I migliori ristoranti di cucina italiana in Milano

25/07/2024: Historic Milanese pizzeria, which has maintained "Milanese style" doughs and fillings without contamination and the latest trends in refined flours and leavening. Extremely low price, like you can't find any more around. Some seating both outdoors and indoors. Good, low, crunchy pizza.

24/07/2024: Thin pizza good for lovers of the genre, rude staff and coke without ice... needs improvement thanks

09/08/2024: Thin and highly digestible pizza, very delicate

09/08/2024: Fabulous!! Exceptional food..for hamburger lovers I recommend the SOTTOSOPRA hamburger.!!

15/08/2024: Incuriosito dalle numerose ottime recensioni su Tripadvisor, e da un video pubblicato su YouTube, con un amico abbiamo deciso di provare a pranzo questo locale, confermando il giudizio di chi ci ha preceduti. La macelleria si trova all’interno di un mercato comunale coperto. Si può quindi acquistare la merce esposta e poi portarla a casa per cucinarla, oppure accomodarsi in uno dei tavoli di fronte al bancone per consumare sul posto quanto proposto. Dopo aver deciso cosa mangiare, ci si reca al bancone e si comunica la propria scelta. Si procede quindi a pagare in cassa (accettano contanti e carte) e si torna al tavolo, al quale il personale porta il cibo quando pronto. Noi abbiamo scelto, e gustato, un tramezzino di carne trita ripieno di radicchio e Fontina, ed uno ripieno di spinaci e mozzarella. Ci sono piaciute anche le Bombette Pugliesi, la Tartare e la Tagliata. Quanto sopra, insieme ad una bottiglia d’acqua, una di Coca Cola (in bottiglia di vetro), pane e servizio, coperto e contorno (abbiamo scelto delle zucchine in Scapece e degli spinaci), ci è costato Eur 50,50. Servizio veloce e preciso, è un valido punto di riferimento per i lavoratori in zona che desiderano consumare un ottimo pasto con materie prime di qualità. Gli orari seguono quelli del mercato comunale, perciò è fruibile solo per pranzo.

27/07/2024: Se abbiamo voglia di carne, ci dirigiamo sempre alla Macelleria Equina da Vito. Questo locale è il nostro punto di riferimento per l'eccellenza dei prodotti e i prezzi competitivi. La carne è sempre freschissima e deliziosa, con un'ampia selezione di tagli, tutti preparati con cura e competenza. La dedizione al mestiere si riflette chiaramente sia nel servizio che nella qualità della carne. Prendiamo sempre i crudi: tartare e straccetti di vari gusti, oltre alle deliziose girelle con spinaci e mozzarella. Non manchiamo mai di ordinare anche una tagliata senza osso. L'unico inconveniente è la popolarità del locale, che lo rende spesso affollato, specialmente nei weekend. Per evitare lunghe attese, consigliamo di andare molto presto, soprattutto il sabato quando c'è più gente.

10/08/2024: The choice of menu and the idea of ​​mezze, half portions, to taste different dishes are interesting. The quality of the food is good, winking at traditional dishes with a pinch of modernity. The service is nothing special, in a place that follows the cliché of wanting to be alternative in a neighborhood that wants to be alternative... in the end the effect is a bit forced, because the prices are absolutely in line with the places in Milan. Alternative suburbs or just a sad suburb cut by Viale Monza? If you happen to pass by there the food is good I would avoid the neighborhood tour.

08/08/2024: Wow. The food is excellent... I was speechless after tasting the prawn risotto!!!

13/08/2024: We were 3 friends, we had beer and 2 burgers with chips and 1 platter, all delicious, we will definitely be back. The exterior is also excellent.

02/08/2024: We went for the first time and had a good time, food also for celiacs and draft beer for celiacs, really good hamburgers, air-conditioned place and outdoor seating. To return.

14/08/2024: I've been there twice, the first during a walk along the Lombardy canals and today on a very hot day in August. The friendliness and atmosphere are really pleasant, the prices and food excellent. What a difference from my city (Como), at that price when things go well you get an aperitif.

11/08/2024: Very characteristic restaurant. Lombard tradition

18/08/2024: It's a unique and delicious experience. It was a fun time

17/08/2024: This was such an amazing experience I have recommended it to so many who are due to visit the city soon. Food was incredible and the staff and setting were perfect. Couldn't fault them would love to come back.

05/07/2024: Very nice place, nice staff, very good food

30/06/2024: A rustic environment which, for those of my age, makes you relive the celebrations in the countryside after the threshing of the wheat. All together at a long table under the porticoes. Good food and good table service. Clean gene service also reserved for the disabled. It's a little out of the way from where I live, but it's worth going.

30/08/2024: We had dinner at this place for the first time this evening and we really had a great time! The staff is extremely professional and at the same time smiling and approachable. Elegant and relaxing atmosphere. Excellent food! Really recommended! :)

30/08/2024: Excellent, very romantic outdoor location... unfortunately there is no air conditioning inside.

09/08/2024: Last night we had dinner at this restaurant. Beyond the quality of the food and the excellent service which is indisputable Mr. Ettore proved to be a fantastic person full of empathy and heart, transmitting to us and enriching the evening with small but pleasant conversations of life experience which is always a pleasure to listen to with the heart and discuss. I highly recommend this restaurant. Beyond the very typical place where you are at ease and familiar. Bye Ettore, see you next time.

03/08/2024: I am vegan and upon booking, speaking to Barbara, I immediately felt welcome!! However, I never expected to find a complete (excellent) dinner prepared especially for me. What can we say except that we will be back soon!!! Thank you thank you to all the staff, Giusy, Giada very attentive and kind as the host Ettore always is!! See you soon Anna

14/07/2024: Good food and the guys who served me were kind and nice. Well done

09/06/2024: Excellent food, fresh fish, ideal for gluten free. The only flaw is that the gluten free desserts are all made with eggs except the sorbet. I would recommend adding some eggless desserts.

21/07/2024: Incredibly kind family staff. Homemade Apulian breakfast desserts, varied and very good. The best latte in the area.

07/07/2024: Sunday morning hood with cream brioche to the sound of Stan Getz... It makes you want to never leave

27/07/2024: Beautiful restaurant with new management, simple cuisine, with well-matched flavours, not too formal surroundings... tastefully furnished..

07/07/2024: L’ambientazione è molto particolare tipo “casa nei giorni di festa”, intima e festosa al tempo stesso. Pesce freschissimo che ricordava la vacanze in Sardegna Che dire… Bravo Danilo!