I migliori ristoranti di cucina italiana in Liguria

15/07/2025: Super friendly & the tastiest aperol ever!

01/06/2025: Wonderful, environmentally friendly as the glass is not washed between customers. Maybe the food is recycled too!

20/07/2025: We had 2 nights in July 2025. Beautiful room, with fresco. Very authentic. Cozy garden. The hostess was super sweet and welcoming, the sommelier was very knowledgeable and charming and the chef was brilliant. We had their tasting menu the first night, wonderful food, everything was really delicious. The second night we chose their vegetarian tasting menu and were blown away by a cold melon soup, it was fantastic. My warmest recommendations for both accommodation and dinner. Thank you Fif, a lovely stay

05/07/2025: My mother has been their customer for a long time, but it was my first time and I must say that it is a first time that will not be forgotten. Excellent food with excellent quality raw materials. Excellent combinations, refined, you can see that there is real attention. The environment is intimate and elegant but does not create any kind of discomfort. Excellent service

15/09/2025: Delicious sandwiches and lovely people

17/08/2025: Excellent artisanal ice creams with fresh milk

17/09/2025: It was a great experience in there. We enjoyed the food and local wine very much. The view just next to the sea was amazing and fantastic. Awesome and unforgettable moment in and wish to visit very soon. Visitor from Korea.

26/08/2025: I only save the location of this wine shop, the wine was fortunately good but the rest, we took two dishes, one vegetarian and the other fish. Terrible supermarket quality. In Genoa we eat anchovies, the Genoese who brought me made a terrible impression 😂😂😂😂😂

01/12/2025: We were a couple on a Friday evening in the fall. We were seated for dinner on the enclosed outdoor veranda, which was a bit chilly and had a floor that moved when the waiters passed by. Not the best, but passable. We had an appetizer of focaccia and cured meats, and nothing to complain about; everything was good. For pizza, we chose three flavors, and all were more than good, but I think the real difference here is the consistency and quality of the focaccia, which is perfect—perhaps just a little too greasy, but very good. The price was reasonable and reasonable. Overall, everything was good and recommended.

13/09/2025: The focaccia is always exceptional, the selection is varied as is the wine list.

31/08/2025: Delicious seafood pasta, only the highest quality ingredients, excellent drinks. Very friendly staff.

20/08/2025: It's a long wait, but it's worth it. Must try!

10/10/2025: We had a great experience here on the outdoor seating area and were so happy to have the kitchen open late afternoon when so many other places were closed for food! The servers were great and the beer/wine great. We had salads and liked the taste and big portions and low prices! I highly recommend this place over the other high prices options! Great sea views if you sit inside. Very limited inside seating! VictorB

06/10/2025: Recommend everyone to avoid this place. The service was absolutely terrible. We arrived after it says they are opening. One of them rolled her eyes and threw her arms out while the other one yelled at us that it was closed. They also couldn't answer when they were going to open and they excused themselves by saying there was "a lot to do" while they sat smoking. It didn't look busy, it just seemed like they were lazy and didn't want to work.

26/10/2025: I discovered this restaurant/grill by chance and was thrilled. Here, you'll find a quality rarely encountered: dishes prepared fresh with the freshest ingredients, generous portions, and an attention to detail evident in every course. The meat is simply spectacular—tender, juicy, and of a quality I've found nowhere else in Sanremo. You can taste that every cut is carefully selected and cooked to perfection, bringing out the authentic flavors of the grill. The atmosphere is welcoming, the staff is friendly and always available, and the aroma of grilled meat makes the experience even more irresistible. A place truly worth trying, and once discovered, it becomes a must-visit for lovers of good meat. Highly recommended for those seeking quality, freshness, and authenticity!

24/10/2025: This restaurant, discovered by chance while riding a scooter through the hills of San Remo, was a pleasant surprise. Although it's far from the hustle and bustle of the city, it serves excellent meat, a rare find in seaside restaurants. The service is impeccable and the prices are reasonable. If you're looking for something other than pizza and fish, this is a great place to go and find something worth mentioning!

28/08/2025: Restaurant in a small alley near the port. Very good fish dishes, good quality! The service was very pleasant. The quality/price ratio was very good! Don't hesitate to try this somewhat hidden address!

25/08/2025: Very kind owners, good dishes, excellent fried food

05/12/2025: The good idea is to stay open on Tuesdays.

23/11/2025: A great place, a family-run restaurant offering typical Italian cuisine, excellent value for money, and very friendly staff. You feel very comfortable there. We've been several times and have never been disappointed.

29/09/2025: Ordered takeout pizzas, friendly and helpful staff. Everything was delicious. Top 👌

11/09/2025: Excellent service, very kind and prices more than fair...fantastic food....

16/11/2025: This restaurant specializes in grilled meats. The ingredients are good, with a decent selection of cuts. The first courses, however, are nothing special. The service is friendly. The prices are generally reasonable. Rating: 7/10

01/11/2025: A typical restaurant in the center of Santo Stefano Aveto, a very spacious space that can accommodate groups for both lunch and dinner. I went for dinner on the Saturday evening before Sunday, October 26th, the transhumance festival. The staff is extremely friendly, and all the dishes are excellent, with a specialty in the grilled meats. The kitchen is spotless and has an open view! The atmosphere is very familiar and welcoming, and it's lovely to watch the wood-fired embers blaze while dining; the polenta is made in front of you in a large copper pot, according to ancient tradition. I was truly delighted with everything, even the desserts are exquisite—the cakes are delicious and fresh. We had the chestnut cake with cream, a true delight! Kudos to all the staff! I hope to return!

12/10/2025: Excellent experience, table in the garden, appetizer with delicious anchovies and equally good pesto lasagna.

12/10/2025: A lovely, quaint trattoria in San Fruttuoso. I had the mussels marinara (flavorful and tasty) and the grilled sea bream (tender and fresh). Considering the area, the price was more than fair. Recommended.

22/08/2025: Exceptional in every way: top-quality ingredients, attentive, friendly, and attentive service, superb cuisine. Well done! 👏 You only eat what's in the kitchen (and only fish), a guarantee of the quality of the dishes. The owner tells many anecdotes that brighten the evening. We'll definitely be back!

13/08/2025: We had a wonderful evening!! The terrace setting is idyllic. It's easy to understand and feel that this is a generous meal prepared by passionate people whose goal is to showcase local produce. The meal was divine, as was the service. A must-do if you're near Cinque Terre, rather than heading to a tourist trap.

18/10/2025: Excellent home cooking, reservations are recommended in the evening.

15/10/2025: We politely asked if we could have lunch, perhaps even outside. We were rudely turned away because the place was full. Asking is fair game, answering is courtesy, which was clearly lacking.