I migliori ristoranti di cucina italiana in Liguria

28/03/2026: A well-kept place, but that's the only saving grace. The service is unprofessional; you can sense the embarrassment and confusion of someone who's never worked in this profession. The dishes were just okay, except that my wife's first course, a €35 pasta with shrimp, was a mess. We sent it back for a replacement, but it was re-served after rinsing the pasta under running water. NOT EVEN IN THE WORST RESTAURANTS. The dish was unimaginable. To recap: a beautiful place, but a disaster in the service and food.

22/10/2025: The welcome, atmosphere, and quality of the products are excellent. The porcelain is beautiful!

14/02/2026: The food was excellent, the drinks were excellent, and the staff was super friendly. We highly recommend it and will be back!

10/01/2026: This place is perhaps more suited to dinner than lunch. The food was average; the cod seemed undercooked.

29/03/2026: Ample parking, friendly staff. Typical Ligurian cuisine. Taglierini with hare sauce is delicious. The wild boar in salmon is even better. The waiter is a novice... but friendly.

19/02/2026: A guarantee. Traditional Ligurian dishes of excellent quality, "homemade," a homey atmosphere, and friendly staff.

29/11/2025: The food is good but excessively expensive

21/04/2026: There was a slight wait, but the pizzas were delicious. A waitress who spoke excellent French and menus in French made it much easier for us to choose from all the options we wanted.

20/04/2026: The pizza was good, the guy with the beard a little less so, but kudos to the girl in the dining room and even more to the Bangladeshi guy, very nice and helpful. We dropped our cutlery and he immediately came over to pick it up and replace it, apologizing to us repeatedly even though it wasn't his fault, but the guy with the beard.

18/12/2025: A small, traditional Chinese restaurant like those of the past, with a friendly, professional owner. It has a classic menu with various Chinese soups, spring rolls, steamed dumplings, soy noodles, rice dumplings, duck, chicken, and more... All very good at a competitive price. 5 stars for everything except the ambiance, which is 4/5 due to poor ventilation (a slight odor on clothes), which is quite common in many restaurants, so it's a minor complaint compared to the excellent food we had. The lady even gave us a small packet of original Chinese tea at the end of the evening, which was much appreciated. Recommended ✔️

23/11/2025: The owners are known for their kindness and hospitality. The food is excellent, perfectly balanced in flavor, quantity, and price. Highly recommended.

23/01/2026: Every time we pass through Sestri Levante, we happily stop here. Excellent pizzas, good beers, as are the other menu options, and a truly hospitable atmosphere and staff.

23/10/2025: Good pizzas, great variety. The atmosphere is very pleasant. I've eaten here several times and have always had a good experience.

07/03/2026: Passing through Sanremo for the weekend, this restaurant came highly recommended. And we weren't disappointed! 🤩 First of all, the service was impeccable: incredibly kind and professional throughout the entire meal. The beautiful setting and cozy atmosphere were perfect for us. The food also lived up to the enchanting surroundings: everything was fresh and homemade. Thank you to the whole team for this wonderful experience! 🙌

26/01/2026: We entered, drawn by the 4.4 Google rating, but our first impression was immediately negative: the room was deserted and the atmosphere dull, which should have been concerning. The decor is decidedly dated and ugly, with those red and black rose-patterned tiles that make the space heavy and unwelcoming. As for the food, we were completely disappointed. The prices for the appetizers are very high, which is unjustifiable given the quality. We ate frozen fish and flavorless first courses. The menu is too extensive: there are too many dishes on the menu, and the quality suffers significantly. It's much better to offer a few well-made dishes than thirty poorly executed ones. Paying €40 per person for this experience is a real shame. It seems the chef has lost his passion for good food. A restyling of the restaurant and a thorough overhaul of the menu are absolutely necessary. Not recommended. ————- His response is as childish as it is revealing. You confuse hunger with enjoyment: we finished the (mediocre) ravioli simply because we were hungry, but the tagliolini were left there precisely because they were inedible. Instead of lashing out at the customers' style or making absurd comparisons to France, you should ask yourself why a "historic" establishment serves frozen fish and tasteless dishes. Attacking guests' clothing is the last resort of those who no longer know how to cook. Best regards to you and your rudeness.

21/03/2026: Everything was perfect, beautiful location, excellent food, thank you!

14/03/2026: Definitely the best pizza in the area! Completely renovated and very welcoming.

06/04/2026: I've been coming here forever, but this is the first time under the new management. The service was awful, and not at all. It's the waitresses' fault, who were fantastic... but the organization as a whole... I understand it was Easter, but lunch hadn't started yet. What if the sparkling white wine was sold out? It seems strange to me... especially since almost everyone had reservations... We came in at 12:40 and left at 5:00. For an Easter lunch, it seems a bit excessive to me... And above all, having acknowledged the inconvenience, I was thinking of a small discount on the bill. Anyway, good luck, and I hope we never see each other again.

05/04/2026: Terrible service, terrible food. Never again. Everyone at my table and those nearby complained. To be forgotten.

22/02/2026: Quiet place, with a beautiful view of the valley, kind owner, pleasant place.

06/12/2025: I stopped in during a motorcycle ride in the area. The food is excellent; the homemade ravioli are truly delicious, and the tiramisu was also excellent. The place is quite casual but clean, and the service is very fast and attentive. For a first course, dessert, water, and coffee, I paid €16, which isn't exactly a miracle, but these days, sometimes it's not enough for an appetizer! Very substantial, without too many pretensions to elegance.

02/01/2026: I don't often give five stars, but this time I'm happy to do so. It may not be the most beautiful or best-equipped hotel you'll ever stay at, but Massimo's hospitality and kindness are inspiring! He treated us like we were great friends from the first moment we stepped foot in his hotel. It's amazing to see how much he loves his job.

18/10/2025: The hotel's strong points are its quiet location, spacious rooms, its location in the historic center, which allows you to walk to the beach, and a varied breakfast included (sweet, savory, and drinks). Independence thanks to the keys provided. The train station is a 10-minute walk away, and the bike path to Varazze is nearby.

09/01/2026: Excellent café and pastry shop with their own produce. An essential stop for Santo Stefano di Magra station users. I always enjoy returning for a mid-morning break. The staff is friendly.

17/10/2025: The mere fact that the service is available from morning to evening saves the station from the similar neglect that unfortunately many others suffer. I thank the kind and helpful staff. Ps. I suggest including the menu among the images if possible, as there's only one shot from 2018 😘

09/09/2025: Great typical food from Liguria. Highly recommended! Pansoti con salsa di noci you must try and the panna cotta is to die for.

19/08/2025: A small restaurant along the Aurelia road, near the Sestri train station. Tasty food, especially seafood, and excellent minestrone soup. Moderate prices.

13/12/2025: RECOMMENDED!! A truly unique place with outdoor seating 💪👍 (see attached photos). Even the interior has its own personality, with friendly staff and equally refined food... perhaps a little limited on the menu (maybe it was just a bad night). The only flaw, in my opinion, is the menu board made from a PSC tile (faux parquet). It's a nice touch, but unfortunately, we had a hard time reading the ink. Maybe use a marker... but these are small details!! Great job!! We'll definitely be back.

02/12/2025: Was closed although it claims to be open - waste of time