I migliori ristoranti di cucina italiana in Torino

26/10/2025: It's always an excellent choice for lunch or dinner close to home, with simple cuisine but a constantly changing menu featuring seasonal, quality dishes. Great prices. Lovely atmosphere 🍉✌🏻

18/10/2025: Authentic, local food in a piazza hundreds of years old. Service was impeccable, welcoming and friendly. A

21/10/2025: A great place to spend a lovely evening, and on weekends there's live music, though not always if you catch the right one. Jazz is a regular fixture, featuring top-notch artists. Affordable prices and delicious food... the farinata is excellent. First courses? What can I say?

18/10/2025: Good pizzeria and excellent appetizers. The price is so ridiculous that I asked the owner to re-check the bill because I thought it was too low, but he didn't even ask for a single euro more. It's his place and he does what he wants, but I don't know how he manages to stay open and serve good food at that price.

18/10/2025: Small but cozy, the pizza is superb. I ordered the recommended one of the day with burnt wheat dough and it was an experience. I haven't had a pizza like this in a long time. I'll definitely be back, and if the quality continues, I'll update this review. Well done!

12/10/2025: I came for dinner a few weeks ago and had a great time. The place isn't very big, but it's very cute. The pizza was excellent, one of the best I've ever had. The option to order multiple toppings is a plus. The pizza selection was good. The service was good, and the waitress who looked after us was super friendly and helpful. The prices were a little high, but it was worth it. I'll gladly return. I recommend coming.

08/10/2025: We were treated to a birthday dinner. The menu was very varied, and it was difficult to choose the dishes because they were so original and delicious. The craft beers were very good.

25/09/2025: A local brewery, all in one (they also have a fairly spacious parking lot, we found a free spot right away) the style is that of a brewery with large benches and medieval-style tables where you can spend time with friends drinking a good craft beer. Naturally, they also created a corner for couples, which is honestly very nice from my point of view. Besides the beer, you can't miss the appetizers and burgers (of course, the menu is very extensive with appetizers, burgers, platters, pinsa, first and second courses, and desserts). For this dinner, we chose the appetizer to share "gran fritto della regina" which had a little bit of everything inside (various fried foods), after which we chose two different burgers: a "spada mini" and "il fabbro" and some fries (which unfortunately we didn't manage to eat because we were so full). For drinks, we had Lancillotto and Ginevra, very very very good. I'm not a beer fan but the Ginevra gave me a real change of heart. Truly excellent food, one of the best burgers I've ever eaten in my life. The only reason I'm not giving it all stars is the slow service. I'm obviously not expecting everything to be done in a minute, but waiting 15 minutes just to take your order, another 10 for the appetizer, and over half an hour for two burgers seemed excessive to me. We arrived at 8:30 PM and left after 10 PM. I should point out that it was a Tuesday, so it wasn't crowded at all. There were some tables occupied, but they already had food on the table. Furthermore, another couple who arrived well after us received their order before ours. We were patient and waited, even though we had commitments later, and we were quite late. Overall, though, I liked it and would gladly return. The only thing is to not commit to a fixed time and enjoy the evening.

23/10/2025: Um... I didn't like some things, and others, well, I don't know, that's art, I guess. I don't understand what a person bending aluminum wire could be like. I don't get it.

22/10/2025: Modern and contemporary art displayed in brightly lit rooms to appreciate each piece, spacious spaces, and friendly staff. Free admission with the Piedmont Museum Card.

15/10/2025: We stumbled upon it by chance and as always a lovely surprise...fast, good, welcoming

14/10/2025: You eat well while spending little

14/10/2025: The pizza is truly fabulous. I tried the first one at my partner's and it was remarkable. The dessert was well-balanced, but I have to admit, I would have had more pizza!

05/10/2025: The restaurant looks a bit spartan, but the food is delicious. Highly recommended. It's best to book, as it's always busy. The only downside is parking.

26/08/2025: At lunchtime, you can find a set menu with various choices, offering excellent value for money, even outdoors.

21/08/2025: An exceptional restaurant, to say the least, with very low prices and incredible food quality. You can choose between a fixed menu or an à la carte. I recommend it to anyone passing through Coazze!

18/10/2025: I have to edit the review by adding details. Yes, I came to eat at your place, a table for six for my mother's birthday, ordered 1 raw ham and chiacchiere, 2 seafood salads, 2 paellas, 2 pizzas, 2 carbonaras, arrived in no particular order. First a pizza after 5 minutes, the chiacchiere with raw ham after another 5 minutes, another pizza, then after another wait, 1 Macedonia and 2 paellas after 5 minutes, 2 carbonaras after another 5. Another seafood Macedonia arrived as a second course instead of as a starter. The carbonaras, the pre-cooked pasta, were all broken and tasteless. The pizzas were good, the fruit salads were hot and meaningless, the paella with overcooked rice and embarrassing fish was the place, it's dirty and smells bad, the service borders on the ridiculous. What can I say? I really came to you. Goodbye.

22/09/2025: Be careful, they serve huge portions, so don't get too excited, you won't be able to finish it all. I speak from multiple experiences. Everything was excellent and plentiful, and the price was very reasonable. The service was pleasant and fast. I can't go anywhere else with my wife anymore. When passing through Ivrea, it's a pleasant but obligatory stop.

11/10/2025: Very good place to enjoy a coffee.

07/10/2025: Eating top everything very good

07/08/2025: Nice atmosphere. Friendly and helpful staff. Good food with interesting combinations. Extensive wine list; we tried a special Timorasso. Definitely worth returning.

25/07/2025: We ended up at Osteria Torino because another restaurant was full. We were thrilled with this alternative and had a delicious meal with a superb wine pairing. We'd love to return in the future.

14/10/2025: Excellent place! Impeccable service and very professional and friendly staff. We will definitely be back.

12/10/2025: Excellent cuisine with excellent service. We tried the home delivery service, which was on time and the pizza and grilled meat were delicious. Card payment is accepted.

21/07/2025: Excellent! This restaurant is a guarantee. Delicious food, impeccable service, and a fantastic atmosphere. We'll definitely be back!

10/07/2025: Eravamo nella pausa di lavoro con il mio collega e abbiamo chiesto allo chef di consigliarci, anzi di affidarci a lui….. la risposta è stata eccezionale e stupefacente, non me lo sarei mai aspettato in così poco tempo ha preparato un piatto di Tagliolini allo scoglio veramente sublime. Rapporto qualità prezzo Eccezionale, ottima preparazione. Consiglio a chi vuole organizzare una serata o un pranzo di contattare lo Chef Fiore (proprietario del locale) e di affidarsi a lui per togliersi qualche sfizio culinario. TOP TOP TOP

14/08/2025: Delicious pizza, well-leavened bread, and my favorite. The assistants are very kind and always smiling, even their children. The place is well-stocked and always has the bare essentials. You guys are great! Ahhh!!! How careless I was! I forgot about the pizzas, both with tomato sauce and plain. They're so good. I've been coming here for years and I've always been amazed by the deliciousness of this food.

07/07/2025: Today I brought pizzas and dry desserts to work for my 30th anniversary in the company. Everything was delicious and my colleagues were satisfied. Thanks to all the staff at the Becchio bakery and pastry shop❤️

05/10/2025: Excellent Roman pizza, elegant atmosphere for a pizzeria, the limited number of seats allows for conversation

22/09/2025: Historic restaurant founded in 1968 by Mr. Remo. A place that has fortunately remained intact. Cute, elegant, pleasant, and welcoming. The pizza is perfect for those who love thin crust. Perfectly cooked, delicious, thin, and crispy. Light and very digestible. At the end, it's so good and light, you'll want to eat another. The lard beer on tap is good. The amaretto-stuffed peaches are delicious. Super fair prices. I will definitely be back. I highly recommend it. WELL DONE, KEEP UP THE GOOD WORK. UPDATE September 22nd. The farinata is delicious, thick and soft on the inside, crispy on the outside. Generous portion. The lard focaccia is delicious, nicely crispy, and with just the right amount of lard and softness.