I migliori ristoranti di cucina italiana in Marche

18/04/2026: Delicious, top-quality food! I've been there twice for lunch. A must-try if you want to bring friends for a traditional meal! Prices are reasonable, average.

22/02/2026: I was there last night with my partner, and we sat in an alcove, a lovely, intimate spot. Unfortunately, there was a leaking pipe, bottles were scattered haphazardly on the wall, and several empty air fresheners were left there for no reason. But let's get to the point: we had two spectacular tartares! Quality meat, with condiments placed on the plate so you can season it however you like (egg yolk, onion, mustard, chopped anchovies, etc.). We continued with polenta with wild boar sauce. We told the waiter we'd share it, and the kitchen kindly divided the dish for us onto two lovely wooden trays, giving it a rustic feel! As for the main course, my partner opted for a tagliata with cheese fondue and porcini mushrooms, perfectly cooked and the meat was SO TENDER! While I chose the veal cheek braised in red wine, and I'll tell you...it was buttery, the meat melted, the sauce creamy and flavorful—a 10/10! The side dish of Ascoli olives is also not to be underestimated (homemade). I compliment the owner on the quality of the food, the portions, and the passion he puts into it! The only flaw is that the ambiance needs more attention to detail, because it's a gem in the town of Civitanova Alta that perhaps not everyone knows about. Many more compliments, until next time!

06/03/2026: Hospitality was poor, cold appetizers were good, hot clams and mussels were inedible. Mezze maniche allo scoglio (meat and seafood pasta) with fish that was definitely recycled, water and half a liter of wine, total €70 for two without a receipt. Not recommended.

22/02/2026: If you're thinking of eating fish, you're in the right place. Excellent roast and fried fish. People around us were eating huge pans of pasta dishes, which we skipped. The atmosphere is 1970s/80s-style, but clean and tidy.

15/05/2026: We had ordered a millefeuille for 8 people, Chantilly cream and chocolate, with whipped cream and a happy birthday message on top. During the call, I was asked if a 1 kg/1.2 kg cake would be okay, and I said yes. I was also asked if the birthday girl was a boy or a girl, so I honestly thought the order had been marked with a minimum of attention. On May 13, I went to pick it up. I went in, said hello, and the girl there didn't even look at me, not a smile, not a single "hello." We told her we had ordered a cake, and she brought out a tiny cake, without decorations, with practically illegible and poorly made writing. But above all, a cake that was definitely not for 8 people. She weighed it in front of us, and it was 600 grams. SIX HUNDRED. When we'd agreed on the phone, more than double. At that point, we asked her if that was really the cake we ordered, and even she seemed completely taken aback: she looked at the paper, looked at the cake, and kept saying, "I don't know, I didn't make it." Which, frankly, is not the kind of response you should give to customers who've ordered a cake for a birthday. Throughout the entire situation, she was completely indifferent, almost annoyed. No attempt to understand the problem, no proposed solution, no "I'm sorry." The only thing she did was wash her hands of the situation by saying she hadn't made the cake, despite having said she'd made the reservation. We even went out for a moment to figure out what to do because the birthday was today, and we found ourselves at the last minute without a decent cake to bring. We then came back to say that obviously we wouldn't have it, and we weren't even told anything. Not even a hello. Honestly, I find the whole thing embarrassing and very unprofessional. A birthday is a special occasion, and finding yourself in a situation like this due to such superficial management was truly unfortunate.

06/05/2026: A sea of ​​sweetness and flavors

01/05/2026: I've been coming to Gabicce all my life because it's my second home when I want the sea, long walks on the beach and a place that offers all the comforts at your fingertips in addition to the hospitality of the managers and their cheerfulness. For me, the Baia Paradiso restaurant is my regular place, as soon as I get hungry I can't wait to go there. Being on the seafront, taking a walk on the beach and sitting at a table with a sea view, feet on the sand in freedom is priceless. Then add a varied menu with excellent ingredients, I appreciate everything and for us they have a varied, abundant and excellent quality menu, add to that that the staff is always cheerful, efficient, impeccable and we've already drawn the conclusions. For me they are the Top.

03/05/2026: The room was very small, the breakfast was very poor, and they asked for a 20% surcharge for the 1st night's stay, which should be communicated when paying the balance. I'd say €100 per night is a lot compared to what they provide. We've stayed at a property with better services before, but I don't think I'll repeat that experience.

03/12/2025: Beautiful hotel in the countryside. Breakfast consisted of only pastries and yogurt. But considering the price, it's excellent value. Dinner was satisfying.

16/08/2025: I went there for Ferragosto with a group...a sublime experience!!! The food was excellent, the pools were clean and very nice!!! A fabulous day... definitely worth repeating!!!!!

16/08/2025: For lovers of tranquility, nature, and good food.

07/09/2025: We won't be returning. The much-vaunted gnocchi tasted like nothing, the chicken cacciatore was bland and three tiny pieces. Almost all bones, the thigh in neither order, for example, and the tomatoes... they had a strange flavor and weren't good at all. The only good thing was the dessert. We're sorry, I hope they're having a bad day, but damn, we ate badly. I read great reviews... who knows!!!

05/09/2025: Friendliness and hospitality are the hallmarks of the place, and the tasty dishes are not to be missed. A great option for a lunch with your partner or friends.

03/08/2025: I can only review my takeout experience. I ordered five takeout pizzas at around 5:30 PM, which were supposed to be ready by 8:45 PM. I arrived promptly at 8:45 PM, and they delivered the "TAKEOUT" pizzas at 9:15 PM... 30 minutes late on five pizzas I'd ordered in the afternoon. I can't imagine what happens if you eat there. (Which, given my experience, will never happen.)

28/06/2025: The restaurant is simple in decor, but the food is good. The meat is very good, and the pizza is truly superb. The young, friendly, and efficient waiters are excellent, and the prices are even a bit underestimated for the quality.

06/05/2026: a huge round of applause to these young people!

04/04/2026: We were there for my daughter's graduation. We were completely satisfied with the food, which was delicious and plentiful, despite contacting and managing everything remotely. Thanks to Simona and the entire staff. Highly recommended.

21/09/2025: There is a cycle path around the coast about 20km long. I accidentally rode it there and back on an old rented bike. But it was beautiful. 😀 . Running around the coast in the evening or in the morning recharges your batteries. Run at your own pace, meditate. Look ahead or at the sea. Time does not exist. It's just you, the sea, the wind and the heart beating inside. I love it. Experience it too. You still can.

05/09/2025: This is our first year at the La Capannina resort, and it was a pleasant surprise. The entire staff, from the entertainment staff to the reception and bar staff, were incredibly friendly and kind. We stayed in a bungalow, which was functional and lacked nothing. Upon our arrival, we found the accommodation super clean and tidy. There's certainly room for improvement (at least in our accommodation), but nothing that would in any way detract from the excellent experience we had. The location is strategic, being just 500 meters from the beach, easily accessible by bike using the bike path or on foot. There's also a supermarket even closer, with prices that are absolutely reasonable and not at all expensive considering the touristy location, and the nearby highway access, making it easy to get to. Highly recommended for families looking for a peaceful, relaxing getaway.

11/04/2026: Freshly caught fish cooked beautifully.

24/03/2026: Unfortunately, any plus goes away when you give me 0.5 liters of white wine (Tavernello is better) for €10. My dear uncle, that wine costs €1 a liter. What are we talking about? A 900% return on investment? Wow, wow. And then, I haven't tasted such a "fading" clam sauce in decades. I understand the 3.7 points average, a prelude to a future closure. No, go.

10/05/2026: Excellent coffee, and what about the pasticciotti?...a real treat. Very fast and friendly girl.

10/05/2026: Passing through Senigallia, excellent pastry shop. Recommended

26/03/2026: I stumbled upon it by chance while returning from a motorcycle rally. It's located in Smerillo on the top of the mountain. It's a good value for money and worth the climb up the mountain! Highly recommended.

06/01/2026: We went as a couple for lunch and had a great time. The staff was friendly and the service was quick. We ate very well. Good value for money!

04/06/2026: Zero attention to disabled people, treating you with contempt. On 3 occasions I happened to ask for help to buy something and was told that they would come since I can't get out of the car due to my disability. They left me outside waiting for more than 30 minutes, looking at me and laughing among themselves, pointing at me sitting in the car in front of the bar door in the sun. Do you think this is respectful? Thanks.

24/05/2026: Good food and attentive service, overall a nice experience. It's a shame, however, that the man at the bar always seems unwelcoming: from the moment you enter, he greets you with an annoyed look and an unwelcoming attitude. He also often makes annoyed/annoyed expressions toward his colleagues when they make special requests. He never smiles and maintains a consistently passive-aggressive tone, which clashes greatly with the rest of the atmosphere and ruins the breakfast. Otherwise, a very nice place and really good food.