been up to par. Unfortunately, it wasn't. We're unlikely to return.