I migliori ristoranti di cucina italiana in Liguria

30/07/2025: À fuir absolument. Endroit sale, ambiance désagréable. Ma fille a accidentellement sali une fourchette en jouant avec un bonbon fructis , et la responsable a refusé de la garder après , sous prétexte que ce n’était « pas son problème et que un enfant de 3 ans fais pas ça »… Résultat : elle m’a fait payer la fourchette et le couteau Et j’ai payer plus qu’il fallait ((( Comme si ça ne suffisait pas, elle nous a aussi facturé 5€ par personne pour les couverts, ce qui n’était indiqué nulle part. Et au moment de payer, c’était encore pire : je voulais régler en espèces, mon amie en carte, et là, la gérante a littéralement fait un scandale, refusant qu’on paie séparément. Franchement, j’ai voyagé dans pas mal de pays, mais je n’ai jamais vu un service aussi désagréable et irrespectueux. Très mal accueillis, aucune flexibilité, aucune politesse. Le seul point positif ? C’est proche de la gare. Mais franchement, même gratuit, je n’y retournerais pas.

30/07/2025: Horrible endroit !!! N’y allais pas la gérante très vulgaire et agressive nous a insulté en italien parce qu’un enfant de 4 ans a sali ses couverts et nous les a fait payer… la nourriture etait très médiocres et les fruits de mer pas frais … vraiment trees choquant et très mauvaise expérience… limite raciste vous êtes en Italie ici il faut parler italien!?! Quelle honte

10/06/2025: Beautiful restaurant with incredibly delicious food! The view was breathtaking, and we thoroughly enjoyed our dinner. The service was wonderful, and we had a wonderful evening! Thank you so much :)

10/04/2025: Cozy and beautiful environment. Good food although a little smaller for the price. But really satisfying. Trust the innkeeper for the grappa: exceptional selection!!!

24/08/2025: Beautiful place to relax with music and excellent cocktails, the owner Pino is very kind, we will definitely be back!

13/08/2025: I've been waiting for 1.45 hours, literally, rude and arrogant waitress.

30/08/2025: Rude waiters. Terrible service and food not fresh. Keep walking round to get better.

18/08/2025: The food here is excellent! I really enjoyed the freshness of every dish — full of flavor, rich, and absolutely delicious.

19/07/2025: We've eaten at this restaurant several times over the years and always had a great time. We liked the fact that every year we found the same staff, kind and helpful. The location is beautiful, above the Vittoria beach. I recommend booking to enjoy the sea view. This year, however, we were a little disappointed by the prices—not for the fish, but for the pizza. 3 Margheritas (27 euros), 3 covers (9 euros), a small bottled beer (7 euros), two bottles of microfiltered water, and a coffee... 54 euros. For a family, it's truly unbearable, considering we only ate one pizza, which was delicious, but not even elaborate. We understand that the costs are "justified" by various factors, but for us, it was too much. And with regret, we never returned. In any case, I continue to recommend it, especially for the fish...

15/07/2025: Bad experience. Inedible pizza, a real shame, especially since the prices aren't exactly cheap. I won't be back. I strongly advise against it.

08/08/2025: Aperitivo pessimo, patatine vecchie e buttate li. Un pezzo di focaccia con prosciutto aperti..sembravano mangiucchiati. Non è obbligatorio dar da mangiare con l'aperitivo, meglio non dare nulla piuttosto che un servizio del genere.

12/07/2025: Ottima cena, buone sia le pizze che i piatti di pesce. Bellissimo panorama Personale gentile e servizio giusto nei tempi. Corretto il rapporto qualità/prezzo

13/07/2025: Un ritorno un po' deludente a questo ristorante che aspira ad essere di alto livello, e che ho già recensito un anno fa , per una cena con amici: la serata è tiepida, con una splendida luna sul mare. Il servizio è molto gentile e il menu ha alcune opzioni senza glutine. Ma...ma..a mio parere alcuni aspetti vanno decisamente migliorati. Intanto le porzioni sono piuttosto esigue in relazione al costo, i piatti risultano un po' basici e talora scarichi di sapore, anche se la materia prima è ottima. Uno dei commensali ed io ordiniamo l'antipasto di polpo, per me senza glutine : quando ci portano i piatti, poichè sembrano uguali, chiedo conferma al cameriere, che porgendomi uno dei due piatti risponde "PENSO sia senza glutine", per noi celiaci frase da orrore puro, perchè abbiamo bisogno di certezze. Su mia cortese richiesta il giovane cameriereva a a chiedere in cucina e, per fortuna, entrambi i piatti sono gluten free. Ritengo importante che si implementino i corsi sulle intolleranze anche per il personale di sala, onde evitare situazioni di incertezza. Tornando al menu...Il tentacolo di polpo è di medie dimensioni e poggia su una crema di ceci (insapore). Di secondo ordino pesce al sale, un pagello freschissimo che mi viene mostrato a crudo, e che, mi dice il cameriere, pesa sui 600 gr. , quindi un bel pesce. Peccato che quando mi arriva il piatto cucinato, i grammi siano al massimo 180/200, e presentati davvero male: la polpa è "smaciullata" e piena di spine, cosa che francamente trovo inammissibile in un ristorante così ambizioso. Inoltre, pur se buono, il pesce è troppo cotto e quindi risulta stopposo. Mio marito prende il gran fritto di pesce, che a nostro parere di "gran" ha solo la dicitura sul menu. Molto interessante la carta dei vini. Non potendo mangiare dolci, chiedo una coppetta di frutti di bosco (mirtilli, lamponi o fragole), ma non hanno nulla. Spesa: 256 euro x 4 persone, che con lo sconto diventano 240, per due piatti esigui a testa - tranne mio marito che ha preso solo il fritto - due dolci, una bottiglia di vino, un caffè. Abito in zona, ma credo non tornerò, e lo dico a malincuore perchè le potenzialità ci sono.

06/07/2025: Cena molto buona in una bella location, personale molto gentile e disponibile. Ottimi piatti di pesce ben presentati. L’unica pecca le tempistiche, attese un po’ lunghe.

14/08/2025: Excellent bar, courtesy and kindness!

28/07/2025: Delicious coffee Good atmosphere I recommend it

16/08/2025: Disappointed by the quality and the atmosphere. Two bags of Grana cheese instead of Parmesan for our "homemade" ravioli, really not great for a restaurant. The Rostelles were nothing exceptional and very difficult to digest... we didn't enjoy them. As meat eaters, we didn't recognize any quality in the food we were eating... The atmosphere is awkward, no music, nothing. People feel obliged to whisper because otherwise everyone can hear what the next table is saying. There's no real decor, it lacks soul, we don't feel very comfortable there. In short, we left disappointed, we won't be back.

09/08/2025: I went to dinner with my grandchildren, after 35 minutes of waiting I complained about the excessive time in bringing the ravioli, result after 5 minutes 2 plates out of 3 and then after another 5 minutes the 3rd plate, for the rostelle and chips they were quick.

15/06/2025: Not terrible—just ordinary at a luxury price. Skip dinner; maybe drop in for a cocktail(not sure) if you’re curious.

15/06/2025: Went in hoping for some good seafood — ended up regretting it. The prices are insane, but the food doesn’t live up to them at all. Everything was super salty and just… meh. Nothing special, definitely not worth the money. Won’t be coming back. Never.

11/08/2025: Looking for an alternative for dinner in Lavagna, since the restaurant we'd previously visited was closed for rest, we landed on this one. The interior is sophisticated and elegant, and the restaurant also has a large indoor terrace. The staff was friendly and welcoming. During the first evening, we explored several options on the menu. We started with a "yellowfin" tuna tartare with Tropea onion jam. The tuna was fresh, and the combination with the sweetness of the onion jam created an interesting pairing. Next, the grilled octopus on mashed potatoes and pesto stood out for its well-cooked octopus and balanced flavors, making it a remarkable dish. We then continued with a wood-fired asado. The positive experience of the first evening encouraged us to return the following evening to try the mixed fried fish. This dish, too, confirmed the quality of the cuisine. Overall, the restaurant offers a solid dining experience, with well-executed dishes and attentive service, in a pleasant setting. Recommended.

20/06/2025: Everything was perfect. Beautiful terrace, kind and welcoming. Excellent fried anchovies, spaghetti with clams and bottarga, pasta with monkfish, second courses all good! To return!

14/07/2025: Very kind staff, maybe the pizza is a little too thin for personal tastes, but that's just personal tastes

25/05/2025: The quality is terrible.. It took them a long time about 1 hour and a half to give us the food

03/08/2025: Sunday lunch, excellent food and quality ingredients, the fixed menu price was really fair for what we got. The food was delicious, come visit them!!!!!

01/08/2025: Lunch for €15 with a choice of five starters, five main courses, dessert, water, and coffee. Excellent quality, fresh ingredients, and fast service. I've already recommended this place to friends who love good food. I can't understand the opinion of those who only gave it one star.

20/06/2025: Old place. Little courtesy, reserved for regular customers (generally inhabitants of Albisola). Prices are quite high, but above all little welcome from the managers, the brothers Mauro and Bruno, who near closing time invite customers to leave the place.

21/05/2025: Truly artisanal desserts and authentic Italian coffee.

31/07/2025: We went there several times during our stay in La Spezia, the person serving the coffees remembered our order and was really friendly. It's always a pleasure to feel at home when you're far from everything.

18/03/2025: Calm. A little retro. I recommend it