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Ristorante Il Cenacolo

Ristorante Il Cenacolo In Sassari

Via Ozieri, 1 Sassari
+39 079 413 3785
8,4

Basado en 138 opiniones encontradas en 3 webs

tend

11
Di 571
in Sassari
6
Di 188
di cucina Italiana in Sassari

I clienti commentano i loro piatti di...

pesce antipasti gamberi pasta dolci tonno carciofi patate spaghetti gelato ricci bellissimo fritto cuore filetto
Italiana
Sassari

Gestione recensioni

Recensioni Nota
Google 114 9.4
TripAdvisor 441 9
Recensioni Nota
ilmangione.it 2 9.3
Overall, an excellent dinner. Attentive service. The fish was very well cooked. I recommend this restaurant.
Più commenti
in Google
.
17 Marzo 2026
10,0
Courteous and professional service. Everything was delicious and the dishes were well-prepared.
Più commenti
in Google
.
27 Febbraio 2026
10,0
The atmosphere is very refined, enhanced even further by the fireplace. Extraordinary service from two very professional and knowledgeable waiters. The dishes are truly delicious and beautifully presented, and above all, the quality of the raw fish is rare to find. The wine list is simple and very honest.
Più commenti
in Google
.
27 Febbraio 2026
10,0
A well-deserved 5 stars, a flawless dinner from start to finish. The staff were very professional, attentive, and kind without ever being intrusive. Well done!
Più commenti
in Google
.
20 Gennaio 2026
10,0
Excellent, welcoming and refined atmosphere, carefully prepared and tasty dishes, friendly and attentive service. I recommend it.
Più commenti
in Google
.
14 Gennaio 2026
10,0

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View Sunset Lounge Bar

07/12/2025: A must-see if you're visiting Castelsardo, ideal for an aperitivo overlooking the sea after a day at the beach or visiting the castle. Here you can order a drink and a nice charcuterie board or pizza and enjoy a spectacular sunset. Highly recommended!
19/11/2025: A place with spectacular views, I love the light that illuminates the Castelsardo coast. The staff is informative, friendly, and their smiles warm your heart. The mixed fried vegetables are a real treat, with fried vegetables that at first glance look like French fries, but the wonderful surprise is that they are local vegetables bursting with flavor. The local charcuterie has a harmonious and robust regional flavor. They explain how to dip Sardinian bread in extra virgin olive oil, which reveals its fruity notes in every bite, bringing you closer to heaven.

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