I migliori ristoranti di cucina italiana in Foggia

02/05/2026: Braceria Km0 is a fantastic restaurant that truly celebrates fresh, local ingredients and authentic grilled flavors. The meats are perfectly cooked juicy, tender, and full of rich, natural taste showcasing real quality and care in preparation. Every dish feels simple yet refined, letting the ingredients shine. The atmosphere is warm, rustic, and welcoming, making it perfect for a relaxed and satisfying meal. The staff is friendly, attentive, and passionate about what they serve, adding to the overall great experience. A top choice for anyone who loves genuine, high-quality grill cuisine!

15/02/2026: We found ourselves dining in a truly authentic restaurant, with a capital "L." The dishes are expertly crafted and prepared by the chef... our favorite dish was the creamed salmon in a heavenly sauce. As we'd mentioned before leaving, the menu also includes a varied selection of excellent wines and sparkling wines, making this a restaurant designed specifically to surprise your significant other.

16/10/2025: A wonderful discovery in Lucera, a warm and welcoming place. The cuisine is interesting and original. I was there for work, but I'll be back with my family one of these Sunday lunches! Compliments to Chef Mirko (who revealed the delicious culinary innovations coming with the new menu)

17/11/2025: The pizza was edible but hard to digest, definitely not up to my memory of the place (I was sick that night). The glasses and cutlery on the table were all dirty with smears and food residue, so the hygiene standards definitely need updating. The staff is very unprofessional and annoyed... At one point, the waiter started laughing and joking with the people sitting down to watch TV and talking loudly... very loudly. I don't think I'll be back, and I'm sorry about that.

02/11/2025: The pizza was hard to digest. The atmosphere was uncomfortable. The staff was arrogant and unwelcoming (it seemed like they were doing us a favor). We definitely won't be back.

08/09/2025: The pizza was delicious, the service excellent

09/03/2026: We were there yesterday, Sunday, March 8th, arriving at 1:10 PM. You enter this restaurant through the bar, and we waited for the owner to finish serving appetizers, before switching from bartender to waiter mode in the adjacent room to set up the tables. We were seated around 1:40 PM and waited another half hour for appetizers. On a positive note, the appetizers were good and plentiful, and we left for a first course at 4 PM. It's an ideal place for those with time to spare, but overall, the food is quite good and the price is average.

05/03/2026: The quality/price ratio is worth considering. Prices are definitely high for a day trip! I don't think I'll go back.

24/01/2026: Lovely friendly atmosphere we are Irish customers but was the first place that were patient with English speaking customers here in San Giovanni food was exceptional and drinks were reasonable priced . The two guys behind the counter were lovely

17/02/2026: Nice place to have a chat, welcoming and well-kept

22/03/2026: Small as a place... the pizza used to be good, now it's always burnt on the bottom, therefore bitter on the palate.

04/02/2026: A welcoming location, polite and helpful staff, but what sets this place apart is the authenticity of the ingredients. In Cerignola, everyone boasts about quality, but few actually put it into practice. The pizza is excellent, and since I've celebrated several anniversaries, I absolutely recommend the restaurant as well. The portions are generous and delicious, from the presentation to the taste. It's an experience to be savoured; giving it 5 stars is the least I can give. Kudos also to the owners, a husband and wife team of restaurateurs who know how to satisfy even the most discerning palates.

04/05/2026: The property is a bit dated but overall acceptable, with spacious and clean rooms. The food is top-notch, excellent and plentiful (forget diets...), with second and third courses available, and of high quality. It's a good thing we didn't choose appetizers, otherwise we wouldn't have enjoyed lunch and dinner as we deserved. We'll definitely return.

28/04/2026: Here's a review that feels like a fond memory that stays with you: There are places that aren't just a base, but become part of the journey. The Hotel MareMonti was exactly that for our Club Cuore & Cabrio's Il Cuore del Gargano tour. From the first moment, we were greeted with authentic hospitality, the kind that can't be improvised: the owner was attentive, present, and genuinely happy to host us, making us feel more than just customers, but true guests. The location was simply perfect: an ideal strategic point for exploring the Gargano, allowing us to experience every stop of the tour comfortably and stress-free. And then there's one aspect that always makes the difference: the truly excellent quality-price ratio. A rare balance, combining comfort, service, and convenience. In short, MareMonti wasn't just our stay, but a welcoming base from which to depart and return, every evening, with a smile and the feeling of being in the right place. The President of the Cuore Cabrio Club Dr. Roberto Cavaliere

01/09/2025: Such a beautiful restaurant which takes me back in time- in the best possible way! Perfect setting with amazing staff and very tasty food!

21/08/2025: A pleasant discovery, unfortunately, at the end of our holiday. Generous and tasty dishes with excellent value. A panoramic location with a romantic and refined atmosphere, ideal for both couples and evenings with friends. One tip: make the most of the terrace.

21/01/2026: A wonderful place, I won't return. The pizza is so bad that, out of respect for the true Neapolitan pizza, the name should be changed on the menu; it's an insult to call it Pizza. It's better if they close the oven; it's not their art. For Apulian dishes, the food is reheated and doesn't taste fresh. We recommend dining elsewhere. Anyone who appreciates your pizza is probably from the North and doesn't understand anything about pizza.

15/12/2025: A simple, spartan yet absolutely authentic atmosphere: one of those osterias where what really counts is what's on the plate. The quality-price ratio is excellent, and every course confirms your choice. The bruschetta in oil is a must-try, truly sublime, as are the flavorful and carefully prepared first courses. The menu is quite varied and includes typical local dishes, appetizers, first courses, second courses, and even pizzas, also available for takeout. Everything is well-made, tasty, and very reasonably priced. It's an ideal place for both lunch and dinner, perfect for those who want to eat well in a quiet, family-run environment. The staff is friendly, welcoming, and immediately puts you at ease. The food is good and the drinks even better, in a genuine and convivial atmosphere. Important note: they don't accept debit or credit cards, so it's best to bring cash. Don't miss the lady's homemade mandarinetto: a real treat that ends the meal in the best possible way. September 2015. I will definitely be back.

31/08/2025: A pleasant, satisfying, and positive vacation. The staff was competent and helpful, with the kindness and friendliness of the owner, Katia, and the entire residence staff. Excellent fresh fish dishes made with the highest-quality ingredients and prepared with attention to detail. Excellent room cleaning service. A quiet location surrounded by nature, not far from the sea.

21/08/2025: Excellent hotel residence with a few flaws that could be resolved with maintenance and small improvements. It has potential. We had a good time. Breakfast could be improved, as it only offers repetitive desserts and no savory options at all. The restaurant is ok. Thanks to Luana and Denise, who manage the dining room well, considering their young age. Antonio's cabaret evening was lovely.

17/04/2026: Nice structure, excellent service and excellent food for the price.

06/11/2025: I'm glad this place still exists, you can feel the world of the past, old traditions, so many memories

08/09/2025: Kiosk with comfortable plastic tables and chairs on the waterfront. Prices are more than fair (panzerotti cost between €3 and €5), and portions are decent. Vegetarian options are limited; I ordered a panzerotto with parmigiana, but it was a shame the parmigiana was with ham! For a water, a beer, two panzerotti, and a small portion of fries, we spent only €12.