I migliori ristoranti di cucina italiana in Savona

05/09/2025: "We're closing," we were told, 1 hour and 20 minutes before the venue's actual closing time, as indicated on the website. This was unacceptable, especially given the crowded promenade and a concert that had just finished in the square adjacent to the venue.

02/09/2025: Nice place to enjoy excellent snacks and aperitifs

14/08/2025: Truly delicious place both for the food and the atmosphere, even the staff nothing to complain about... in fact thank you Ghedi for this pleasant evening.

14/08/2025: I went to this restaurant through a recommendation. The service was wonderful and the food was excellent. Ghedi is the best ever. I'd give 5 stars to the very polite and kind staff. Thank you.

07/09/2025: Very good food, slightly high prices, still recommended

26/08/2025: We became regular customers after an occasional experience two years ago. You can feel the passion and love in their work.

02/09/2025: Gluten-free pizza full of oil and dry crust, poor-quality ingredients. Very expensive.

23/08/2025: A table of seven, we order pizzas. Aside from the interminable wait, they bring the wrong pizza. It can happen, but no apology, no offer to replace it, no discount. We won't be returning.

19/07/2025: Attirato dalle recensioni sul fritto ne ho preso uno di paranza per 20 euro, purtroppo devo dire che non mo ha soddisfatto prima di tutto perché c’erano 2/3 di zucchine fritte in cima e solo 1/3,di frittura, poi la stessa era proprio approssimativa con qualche pezzo di pesce buttato lì e un gamberetto secco. Ma la cosa più fastidiosa è stata l’attesa per fare l’ordine, il proprietario (l’incaricato a prendere le comanda ai tavoli) probabilmente abbastanza scazzato ed infastidito con tutti non ha assolutamente tenuto conto dell’arrivo dei tavoli facendocene passare davanti ben 3. Concludendo non ci tornerei sicuramente anche solo per la disorganizzazione evidente…

17/07/2025: Beautiful location with a sea view. A manageable menu with a rather limited selection. The penne was good, the bratwurst and fries were extremely lousy for a whopping €18...a handful of fries and a small sausage, plus a small sachet of mayo and ketchup, for that price is ridiculous. You can usually get a meal like that for around €6 at any average chip shop.

29/07/2025: The food was truly excellent and the service was friendly and helpful. A wonderful experience.

28/07/2025: I strongly advise against Sacripante Restaurant. The staff is rude and the food is of poor quality. We waited hours for one dish, and some even arrived cold. The food isn't bad, but they're disorganized about everything. Don't go there.

09/06/2025: Good simple food at hand. We go often and also take takeaway when we want to eat special dishes like braised venison that takes just the right amount of time to prepare. Smart girls but with some help they could improve. The potential is there!

01/05/2025: Characteristic place with outdoor tables too. Excellent food and lovely people. Must try.

08/09/2025: Beautiful place, excellent food, and friendly and polite waiters, especially the beautiful Sara. We'll definitely be back.

02/09/2025: Great cuisine, warm welcome (in LIGURIA it's not easy) and seaside setting with extraordinary decor. Don't hesitate, you won't be disappointed.

12/09/2025: I attended a quiz night at this place with friends and we had a blast! The staff was incredibly friendly and the organization of the quiz event was impeccable. The pizza, needless to say, was delicious. Highly recommended!

07/09/2025: A quick weekday lunch with a meat-based appetizer, farinata, and fried wings! Washed down with a spritz and water, it's a great moment!

16/06/2025: Very good food, excellent service, very nice place.

09/06/2025: Very nice little place, tastefully furnished and with a small but very well-kept kitchen. We spent a lovely evening, eating well in an intimate and welcoming environment. The trofie were excellent, the mussels with tomato sauce were absolutely superb. Honest prices.

21/06/2025: Breakfast with real cappuccino and top puff pastry....recommended

01/04/2025: Excellent place we stopped for lunch I had a pasta alla matriciana and it was really excellent

07/08/2025: We ate very well, the service was exceptional, they were very good, if I could I would give it 10 stars.

06/08/2025: Evening with a couple of friends. The location is beautiful, surrounded by greenery. The food is high quality and plentiful, and the service is excellent. What can I say? We'll be back. Highly recommended.

12/09/2025: Quiet place and well-cooked, average food. It was a shame about the initial contact with the girl taking orders. When I asked her if I hadn't yet chosen the menu, she replied (polemically) that she wasn't ready... Considering the fact that the place wasn't crowded, in fact, almost deserted! Perhaps she would be better suited to another role... because they work differently with customers.

09/09/2025: We've been there 4 times just for dinner, good home-made food and excellent hospitality.

26/08/2025: Very good pizzas. They offer various sizes and flavors, from single to quadruple. The gluten-free pizza is also very good. The night I dined at this pizzeria, they had run out of single dough, so some friends had to agree to split double and quadruple doughs.

23/08/2025: Really good! We all ordered pizza. The waitress was really nice and the pizza came in about 15 minutes or so. The pizza was delicious. Perfect if you want to try the delicious pizza of Italy!!

27/08/2025: Well done! The dishes are carefully prepared and of high quality! Excellent service and friendly, helpful waiters.

22/08/2025: We ordered a Ceviche and a Zucchini pasta. What we got had nothing to do with what was promised on the menu. Instead of ceviche, I was served a fish carpaccio with fruit and soy sauce on the side — basically sashimi. Fresh fish, yes, but no vinaigrette, no seasoning, just a splash of passion fruit. When I asked if they even knew what a “leche de tigre” was (the essential base of any real ceviche), they had no idea. That explained everything. When I challenged the manager, he tried to pass it off as a “revisited ceviche.” That’s not creativity — that’s ignorance dressed up as innovation The Zucchini pasta was even worse: it tasted like pure shellfish with a couple of zucchini slices thrown in. The flavor was so overpowering... The only logical explanation? They didn’t even bother to wash the pans. It was careless, sloppy cooking at its worst. One of the servers admitted we were right, but the manager’s response was dismissive and insulting. Excuses instead of accountablity. This place wastes good ingredients with terrible execution and even worse management. If you’re expecting what you order, you’ll be disappointed.