I migliori ristoranti di cucina italiana in Genova

06/10/2025: I don't want to be too harsh. Let's just say you shouldn't eat there on purpose. But if you're in the area, after a nice hike up Monte Maggio, a great vantage point, you can stop for a bite to eat at this "restaurant" (wouldn't it have been better to call it a trattoria or an osteria?) where the atmosphere takes you back to the 1960s, the food is very cheap, but it tastes like a canteen. It's a shame, because it wouldn't take much to improve enough to make it acceptable, perhaps by raising the prices by a few euros. On the other hand, the lady is very kind and quick. Of course, they don't have a POS.

14/07/2025: Good food and very kind and friendly lady

16/09/2025: The food and sweets are decent We picked few pizzas and sweets a few times from There. The taste is nice, and the prices are decent. However, you can’t eat at the tables outside. Def recommend and be back if around

16/08/2025: The “lady” at the counter skipped us 2 times serving Italian people first while my 5 year old daughter was thirsty and we wanted to buy the water in 35 degrees heat. This is Rapallo…

23/07/2025: The entire staff treated us all as family. They were generous and the food was wonderful, fresh, local cuisine.

30/06/2025: Neglected place, without a sign that makes its identity clear. In my opinion, the prices are too high to justify the place and the quality of the food. A 20 euro fish appetizer where the fish was almost absent and the salmon tasted stale... The badly cooked grilled fish where I had to give up the overcooked tuna... I gave up dessert and coffee to limit the DAMAGE... honestly, the owners need to review some things. For me it was not a happy expense...

11/10/2025: The saddest service you can imagine!

11/10/2025: Terrible service, expensive and no atmosphere.

26/07/2025: Con mia moglie siamo stati a cena in questo ristorante di cucina tipica ligure elegante raffinato ubicato in pieno centro a Santa Margherita Ligure nella zona pedonale. Ci siamo accomodati in uno dei vari tavoli all’aperto con vista sulla via e ci sono anche tavoli interni. Abbiamo ordinato come antipasti: una insalata caprese con mozzarella di bufala dop pomodoro perle di basilico e verdure grigliate Come secondi abbiamo optato per il pesce con dei calamari fritti ed una orata alla ligure. Ottimo il pane portato a tavola. Ottima la qualità degli antipasti e del pesce porzioni giuste squsito. Personale accogliehte sorridente competente cordiale e disponibile. Servizio attentissimo e veloce e prezzi cari ma giusti per la qualità dei piatti. My wife and I had dinner at this elegant and refined restaurant serving traditional Ligurian cuisine, located in the pedestrian area of Santa Margherita Ligure. We sat at one of the several outdoor tables overlooking the street, and there are also indoor tables. For appetizers, we ordered: a Caprese salad with DOP buffalo mozzarella, tomato, basil pearls and grilled vegetables. For main courses, we opted for fish with fried calamari and Ligurian-style sea bream. The bread served was excellent. The quality of the appetizers was excellent, and the fish was delicious, with generous portions. The staff was welcoming, smiling, competent, friendly, and helpful. The service was very attentive and fast, and the prices were expensive but fair for the quality of the dishes.

26/07/2025: Cené en Angolo 48 recientemente y tuve sentimientos encontrados sobre la experiencia. La comida era buena, con sabores decentes, pero el tamaño de las porciones era decepcionantemente pequeño para el precio. Lamentablemente, el personal fue bastante antipático, lo que restó valor a la experiencia general. Si bien el qual ITy de los platos era sólido, las porciones pequeñas y el mal servicio hacen que sea difícil de recomendar.

08/10/2025: We had lunch as a worker, seeing as other restaurants in the area were closed for vacation. The first course was acceptable, trofie with pesto, but the breaded chicken was embarrassing: it stank, inedible, obviously spoiled. Kudos to the chef with no sense of smell... Shame. NEVER again.

08/09/2025: Excellent place, seafood dishes at reasonable prices. It's definitely not the typical "tourist-spoiling" restaurant we're used to on the Riviera. Excellent service, probably young women fresh out of hotel school, very knowledgeable and diligent. The kitchen staff is also very young but precise and knowledgeable. The place is clean and tidy.

08/09/2025: Affordable and really good food - I had a huge salad for 8 euros! Friendly service, we drank the recommended local white wine which was very good.

05/09/2025: They have tables outside, aperitif at 12/15 euros with a decent quantity/quality of food, even if not very varied

30/07/2025: Cena di lavoro in 20 persone. Atmosfera accogliente, ottimo il servizio. Materie prime di altissima qualità sapientemente elaborate dallo chef. Cucina di livello top in centro città. Qui la buona cucina e l'attenzione al cliente si intrecciano per la soddisfazione del cliente. Senza dubbio esperienza da ripetere anche a cena. Consigliatissimo. Marco

12/07/2025: Locale piccolo, tavoli ravvicinati, servizio lentissimo … 30 minuti di attesa per portata ! Piatti senza infamia e senza lode , ove si cerca di stupire con descrizioni altisonanti ma il risultato è molto discutibile. Assolutamente da non riprovare

19/05/2025: Siamo ritornati a distanza di qualche anno e abbiamo ritrovato piacevolmente la stessa qualità e cortesia. Locale elegante con cucina piuttosto raffinata e ricercata, piatti non convenzionali con gusti davvero speciali. Ogni portata è una piacevole sensazione, crema di zucca con calamaro croccante davvero fantastica! Luogo assolutamente consigliato magari per festeggiare una ricorrenza e andare sul sicuro perché mangerete senza dubbio alla grande. Personale estremamente preparato, location top, del resto siete a Boccadasse, non serve dire nulla. Conto giusto per la qualità generale!

16/05/2025: Personale gentile e servizio veloce. Il pesce è di ottima qualità. Le porzioni soprattutto dei secondi un po’ troppo piccole ( il trancio di ombrina seppur squisito erano 3 bocconi). Nel complesso sia stati bene, piazzetta molto tranquilla a pochi metri dal mare, in considerazione del conto vorresti mangiare un pochino di più .

24/08/2025: The place is truly beautiful and charming. The view is fabulous. The food is good, good quality. Friendly service. The prices are also fair.

02/07/2025: A superb address! Top-notch, fast service, exceptional product quality, and delicious, freshly prepared dishes. A very successful experience; I'll be back!

20/10/2025: We went for lunch on Sunday, cover charge for 2 adults and a child was €9!!!! Small portions and the bill was incredibly high. €7 each was absolutely insane 😱😱😱😱, not even a single euro off. We'll never go back again...

18/10/2025: Good food, friendly and fast service The all-white decor seems very strange.

31/08/2025: While passing by on our motorcycle, we stopped for a burger. Although the ingredients weren't fresh—"frozen bread and meat"—the result was still good, as was the service. However, in my opinion, for a place to be considered a "burger joint," it would have been a good idea to have a menu with various options for ordering and fresh ingredients. The price, however, is in line with the service.

05/07/2025: A roadside oasis, found by chance. It was too late to eat anywhere, but the girls welcomed us with such kindness and hospitality, and they made us some heavenly burgers. It's a bit far from home, but we'd definitely go back.

20/06/2025: First oven in Genoa without focaccia

19/05/2025: €11 for two pieces of focaccia, ok😂😂

11/09/2025: Stepping inside, you enter an incredible world, filled with rooms from different eras and even a bank vault. But it also opens up a culinary experience, with pizzas and other dishes all made with excellent, quality ingredients. The staff is extremely kind, attentive, and meticulous. Calling it a pizzeria is an understatement!

22/08/2025: We wanted to have coffee and dessert at 9pm and were very rudely sent away because they only give the tables to dine-in guests... there were 4 empty tables... well, need I say more?!