I migliori ristoranti di cucina italiana in Lombardia

27/07/2025: Good pizza, recently discovered, I would go again.

24/07/2025: Very good vibe, nice taste of music, and very delicious fresh hand-made pizza its definitely worth a visit!

16/07/2025: A small restaurant in Brinzio... top-notch staff... high-quality food If there's little space inside... things change outside Must try

31/05/2025: Excellent quality food and very kind owners

26/08/2025: The most delicious pastries I've ever eaten! Truly a work of art! And the staff is kind and nice. If you're in the area, you must try it. There's a large and amazing selection.

02/08/2025: Camilo is very friendly! They are on the app Too good to go!!!

31/08/2025: Excellent service, very attentive waiters. We ordered pizza this time, but the food looked really inviting. The area may not be the trendiest in Milan, but the place is definitely worth a visit.

07/08/2025: ... Perhaps there is a better restaurant... But I don't find any flaws in this one... Refined environment... Superlative food quality... Attentive and helpful service

29/08/2025: Very good time with a very smiling and helpful waitress. Thank you.

27/08/2025: If you like cold cuts and cheeses accompanied by an excellent wine, this is a top place.

13/08/2025: The best experience for food lovers like my boyfriend and me from our entire visit to Milan. An amazing place with its own unique energy, excellent food, warm and friendly service, and a talented chef. We went there two nights in a row and will definitely come back on our travels again. ❤️

19/07/2025: Good i like the food and very pretty restaurant

01/09/2025: The pizza is good and made with excellent ingredients, reasonably priced, and the staff is friendly and helpful. Table 2C is perhaps a little dark; perhaps a lamp would be helpful so we could see what's on our plates, and a few less palm trees. It's not fair to constantly take photos and videos and end up on Instagram without permission. Otherwise, it's fine.

31/08/2025: Beautiful location, fast and impeccable service, excellent gourmet pizzas, surprising wide choice in the list of bitters/whiskeys/grappas

20/08/2025: Small but welcoming place, courteous staff, good and tasty dishes, before meals a bruschetta with tomatoes is offered. Good quality/price. If there are many of you, it's better to book. They also do takeout. They accept different types of payment including restaurant ticket meal vouchers.

07/08/2025: It's always a pleasure to eat at Da Giulio, whether for lunch, dinner, or takeout. Always an excellent daily menu.

24/08/2025: Enchanting location, helpful, kind, and very friendly staff. One of the most interesting and charming restaurants you'll ever find. And what about the food? Truly excellent, as is the value for money. I highly recommend bookmarking it so you can return to enjoy excellent local food in a unique setting. We'll definitely be back. Thanks for a lovely evening.

08/07/2025: Highly recommended! Excellent value, quick service, and very friendly waiters. I especially recommend the pumpkin flan and the Bondeno appetizer, and the pumpkin gnocchi for the main course.

24/05/2025: Very nice place, well cared for in every detail, very kind staff. Recommended

24/05/2025: Highly recommended, truly excellent aperitif, we will be back again

27/08/2025: Great experience! The location is really convenient, just steps from the tram stop. The service was friendly and fast, making for a pleasant evening. The pizza is good, well-cooked, and made with quality ingredients, just as you'd expect from a true Neapolitan pizzeria. The prices are also fair, a detail that makes the place even more appealing. In short: good pizza, attentive service, and excellent value. Definitely worth considering if you're in the area.

25/08/2025: Delicious Neapolitan pizzas and super friendly staff ✨

06/09/2025: I arrived around 7:20 without a reservation and luckily got a table. The salmon salad was absolutely delicious, and the duck I ordered was beautifully plated and not overly seasoned, which was nice. One thing I wish they'd removed more of the tendons attached to the breast meat. The tendons were a bit hard to chew, so I cut them off with a knife, and I felt a little bad about leaving any leftovers. My husband's chicken leg dish was also lightly prepared, home-style, and edible.

31/08/2025: The place is super cute and pretty. The service is impeccable. The duck and lamb are the signature dishes.

12/08/2025: Was looking forward to a relaxing night enjoying locals wines & produce. Service was terrible. The 3 staff there spent more time talking to each other than serving. We waited 20 minutes before someone approached us for our order. Even when we made it clear that we wanted to try a few wines, they appeared disinterested. So we left & found a restaurant that seemed much more appreciative of our custom.

11/08/2025: The wine selection is fantastic, and the lasagna is fantastic. We can both sample the wine and enjoy a bite to eat while sipping your favorite drink.

15/09/2025: We live in the Veneto region, but I'm originally from this area, and since I was passing through on a business trip, I finally planned to visit this restaurant, which I'd been following on social media for some time. I must say that what they promise and advertise on social media and their website actually matches what I actually found. The local appetizer, the risotto "homage to Gualtiero Marchesi," and even the thick Milanese cutlet were exceptional! The mondeghili disappointed me only because I found them a bit dry, made with lean meat, but my point of comparison was the ones my grandmother used to make with leftover boiled meat. As far as I know, they're a dish made with poor leftovers; here, however, they were made with excellent ingredients, which somewhat distorts the concept, but I'm probably biased. Unfortunately, the desserts disappointed us, so I couldn't give the cuisine an excellent rating. The two waiters were extremely knowledgeable and professional, and the wine selection by the glass was spot on. If I really had to suggest improvement, I'd suggest keeping the red wine at a controlled temperature, not just at room temperature. It was 25°C (77°F). We were assigned a table on the enclosed veranda, which was tastefully decorated and furnished, but it was still a veranda. I would have preferred one of the rooms I'd seen on the website and which I saw in person yesterday, going to the bathroom. These rooms were very beautiful and in keeping with the idea of ​​a traditional trattoria. For this reason, I can't give the atmosphere an excellent rating, but I certainly would have if my table had been inside. I hadn't seen any photos of this veranda on the website or on social media, otherwise I would have specifically asked to sit in one of the inside rooms. Unfortunately, we happened to be there on an evening where there was a table with four adults and three children unaccustomed to this type of environment. They created a bit of a disturbance for everyone with their tantrums and running around, embarrassing even the waiters, who later apologized. I realize this is a sore point: choosing whether to forgo families to ensure a certain type of atmosphere. It's difficult to reconcile the idea of ​​a romantic venue with a family-friendly atmosphere. I urge the management to think about it, and perhaps even state on their website what type of clientele they're aiming for so as not to disappoint anyone's expectations. In any case, I can't wait to have the opportunity to return again!

14/09/2025: It's certainly among the best restaurants in Saronno, and depending on your personal tastes, it might even be the best. Traditional Lombard cuisine in a very welcoming and relaxing atmosphere. Very courteous and attentive service, the wait is anything but long, and they even offer a small house appetizer as soon as you sit down. Highly recommended is the ossobuco with risotto, undoubtedly their signature dish, extraordinary. Alternatively, you can't go wrong with the cotoletta.

06/09/2025: Stopped by for a business lunch. Fast service. Menu for all palates... carnivores and vegetarians... Excellent place in the Mantua plain.

04/09/2025: We arrived by chance on a Thursday evening and we can only recommend this place. The staff is very attentive and offers good advice despite our hesitant Italian. We tried the gnocco fritto with local charcuterie: an original and delicious experience, with a very decent lambrusco at a very reasonable price. The porcini mushroom risotto was very good, the desserts quite decent. The setting is rustic, the dining room pretty, and the terrace spacious.