I migliori ristoranti di cucina italiana in Savona

09/06/2025: The best rabbit dishes of my life. My boyfriend and I had dinner here, typical trattoria atmosphere, very good food with gluten-free options (handmade pasta). We will definitely be back to try the mushrooms. More than fair price. Thank you 🙏🏻

08/06/2025: Highly recommended, friendly people and excellent hospitality. The food was really delicious, I would go back!

13/06/2025: Staff gentilissimo, cucina molto buona. Il loro dehor: tanta roba! L'ironia e il sorriso del nostro amico (cameriere) torinese ci ha accompagnato per tutta la serata 😁

06/06/2025: Ci siamo trovati molto bene: personale cordiale, preparato e alla mano, cibo buonissimo, location bella e suggestiva.

15/12/2024: We had lunch here today, on the occasion of a sports car club's Christmas lunch. We ate very well, spectacular location, kindness and helpfulness of the staff. Highly recommend...we will be back

15/12/2024: 4 stars, I think are more than enough. I am referring only to the restaurant. With a group of friends, 34 people in total, we had lunch in this beautiful establishment. The menu had already been decided, so the kitchen was able to optimize the courses, without wasting raw materials. For €45, I expected portions a little closer to the standard, instead, they were (in my opinion) below average. To close the circle of the saga of the lack of abundance.. When someone asked for a digestive... the answer was... this service is separate. After €45 of undersized portions!! In conclusion... beautiful location... but to be discarded if you have a certain appetite.

01/06/2025: The location is very convenient to the highway. Also recommended if you are traveling and have to make a stop. The staff is very friendly and the owner is passionate about his restaurant. The food was really excellent, we ate two dishes off the menu: vegetables and pasta with lobsters (very fresh). As a second course we ate the octopus proposed by them, probably the best way to eat octopus I have ever tried. The house wine was also excellent, perfect price!

03/05/2025: Very pleasant surprise, simple and spartan place but very refined cuisine. There were two of us plus our daughter, we ate fish (but they also have meat dishes): everything was very good, from the starter to the dessert. Fast, attentive and very friendly service. Outside the center and away from tourist places and of dubious quality. We will definitely be back! Well done!

03/06/2025: A trattoria with old-fashioned food in terms of authenticity, respect for the original recipe, freshness of the products. Portions slightly smaller than the standard of the past in trattorias, especially if you understand that the customer is oriented towards a single course, but overall the result is very good. Attentive and very confidential service... The wine in carafe, in bulk should possibly be local. We know that it is difficult to find but it still exists... Good prices 10 euros for the first courses and 15 for the second courses. The quality-price ratio cannot be defined as exceptional due to the portions but it is absolutely an address to recommend. A piece of advice: maintain your vocation as a trattoria of the hinterland. People look for you for that and do not travel all those kilometers to get things that are the prerogative of tourist restaurants where the portions are meager, the prices are high, the use of frozen products is excessive and the foods are processed with industrial semi-finished products. People today look for what I have described.

19/05/2025: We went for lunch with friends on a Sunday in May, the place is nice even if in my opinion it has been closed for a few too many years... The problem is that we ordered a dish (ravioli with butter and thyme) and we received ravioli with ragù, which was not even indicated on the menu. I admit that they would have replaced the dish, the problem was the waiting time. At the moment I don't feel like recommending it. To be improved perhaps later

22/04/2025: On Easter Monday we stopped in this beautiful place; great food, friendly owners; we needed to charge an electric bike; they immediately made themselves available to accommodate our request.

16/04/2025: I enjoyed two or three delicious appetizers such as the truly remarkable stuffed onions and then the top dish with the soup with ribs. Incredible dish.

25/06/2025: Spectacular place, excellent food, kindness and you can't start the day without having breakfast here

02/06/2025: Very kind staff, clean place and high quality pastry shop, as well as the coffee shop.

27/04/2025: Intanto bisogna sottolineare che il ristorante Nove opera in un doppio patrimonio architettonico e ambientale: Villa della Pergola profonde storia (storie) e alta cultura britannica, il parco la esalta al punto da avvicinarci al concetto di "Paradiso terrestre". È questo contesto che ci introduce alla pura eleganza senza fronzoli della sala ristorante. Siamo ben disposti e curiosi, anche se è un ritorno, per scoprire le novità apportate dal giovane e valente Chef Antonio Romano, prima stella conseguita a 26 anni. Ci accoglie personale, soprattutto maschile, alcuni con belle barbe corporate, di notevole professionalità, sottolineata anche da un abbigliamento di gusto. Servizio eccellente, illustrazione dei vari piatti chiara nonostante la difficoltà a comprendere i vari ingredienti. Il tutto è coordinato e diretto da Francesca, perfetta espressione della famiglia Ricci proprietaria di questo Paradiso, sempre in entusiasmante evoluzione con richiami a Calvino e a Carlo Levi. Lo Chef conferma la sua ricerca geniale facendoci scoprire ingredienti dai nomi sconosciuti come levistico, kefir, berbere', o composti come il curry ligure, l'hummus di ceci neri e limetta, estrazione di arachidi salati, broccoli al barbecue, emulsione di cavoli neri (base di superbi spaghetti con gamberi viola). Basta scorrere il menù alla carta per capire che siamo in partenza per un sublime viaggio sensoriale ed emotivo. Le piccole "entrées" sono capolavori di gusto così come il ricco repertorio di prodotti da forno eseguiti in casa proposti con olio e burro squisiti di cui non ricordiamo le particolarità. Per il dessert abbiamo confermato la scelta della visita precedente: La Cabossa con cremoso di latticello di pecora brigasca e aneto, mousse di pera e gelato all’aneto. Magistrale! Carta dei Vini emozionante, noi abbiamo apprezzato il Ca'del Bosco 2019 Dosage Zero. Va sottolineato che tutto questo è possibile viverlo solo se si è in buona compagnia. E noi lo eravamo!

04/04/2025: Esperienza super positiva. Abbiamo cenato al Nove ad Aprile 2025. Personale super, cibo eccezionale, location unica! Cobsigliatissimo

12/06/2025: Fantastic experience, excellent food, close to the sea with the managers a young couple of smart and very kind guys!

11/06/2025: Really excellent seafood and lovely atmosphere. The owners were really helpful in passionately explaining the menu and the food was delicious as was the wine. Not expensive for the quality of experience and food. Highly recommend.

11/06/2025: I had such a lovely stay at this holiday home. The entire place was spotless and well-maintained, which made it feel incredibly comfortable and welcoming from the moment I arrived. The owners were genuinely friendly and attentive, always making sure everything was perfect without ever being intrusive. One of the absolute highlights was the food – it was absolutely delicious and clearly made with care. Every meal was a treat! This place is truly a hidden gem and feels very underrated. It offers everything you could want for a relaxing and enjoyable getaway. I’d definitely recommend it to anyone looking for a peaceful and memorable stay.

27/04/2025: 2,30 del pomeriggio… già un paio di due di picche …. Eh sì siamo nella fantastica e ospitalissima Liguria dove anche nei giorni di festa hai quasi paura a chiedere un tavolo già dalle 1330…. Quindi sei già disposto a mangiare la prima cosa che capita e un po’ mugugni e ti senti uno sfigato….. Ma poi capiti qui E capisci una cosa: Ma quale sfigato!!!!Baciato dalla fortuna!!!! Già Ti accolgono un bel laghetto e un’ aria famigliare Ma poi t avvicini e chiedi un tavolo e li la svolta: Ti senti proprio a casa… Ma attenzione non mangi come a casa perche questa é la casa di Simone, ristoratore che ti porta in tavola i piatti della sua nonna , ma rivisitati …. Mentre attendi di sbranare tutto quello che hai immaginato mentre Simone te lo descriveva nei dettaglio, ti ritrovi a sorseggiare il loro buonissimo vino della casa, cantare canzoni genovesi e ridere con i vicini di tavolo. Poi arrivano le portate …. E la musica cambia si diventa seri Silenzio!!!! Non si scherza più …. Shhhhhh rispetto assoluto… Cibo degli Dei…. Mamma mia!!! Tutto buonissimo … E via Si ricomincia a fare baldoria con dolci, amari , musica e risate Grazie ragazzi Torneremo e magari dormiremo anche lì .. Ah é vero a taverna Dalmen si dorme anche!!! Ma che bella giornata me la ricorderò per tanto tempo !!!

05/05/2025: Excellent bar in the seaside street, always worth it for a coffee break, breakfast or lunch, it depends on when you get there, there is no shortage of the famous soft amaretti biscuits from Sassello

08/04/2025: Good food, clean and tidy environment and timely service

25/05/2025: Clean environment, great service. Top fried food

04/05/2025: Everything was delicious and the service was impeccable.

15/06/2025: Ci siamo trovati molto bene in questo ristorante di Alassio. Ottima la qualità dei cibi , camerieri gentilissimi e professionali. Consigliamo a tutti spaghetti vongole, friarielli e mollica di pane!!!

14/06/2025: Piatti abbondanti, qualità ottima, tante proposte, adiacente alla passeggiata, paccheri allo scoglio ottimi, fritto misto interessante. 2 primi 2 fritti caffè 75 euro. Unica pecca, non gradisco l'acqua microfiltrata, gradisco una vera minerale in vetro. Da ritornarci

04/06/2025: The food is excellent, the entire menu can be gluten-free. The fritto misto was really good, and the ravioli di ombrina were delicious. The other people took two pizzas, also good. The trofei al pesto were also excellent (the only first course not available in the gluten-free version). The desserts were also good. The waiters were kind, friendly and helpful; it's a shame that the lady at the cash register was less hospitable. I recommend!

21/05/2025: Great pizza at a very reasonable price

26/05/2025: Excellent cuisine and courteous service.

07/05/2025: Cozy place, friendly staff, excellent food and competitive prices