I migliori ristoranti di cucina italiana in Puglia

22/03/2026: WOW! The food is wonderful 🤩 Everything is delicious. The only flaw is in one of the off-menu dishes, the spaghetti with lobster. The lobster is very chewy, but otherwise it's a spectacle. Trust me and go there.

09/03/2026: The food is excellent; it's simple, traditional cuisine, with a seasonal menu that respects the ingredients. The seafood linguine is excellent. The restaurant is located in Acaya, a small village in the province of Lecce, a short walk from the castle. There's a lovely fireplace. The service is friendly. 100% recommended.

18/05/2026: Amazing pizza's, great food in general, and if you like mussels (cozze) we would definitely recommend them. We have eaten here multiple times, and it's always up to high standard, with amazing staff!

04/05/2026: Fast, friendly, and knowledgeable service. Delicious pizzas at fair prices.

06/04/2026: This is how vegetarian food should be. A fantastic experience with surprising interpretations. Created and presented with great enthusiasm. The slight detour on a journey to or from Puglia is more than worth it. Highly recommended!

25/01/2026: The flavors of our region and a few fusion influences are showcased in stylistically impeccable dishes. Authentic flavors, but above all, authentic people.

11/04/2026: Excellent service, quality food

02/04/2026: A positive birthday experience, the owner was very friendly and welcoming, as was the surrounding environment. The food was quality and well-prepared. What can I say... highly recommended.

12/02/2026: Unpretentious but well-furnished place, fast and friendly service, excellent quality of products, consequently you eat well at a more than fair price.

16/01/2026: I go there often, first-choice meat, TOP wine, simply exquisite desserts and perfect service.

18/11/2025: The space was cramped, especially the bathroom. Unfortunately, I was there on a very busy holiday, so the atmosphere wasn't the best. Despite the chaos, the staff were friendly, with a tired look on their faces. The space needs improvement. Excellent food.

05/06/2026: Paying €22 for a Margherita, a Rossa with parmesan and prosciutto, and a portion of fries would be questionable enough, but receiving an order in these conditions is simply unacceptable. The pizza was a disaster: raw on the bottom and burned on the top, with a soft, rubbery dough that couldn't even be cut with a knife. The mozzarella was poor quality, and the overall flavor left much to be desired. To make matters worse, the pizzas arrived all battered, with the toppings piled up on one side due to evidently careless transportation. Prices are typical of a quality pizzeria, and the product and service are simply unacceptable. A terrible experience in every way. Never again.

22/04/2026: Both the classic pizza and the scrochiarella (one of the few pizzerias in Taranto offering this variation) are delicious. The location is strategic, being in the center but also close to the seafront, making it easy to reach on foot or by car. Definitely worth a try!

10/05/2026: Today, Sunday, May 10th, my family and I went to this place. I'd never heard of it, being from Bari, but we were all pleasantly surprised. Excellent food, very kind and friendly staff, and attention to detail. I absolutely recommend it.

05/04/2026: Very nice, you eat well, even for second courses.

17/05/2026: Calling it a Nutella panzerotto is an exaggeration: unfortunately, the filling is almost nonexistent and all you can smell is the aroma. It's not bad, but I would have expected to be able to actually stuff it. If you're looking for a sweet treat to satisfy your cravings, I recommend Cornetteria Zio Mimmo: for just €1, you can enjoy a croissant (or other specialties) filled with Nutella, cream, or black cherries. For comparison, at Big Panzerotti, €1.50 barely covers the service charge, while at Zio Mimmo, for less than the same price, you can eat an excellent and very filling product. There's no comparison.

03/05/2026: Small shop that makes various types of panzarotti with a mozzarella and tomato base, and various sizes of shoulder, both medium and large. The fried food is dry and medium-crispy. In addition to the panzerorotto, they also offer various fried foods such as mozzarella balls, polenta, arancini, and chicharrones. Food is available for takeout, or you can sit down, even though there are plenty of tables! Recommended!

09/11/2025: fantastic pizza and very cozy place

05/11/2025: We stopped in Foggia for a couple of days and had breakfast at this café. The atmosphere is lovely, and the staff is friendly. The guy at the coffee machine was very good. I had a really good latte macchiato. It's a shame, though, that the brioches (Venetian and a similar chocolate one) didn't live up to my high expectations. I didn't like them at all. Next time I'll try the croissants.

05/06/2026: I've been wanting to say hello to the great Tommy for a while, as a radio and television fan, so this evening, in the absence of other evenings, being before the weekend and meeting up with friends after commitments nearby, I was able to enjoy an excellent menu with various well-filled panzerotti, an appetizer where they absolutely didn't care about the bread and mozzarella, and a dessert which, in addition to its deliciousness, kindness, and workmanship, could not fail to take a great selfie, as a first time. Very reasonable prices, I also recommend the outdoor tables which, despite being on the sidewalk, are instead very comfortable, especially on a nice evening, in fact we ended the evening as customers. Thanks again for everything, I also introduced my friends to this person of yours.

04/06/2026: Clean place and friendly staff, 80s-style trattoria, excellent value. I'd love to come back.

29/04/2026: What a lovely meal. The restaurant was very quiet at lunchtime but there was a nice feel to the place especially as music was playing. We thoroughly enjoyed the food here. The calamari fritti was done to perfection with a really light batter. My mum adored her fish which was so fresh and delicate. My husband and I loved our pasta dishes. Can't wait to go back.

26/04/2026: Anyone looking for QUALITY food in Oria, just steps from the charming historic center, and wanting to do so in an elegant, welcoming setting with meticulous attention to detail, should definitely stop by Fuori Porta! Whether you're looking for everyday dining or a special occasion, Fuori Porta is a perfect choice. A great impression is guaranteed. Their impeccable offerings are always fresh, sophisticated yet traditional. Their seafood dishes are a must for those seeking fresh ingredients, but their meat, appetizer, and meat menus are equally impressive. Mimino and Salvatore are available, always ready to accommodate any request, and are always very kind to children! Exceptional!

07/07/2026: The food is simply fabulous! An unforgettable pasta… we had Bolognese, pasta with zucchini and ricotta, and a cotolletta! Everything was impeccable. Edoardo's service was also incredible. Very fair price! We will be back!

08/06/2026: We had lunch at Ristorante Odissea yesterday. We had both fish and meat, and everything was excellent, fresh, and of the highest quality. We'll definitely be back!

08/06/2026: For one of the best Neapolitan pizzas by the meter in the area... I would go to Vesuvio... of course the wait is long and it's best to book.

01/06/2026: There were 11 of us...we decided at the last minute....no problem, there's plenty of room at Vesuvius!....excellent pizza, as usual....see you next time!