I migliori ristoranti di cucina italiana in Torino

26/06/2025: Very special place, genuine and authentic management, thin and crunchy pizza, really good and imaginative cocktails.

13/06/2025: Dinner on 06/07/2025 Informal restaurant, with a quiet outdoor area, located in the foothill area between Corso Gabetti and the Gran Madre. Fair parking possibilities in the surrounding areas. Menu limited to pizzas and little else (a cutting board and a trio of dishes) accompanied by a limited selection of beers (including craft beers) and some wines; possibility of ordering various cocktails. My friends and I were not thrilled by the pizzas, although made with quality ingredients and well-filled, because they were too “biscuit-like”: I would like to point out that this is a judgment expressed based on personal taste and not on the quality of the product. The desserts were good. The service was very courteous, with the waitress friendly and pleasant in her manner, but the wait, also considering the number of customers, was excessive (the pleasant company and the mild climate transformed the inconvenience into an opportunity to chat); on the other hand, the possibility of occupying the table without the anxiety of having to vacate it quickly is appreciable. A nice attention to the customer, the bitters offered at the end of the meal. Honest bill. To sum up: nice atmosphere and good pizza for those who like the dough and the cooking a little crunchy. Timings to be reviewed. Rating: 7

23/06/2025: Very friendly staff, wonderful food and very fair prices. A highly recommended experience!

20/06/2025: Excellent refuge, ideal as a base for various excursions

17/07/2025: Paying 12 euros for a beer seems excessive to me, however the pizza is excellent.

15/07/2025: This place offers a pizza round. A good variety of flavors and doughs. After the savory pizza round, you flip a piece of pizza onto the table and move on to the sweet pizza round...some are better than others, but as always, it's a matter of personal taste. Overall, the price isn't too expensive, around €25-30. Quiet and clean atmosphere. We'll be back.

13/07/2025: Discovered purely by chance, the cutting boards are assembled very well and the service is truly excellent.

13/07/2025: The atmosphere is very welcoming and feels familiar, right from the first visit. Excellent quality food, including cured meats, cheeses, and meats. Top-quality ingredients and many highly sought-after treats, both in the food and drinks. More than fair prices, and the staff are extremely friendly and knowledgeable about the food served. A must-visit when in Turin.

23/06/2025: The place is divided into several small rooms, has a large parking lot and a garden with games. We ate well and spent little, the staff was very kind and the service was fast despite there being 2 very large groups arriving at the same time. The only flaw was that the place we were in was not air conditioned so we were a bit hot.

08/06/2025: A nice discovery. Excellent dishes, very professional, kind and helpful staff and more than adequate prices.

25/06/2025: I didn't even take pictures because I didn't feel like it... and then distracted to talk. The lunch menu lacks a bit of sushi choice... especially raw. Always speaking compared to other restaurants where I go... then as for the taste I didn't like it that much. Then the staff a bit serious and... you even have to call them to remove the dishes that we had a lot of. I'm only talking about lunch. Maybe at dinner there is a lot more choice

22/06/2025: Ate last night with my wife and daughter, last time guaranteed. I won't say slow service, even more, scandalous we waited a long time dishes ordered later arrived earlier and vice versa empty plates piled up on the table so much so that we couldn't eat anymore, and the room wasn't full.... Not even half full, note this. When we got home my wife and daughter were sick all night..... Luckily we have two bathrooms. Never again!!!!!! Some time ago only my wife and I were put at a hidden table and even there when the dishes arrived there was still no drink..... Asked again and it arrived after half an hour, even there small table full of empty plates........ We were tempted to put them on the floor to be able to eat. Enough!!!!!!

06/07/2025: Nice atmosphere, courtesy and friendliness and good food. Really noteworthy appetizers. I highly recommend.

29/06/2025: Very welcoming place. Great food and friendly and helpful staff, always smiling. I've been there several times and I'll be back!

07/06/2025: Nice place, good pizza and normal price

27/05/2025: Fast, clean and good pizza and excellent farinata

01/05/2025: I'm sorry but I have to give one star, not so much for the pizza I ate but for the poor service. Tonight we were three diners at the table, two of us ordered the pizza and the third ordered a farinata followed by a hamburger, which never arrived. We told the waiter that if it hadn't been put on the fire yet, we would have given up since we had finished consuming the other dishes a while ago but the waiter told us that it was on the fire. We still waited but nothing arrived, at this point we got up to go and pay. At the time of the bill, out of a total of 63 euros we paid 55 euros, when in theory we should have paid, minus 14 euros for the hamburger, 49 euros. Unfortunately, we didn't realize the trick immediately but only after looking at the receipt. It won't be 6 euros that will make us rich but considering everything as a whole, I think they have had an incorrect attitude. I will definitely never come back or order takeout from them again.

30/04/2025: Siamo andati a Pasquetta. I piatti sul tavolo erano sporchi e unti. Il tavolo stesso era sommerso dalla polvere, a tal punto che sollevando le posate rimaneva il negativo! Fatto presente, è intervenuta la titolare scortese e scocciata che ha cambiato le stoviglie. Tralaltro il cibo non sapeva di niente. Non ci hanno neanche fatto lo sconto. Non ci andate

17/06/2025: Fantastic pizza! Too bad we closed.. is it possible to know where the pizza chef went? Where is he working?

02/06/2025: With the new management everything is worse, I ordered 2 pizzas and they were raw.....

27/06/2025: Very characteristic place, good coffee, very kind girl who served us. To return.

18/06/2025: Very special place, great service, lots of types of brioches and then the girls who work there are always smiling and super kind I highly recommend it and if you go after 9 you can also visit the ribbon department. There are an infinite number of ribbons and ribbons at really low prices. Try it and you won't regret it 😉

09/06/2025: Very nice place, but Sunday brunch a bit overpriced for the amount of food.

08/06/2025: Servizio terribile. Grande caos nel dehore. Non hanno portato il pane e L acqua. Cibo niente di che Non credo che torneremo

16/06/2025: Amazing fish quality. Recommended

03/06/2025: Great mixed fried food? Never again.

09/05/2025: Nice experience, great food, truly DOC service and cleanliness. It is best to call to book. Must visit!!!

03/05/2025: Excellent quality of the dishes. Fantastic location and impeccable service. Compliments.

04/07/2025: - Little attention to the customer, especially if celiac - Long waiting time due to an evidently priority event - Numerically limited service for the number of seats - High quality/price ratio - I would add, given the almost immediate response, the priority in responding to a review compared to managing the customer at the table.

04/07/2025: Disappointing dinner We went to this restaurant for a family dinner (4 people) during a 3-day vacation, attracted by the fact that it was listed as a member of the AIC circuit. Unfortunately, the experience was well below expectations. The appetizer arrived immediately, but the gluten-free bread to accompany it was served after an hour. When asked for clarification, the answer was "be patient", because there was a table for 70 people who also arrived after us. The waiting staff was clearly in a hurry because in addition to the large table there were just as many covers at small tables. And unfortunately, when the first courses arrived, the situation did not improve: overcooked risotto at canteen level, cutlet as hard as a sole, agnolotti with and without gluten brought by the same waiter (a very critical aspect for those with celiac disease). From a place that presents itself as attentive to gluten-free I expected much more attention and professionalism. I hope they can reflect on management and, above all, on how many people a restaurant can accommodate based on the available staff. Serving a few well is better than serving everyone badly. We resolved the evening for the better by stopping in a supermarket.