I migliori ristoranti di cucina italiana in Liguria

08/11/2025: Nothing exceptional, but satisfactory.

03/11/2025: The dishes were plentiful and very good, and the atmosphere was very romantic.

26/04/2025: In riva al mare di Imperia abbiamo scoperto un ristorante che merita davvero una visita (e più di una!). L’atmosfera è rilassante, con il suono delle onde a fare da sottofondo a una cucina che sorprende per qualità e cura. Abbiamo iniziato con un antipasto delizioso: una farina di ceci fritta alla perfezione, croccante fuori e morbida dentro, che da sola valeva il viaggio. A seguire una zuppa di cozze e fagioli, un piatto semplice e autentico, dove il sapore del mare si sposa con quello rustico dei legumi. I tagliolini al ragù di pesce erano un altro colpo vincente: pasta fresca, condimento saporito e leggero. Ma il vero capolavoro è stata la frittura di pesce con verdure: asciutta, croccante, leggera, fatta davvero ad arte. Una menzione speciale va al cannolo con ricotta, che da palermitano non posso che lodare: la scorza croccante, la ricotta freschissima e ben dosata, un finale perfetto per un pranzo memorabile. Un posto da segnare e da ripetere quanto prima!

26/04/2025: Spero sia stata solo una confusione momentanea . È uno dei nostri posti del cuore ma l’avvio di stagione è stato in salita. Il fritto di paranza non al livello del solito e soprattutto il servizio davvero impacciato. Tanti giovani che girano spaesati, la seconda bottiglia di vino non pervenuta. Sono sicura riuscirete a raggiungere gli standard degli anni passati… io ci riprovo. Coraggio

15/10/2025: An unforgettable experience of cuisine and service in an elegant setting overlooking the Portofino pier.

13/10/2025: Good day, have been there on saturday. Was super expensive. Expected better food for this price. Don’t recommend this place.

24/08/2025: Beautiful place to relax with music and excellent cocktails, the owner Pino is very kind, we will definitely be back!

13/08/2025: I've been waiting for 1.45 hours, literally, rude and arrogant waitress.

19/10/2025: Difficult to get to but once you get there...the place is magnificent and the food simple but delicious

21/09/2025: A restaurant located in the Modena Apennines, with a stunning view. The only dishes served are borlenghi, tigelle, and gnocco fritto (fried dumplings) with cured meats and cheeses. Everything is excellent, freshly cooked by the family who have run the restaurant for over forty years. The bill for two people was about €50 total. Some reviews complained about the service being a bit slow; although we didn't find it that way, it's still worth waiting for fragrant borlenghi while sipping a glass of Lambrusco in the shade of the trees. Highly recommended for a day trip.

04/10/2025: The cuisine is excellent, and the choice on the menu is wide

26/07/2025: A good breakfast with various types of cakes. If there had been fresh croissants, I would have given even more.

22/09/2025: I happened to be at the beach today! Hoping for a relaxing day!! But...unpleasant staff, poor customer service, hostile and unfriendly atmosphere!!! It's not as advertised...what more can I say...not recommended!!

20/09/2025: I happened to be at the beach today! Hoping for a relaxing day!! But...unpleasant staff, poor customer service, hostile and unfriendly atmosphere!!! It's not as true as advertised...what more can I say...better not say anything else...not recommended!!

19/10/2025: Here you'll find sweets such as pastries and Neapolitan specialties, fresh gelato cakes, mozzarella from Campania, and traditional Italian desserts. It's a popular location for aperitifs and is also a popular choice for baptisms and children's birthday parties. The menu is well-established and guaranteed to have you out (even with music, if you like). The staff is very friendly. Also excellent for breakfast, quick lunches (CAPPATOSTA toast), and aperitif dinners. Located in the harbor, it's also near the public parking lot of the Torre and Arsenale. It's just across the Darsena/Torretta pedestrian bridge.

18/10/2025: It's a shame to speak badly of a place in my city. I've been waiting for half an hour while the waitress takes orders from all the other tables. They're totally disorganized. I've already gone in three times to ask if they'll take my order. There's no point in staying open if you don't train the staff.

07/05/2025: It's been a while since I booked the takeaway pizza for a snack, I'd say very good, it arrived on time, the only flaw I feel like making is that despite SuperWednesday with a 30% discount they're excessively expensive. 7.50 a marinara seems a lot to me.

08/02/2025: After two hours of waiting, my pizza arrived cold and burnt... thank goodness I only asked for one!

01/08/2025: Great food friendly staff and very reasonably priced. The rabbit is exceptional. Might become our favourite GOTO eatery.

16/06/2025: Fantastico locale in un caratteristico "carugio" ligure. Ottimo il cibo e buonissimi anche i cocktail. Il personale ti fa sentire di casa. Ambiente rilassato e divertente! Ogni tanto si affaccia della fauna indigena molto interessante. Tornerò sicuramente! (Attenti ad Asia)

11/10/2025: Family lunch! We ate wonderfully! The authentic potato gnocchi... very good! Congratulations! We'll definitely be back.

14/09/2025: Aside from the location, where you sleep in a very vintage way, the owner was very kind. Upon arrival, she offered us three glasses of good white wine, and upon departure, she wanted to offer us water and some trekking supplies, which we declined, so she gave us a box of sweets instead. We had a delicious breakfast with quality savory options, plenty of Asiago cheese, and a fantastic sweet apple pie and fruit. There was everything; we just had to ask for whatever we wanted and she would bring it. There were five of us, and we had a great time.

12/10/2025: The best spicy pizza I've ever eaten... If you're looking for Italian food, this is the best place. Long live Poligano a Maré! Thank you!!

26/09/2025: Super!! My favorite in rapallo!

05/08/2025: Manitoba Pizzeria is a hidden gem in Genoa if you’re looking for high‑quality, well‑fermented pizza without the fuss of a full‑service restaurant. The crust is light and digestible, thanks to their slow‑rise dough, and toppings are fresh and generous. They also offer certified gluten‑free options, which is a big plus for celiac diners. Service is friendly and efficient, and prices are very fair for the quality—around €10–20 per person. This is more of a takeaway or quick‑stop spot, so don’t expect a formal dine‑in experience. Delivery can sometimes be hit‑or‑miss in timing, but the pizza itself is consistently excellent when fresh. Overall, a reliable choice for casual, flavorful pizza in Genoa, especially if you appreciate good dough and value for money.

23/07/2025: Even when eating on site, they don't use dishes or glasses and anything goes on trash. Unnecessary waste of plastic and cardboard.

14/08/2025: Excellent bar, courtesy and kindness!

28/07/2025: Delicious coffee Good atmosphere I recommend it