I migliori ristoranti di cucina italiana in Genova

10/03/2026: First time, excellent traditional food, courteous and kind service, clean and welcoming place, we will return again

09/03/2026: A joyful reunion in San Colombano with old school friends. We agreed on a fixed menu for €35: Ravioli with meat sauce, Batolli in walnut sauce, Mandilli de Sea with potatoes and green beans, Ligurian-style rabbit, Italian-style mixed fried fish, dessert, coffee, after-dinner drink, water, and wine included. All home-cooked food was delicious. The excellent ravioli with meat sauce and the ravishing rabbit were especially delicious. The portions were generous, so much so that we all went home with a doggie bag. Attentive and cheerful service. The very fair price is listed above. We'll be back soon because it's truly worth it. Congratulations, dear "Di Storti."

30/11/2025: Fresh taste and pure flavour. Friendly welcoming service.

23/11/2025: My partner was visiting Genoa for the first time, and one day during this month we decided to drive down from Sarzano to look for a gelateria. I saw on Maps that there was this gelateria in the alleyways, and it seemed really interesting to see the selection. I have to say that just as there are several reviews that explain the owner's behavior, I completely agree. Even though I spoke to him in Italian, as soon as my partner asked in English to try a flavor that wasn't even 37, he started grumbling and ranting and saying things that made no sense, as if no one understood him. In the end, we decided to leave, and the man didn't apologize or anything; in fact, he was happy we were gone. Now, honestly, I've lived in Genoa my whole life and I know how many clowns there are around, but honestly, I wasn't expecting it, and I've never been treated so badly by a gelateria.

05/01/2026: The 42 Palazzi dei Rolli are Genoa's rich UNESCO World Heritage Site. It's impossible to visit them all, so for those spending a few days here, combining culture, food, and relaxation, the proposed entrance ticket that includes Palazzo Rosso, Palazzo Bianco, and Palazzo Tursi is the perfect compromise to enjoy the best of the capital's heritage. Extraordinary works are showcased within these splendid buildings, now museums.

05/01/2026: PALAZZO ROSSO This palace is a delight to explore, where every room retains the charm of the old Genoese nobility. Its ornate halls, painted ceilings, and works of art are particularly noteworthy, as are the views from the upper floors, which offer a breathtaking panorama of the city. A place steeped in history, beautiful without being excessive, and a truly enjoyable visit.

14/02/2026: Very good experience we will be back👍👍👍

08/01/2026: Highly recommended, the food is excellent

08/03/2026: Whoever wants to eat genuine Sicilian food, whoever wants to be welcomed with warmth and friendliness by Edo, whoever wants a smile and great professionalism, whoever wants to feel the warmth of a cuisine made with love in memory of the Sicilian tradition, go to Officina Iblea ....... but expect that, as soon as you leave, you already want to come back

22/02/2026: The food and hospitality were truly excellent. We found this little Sicilian-style restaurant without a reservation, and the food was truly delicious. Prices were very competitive and fair. I recommend it to everyone!

13/03/2026: A Trattoria with a capital T. Five-star food, service, and ambiance. Recommended for Trattoria lovers!

02/03/2026: Spectacular. Everything was delicious, and Raffaella was a great hostess.

24/02/2026: It was the first time I had dinner at the Mediterraneo, I have always been there for after dinner and I must say that I was pleasantly surprised both by the service because the guys are all super nice and kind, fast service, we had two salmon tartares with wakame and stracciatella, a mixed fried fish and an octopus tentacle (nice and large) on a very good mashed potato cake, a nice bottle of white wine, desserts and coffee, absolutely normal price for eating fish and being a place with music and entertainment during dinner and after dinner. We will definitely be back to have a nice table as soon as it is possible. Thank you ❤️

17/02/2026: We had a great time with great music and very kind and friendly staff.

13/01/2026: Courtesy and quality Highly recommended

05/01/2026: Returning from Liguria, last Friday, January 2nd, we stopped at Pippi's. Bright and harmonious, the restaurant welcomed us warmly. For appetizers, we ordered a Fassona beef tartare with Tropea onions and a Jerusalem artichoke flan—amazing. For the main course, a Ligurian-style rabbit and a fried egg with white truffle—all excellent, impeccably cooked, and beautifully presented. To finish, we couldn't miss the panna cotta, now legendary! The staff was kind and professional, and the service was excellent right through to the end, when they served us an excellent coffee in an elegant, warmed cup. I can't wait to go back!

20/01/2026: I found it by chance on Maps and booked for dinner (recommended). When we arrived, we were greeted and taken to our table. The welcoming and knowledgeable staff offered us recommendations on food and drinks. The menu features truly delicious and unique dishes. The price is in line with the quality.

29/12/2025: Everything was perfect, despite our late arrival due to an unforeseen circumstance. We received a very warm welcome, the food was delicious, and the service was excellent. Thank you!! 🙏

19/11/2025: An exceptional experience in every way. Cucina Valoria is one of those restaurants that captivates you from the first moment: a warm welcome, a refined atmosphere, and dishes that demonstrate great attention to both the quality of the ingredients and their presentation. Each course was a pleasant surprise, with balanced flavors and carefully crafted pairings. The service was impeccable: professional, attentive, and always with a smile. I can say without hesitation that Cucina Valoria has become my favorite restaurant.

29/10/2025: A must-visit in Genoa! Refined Italian cuisine guided by the Chef's French influences. A superb wine list. We thoroughly enjoyed our meal and had a very pleasant time!

28/02/2026: Absolutely incredible! I will definitely come back 😊

22/02/2026: Small, stylishly furnished restaurant The food is good, with a few risks (like in my case with the amberjack, where an orange sauce covered the delicate fish), but overall it's good. The only thing to note, and it's not their fault, is that to get there, we, unfortunately, with two small children, took some dodgy roads. Nothing happened to us, but given the abuse of some heavy and stimulant substances, it wasn't the most peaceful journey. It should be noted that on the way back, some army and Carabinieri officers were circulating along some of these roads, which made you feel at ease.

09/01/2026: Fresh and authentic fish cuisine (octopus carpaccio, salt cod bourrida, seared tuna, stoccafisso, etc.), generous portions, very reasonable prices, a calm and family-friendly atmosphere, and attentive service—it's exactly what we were looking for. We highly recommend it. P.S.: The price range we've indicated includes a shared starter for two, a second course each, a dessert, white wine, and a grappa.

07/01/2026: Everything was delicious! I'll definitely be back when I pass through Genoa!

22/12/2025: We had a great lunch here in this Top 50 pizza restaurant. The service was incredible and the food even better. We tried 6 of these pizza al taglio and all of them were executed beautifully. Light dough, crispy at the bottom and with very fresh toppings. The Gorgonzola ones were surprisingly great. I highly recommend this establishment.

21/12/2025: We almost walked in by mistake, but never was a mistake more welcome. The pizza was excellent; you could immediately taste the quality of the ingredients. The place is small, so we only stopped briefly, but the food was excellent and very well prepared. The owner was a very kind and polite guy...we'll be back! Keep it up, Buratto!

06/01/2026: The food is excellent, original yet locally inspired, revisited with a modern twist and impeccably presented. The restaurant is welcoming and modern in style. The culinary experience is definitely worth the trip. Well done to the two new chefs. Congratulations!

26/12/2025: Everything was perfect, a fantastic discovery! We'll be back.

30/12/2025: A wonderful menu that left nothing to be desired. A very entertaining chef who guided us wonderfully through the evening. We'll be back as often as we can.

27/12/2025: Spectacular, breathtaking view, the owner is truly welcoming and convivial, the fish is very fresh, the ingredients are quality, the portions are generous, the dishes are truly tasty.