Vale is very nice and welcoming.
Very interesting menu, wide selection of cheeses.
Unfortunately, that evening there were problems in the kitchen, resulting in a delay in service. The excellent and very friendly lady Patrizia handled the situation. The owner was very courteous and professional.
Antonella Battaglia
.
22 Marzo 2026
8,0
A pleasant evening, good food, and a reasonable wait. The people were very friendly and helpful, especially Patrizia, who made the evening even more fun.
Marina Serra
.
18 Marzo 2026
10,0
Excellent place; we visited as a couple with a WonderBox tasting package. We enjoyed the excellent quality of the products and the very attentive service, with the waiter carefully describing all the products and their origins.
Marco Mauri
.
08 Marzo 2026
10,0
Great experience! Welcoming place, friendly and helpful staff. Quality food.
Giulia Calò
.
08 Febbraio 2026
10,0
Good quality of food, good selection of wine and very kind waitress.
Ceylan Insel
.
24 Gennaio 2026
10,0
Pleasant place, the first courses are exquisite, wide selection of quality wines.
Flavio Coretti
.
17 Gennaio 2026
8,0
I returned to this cheese restaurant after a long time, and I must say it was a very pleasant surprise! Excellent fondue, and the service was both professional and very friendly. Fair prices.
pierre paul Carotenuto
.
03 Gennaio 2026
10,0
I've been eyeing this place for a while now, and I finally got around to it! Definitely a 10! Booked through The Fork with the menu option for €32 per person for two, choice of 3 cheeses (your choice), 2 cured meats (again, your choice, I HIGHLY recommend the salami), 1 first or second course, accompanied by two glasses of wine (free choice here too).
AMAZING cheeses!! It's also a wine shop, and you can buy the products too!
Definitely worth returning!
Sara Scherini
.
23 Dicembre 2025
10,0
Perfect! Everything was great, from the service to the charcuterie board and the drinks! We'll definitely be back on our next visit to Milan!
Lucas Oliveira
.
03 Dicembre 2025
10,0
The mixed platter of cured meats and cheeses was very good, especially the prosciutto, as was the tartare. The waiter was very friendly and approachable. Two drawbacks were the acoustics and the limited seating, especially considering the outdoor seating is unusable in the cold. But I'd still recommend booking a table!
Laura Remondini
.
01 Dicembre 2025
8,0