I migliori ristoranti di cucina italiana in Milano

11/06/2025: I've been going to the Bar for a while, the owners make you feel at home. It's now become a regular stop. Excellent piadinas and coffee, highly recommended

06/06/2025: I was passing through for work and I only had a coffee that I was extremely satisfied with, so much so that I asked the barista for the brand and type. Very kind manager, polite and rightly proud of the quality he has chosen for his customers. I put it among my favorites. Thanks and see you next time!

20/07/2025: Disclaimer: On at least three other occasions in the past few months, we've pretended nothing happened. Not this time. We received three pizzas burned in different parts. The response we received to our WhatsApp report was, in essence, "You may receive burnt pizzas, especially on Saturday nights. Next time, ask for them undercooked..." I believe the pizza chef should admit the mistake, which can happen, replace the pizza at no additional cost, manage the situation, and ensure the customer is satisfied with the proposed solution. There was no mention of a replacement, not even of a single pizza. We were told that the burns were minimal, limited, and primarily related to just one of the three pizzas. Absurd. We were obviously not satisfied. You've lost a customer. Patience, from now on, we'll look elsewhere. Good luck.

28/06/2025: Highly not recommended. Sticky pizza, very little toppings.

24/03/2025: It is the only meeting point in Monzoro (a hamlet of Cusago). The two owners are friendly and helpful, the products offered are of good quality. At midday, a business lunch for €10: what more could you want?

21/03/2025: Microwave heating dishes . Any self service is better. Courtesy is not enough if you don't have a passion for cooking you can't do this job. I think the old Osteria is not very happy with what is served in the current one. The second was less affected by the heating but the first seemed to have been there for two days and recycled today. I only ate it because of the cheese to put on it.

24/08/2025: This is the worst excuse for a restaurant with the rudest staff I have ever encountered. The bald cashier/waiter is the worst of them all. I have never been treated with such disrespect and bad attitude in a restaurant before. It's clear he hates his job and is bitter because of his life choices that led him here. One day he will cross paths with the wrong customer. Just read through all the negative reviews for this place. It's amazing they have any customers at all.

23/08/2025: The service staff were unfriendly, brought us the bill without saying a word and put it on the table. Even though we hadn't asked for it. This made us feel unwelcome.

02/08/2025: Lunch break with colleagues, because the other places are closed... very thin pizza, which is not pizza, and not very tasty, despite the sausage and broccoli... not for me!!!

24/07/2025: I wasn't expecting such refinement, very good. Excellent food and quality.

02/07/2025: The bar has a staff that is grossly understaffed for the station, despite trying to the limit, and a separate coffee and croissant delivery process that forces two very long queues and arguments between customers. Only two people at the machine and one at the pastry shop reminds one of a village bar. If you have to take a train, don't go near it! The possibility of issuing a receipt with the automatic cash registers becomes a trap for subsequent queues. Have a good trip.

25/06/2025: Today at 5:30 I saw the doors open, the staff inside and no sign indicating the closure and I allowed myself to enter, when I arrived at the cash register I said good morning and the rude I suppose cashier started to argue because I came in, I turned to leave but she continued to shout and offend me with statements that I will not quote. When I went outside I noticed that after me other people came in and were welcomed in the same way and the users sitting in the armchairs in front of the entrance were laughing I wonder but is there a manager and how can he leave a person like that in such an important place?

06/07/2025: The closing time does not match. They are already closed at 10pm

30/06/2025: Sunday evening closing at 11pm. They start "packing up" earlier and if you arrive at 10.55pm, imagining that on a very hot summer Sunday evening, closing is at least 11.30pm-12.00am, you are rudely answered, without even letting you in, "we are closing". From the series, I will never come again. Let's add the cost of the ice cream tubs absolutely exorbitant, the high-end pastry shops are less expensive. Terrible. After I had ice cream in Cologno Monzese, not only was it fully open and with lots of people, so it wasn't closing, but moreover they were also very patient with a child who had to pay and mixed up the money. The education and the rudeness. Change the staff, because even the last time I had ice cream from you, early June, the cashier made a mess at the register with the debit card.

06/07/2025: It doesn't even deserve a star or to be called Neapolitan pizza, pizza ordered at 8:00 pm and arrived at 10:00 pm frozen, rubbery, burnt and also wrong after I was called back to change the first pizza because they didn't have the ingredients! First and very last time They bring me an indecent margherita but they pay for a buffalo mozzarella, raw ham and rocket

05/04/2025: I have been ordering home delivery from Totò for years now and unfortunately since the management changed I have found that the legendary "cuoppo" is no longer what it used to be and appears to be partly frozen and burnt on the outside. Too bad but I'll have to order from others.

03/06/2025: Great, cozy place, delicious food... we were completely satisfied. 🙂

28/06/2025: Biased opinion, I am very close to Luca and Massi, but I must say that you are always welcomed with a smile. I use it for lunch with the company voucher and personally I am always treated in a familiar manner. I know that they also organize evenings but I have not yet had the chance to go. If at lunch you are lucky enough to find the dish cooked by the mother and not by chef Massi, you really feel like you are at home. Excellent for breakfast with super quality brioches. I recommend it then.......

11/05/2025: Booked online, we arrive in front of the ES restaurant and everything is closed, no sign or anything, I travel 15km to be told that they are closed for a baptism

13/03/2025: I packed two dishes. The tofu was rancid and sour. It was deliberately salty to cover up the sour taste. Because it is a local business, is this how it treats Chinese customers who order Chinese food? Anyway, there is no need for word-of-mouth.

18/02/2025: We once frequented it often, and it was one of the best Chinese restaurants in the area. Unfortunately they have halved the portions and increased the price, in addition to the quality of the food which is no longer the same. A real shame

11/02/2025: I don't know, I've been in this bar a couple of times, it's been a few years, I can say it's quiet.

10/06/2025: Cenato con amici in questo ristorante nei pressi di piazzale Corvetto. Ambiente alla buona (sala al piano meno uno), staff efficiente (Franco su tutti!), cibo buono. Gustata una tagliata rucola e grana con patatine fritte, discreta; buono anche il tiramisù quale dessert. Con bevande e coperto 20 euro

21/04/2025: Tutto perfetto come sempre , tutto ottimo dalla pizza ai primi, ai secondi. Servizio ottimo, pulizia ok. Personale gentile

23/05/2025: Sono stato a La Bottega per un compleanno insieme ad amici, locale ben illuminato, menù non troppo ampio e di qualità. Io ho preso tonnarelli allo scoglio e li ho trovati buonissimi, nella cottura e come sapore. Altri amici hanno commentato benissimo la pizza. Unica pecca è il ritardo nel servizio.

03/05/2025: Ho deciso di cenare con un'amica in questo ristorante,essendoci gia' stata in passato...che dire, la qualita' delle pizze una conferma,ottima accoglienza e ottimo il servizio,i ragazzi in sala molto cortesi e simpatici!consigliatissimo!