I migliori ristoranti di cucina italiananella città Fiuggi della Frosinone

03/09/2025: I don't know what to say. A beautiful day at the spa, but to continue relaxing, we decided not to leave given the restaurant's excellent reviews. The bread in the basket was obviously old. Amatriciana, or pasta with sauce containing soft, not at all crispy pork cheek, and no pecorino cheese, or if it was present, it was imperceptible. Tagliolini with asparagus, pork cheek, and tomatoes was a bland pasta dish, with ingredients that didn't quite mesh together. To finish off beautifully, the beef tagliata, €28, or six strips of meat, floating in a pungent red sauce, surrounded by six white beans and bland potatoes. An excellent dinner if we had opted for a cafeteria, but not for a four-star hotel, and not at that price. We ate purely out of hunger, not pleasure. However, as I told the waiter, the Fiuggi water was really good.

01/08/2025: Everything is simply perfect, beautiful location, staff are always courteous and helpful.

27/11/2025: We had dinner and it was an excellent experience both for the friendliness of the staff and the food with unique dishes.

16/11/2025: A wonderful lunch with a homemade flavor. A large table was pampered by the attentive service of Mrs. Giuliana. You truly deserved our applause! Trattoria da Gino....see you next time! Thank you!

10/12/2025: A very refined and unique atmosphere. Fast and attentive service. Traditional Roman and Lazio dishes are well-prepared.

09/12/2025: Welcoming place, top-notch staff, excellent cuisine

18/10/2025: A guarantee. Quality meat. Impeccable service. The fireplace is always lit for cooking and the atmosphere!

12/10/2025: We booked late, at 9:30 PM, and the owner greeted us with a smile and a warm welcome. The meat was exceptional, with a wide selection, and the appetizers and side dishes were also very good. The price was exceptional for the quality of the food! I highly recommend it and hope to return when I'm back in Fiuggi!

14/09/2025: In addition to good food, courtesy, professionalism, and the pleasure of describing the dishes.

13/09/2025: We had our rehearsal dinner here for our wedding. The restaurant provided an intimate and lovely experience. The food was incredible and our family said they’d be dreaming of this food for years to come. We are grateful for the staff and the experience they provided!

17/09/2025: Beautiful atmosphere and truly delicious food. The gluten-free food is also excellent. It's also very popular because it's the only AIC-certified restaurant in the area, at least for now, and the quality is good.

14/08/2025: The food was divine... Gnocchi with pesto that tasted practically homemade...delicious! Fair prices, impeccable courtesy, helpfulness, and customer service, ample outdoor parking... An oasis of refreshment surrounded by nature. I'll be back in the evening to try the pizzas! Highly recommended 👌👏🏼✌️

09/12/2025: Good food, friendly staff, clean and quaint atmosphere. I had lunch at the Locanda on Saturday, December 6th, and was pleased with the value for money. The pasta was well cooked al dente, the rabbit was exceptional, and the wine was good.

29/11/2025: We had the pleasure of dining at this splendid inn and were delighted! From the first moment, the atmosphere welcomed us with an old-world warmth, making us feel immediately at home. The real triumph, however, was in the cuisine. We tried several typical dishes, and each was a tribute to local tradition: fresh, high-quality ingredients, cooked with passion. It's rare to find a cuisine that so successfully combines the simplicity of tradition with such high quality. A special thanks to the staff, always attentive and courteous. We'll definitely be back!

03/12/2025: High prices and low food quality! We only had two first courses and a second course for three of us, then two side dishes, two appetizers! (One was two cacio e pepe croquettes), a tiramisu, a lemon sorbet, and a barley soup, plus two bottles of water (€7), for a total of €34 each! I froze to death! I wouldn't go back.

30/11/2025: Very nice, clean, and tidy restaurant. Friendly and professional staff, generous portions, and good-quality food.

07/09/2025: A top-quality coffee shop. Everything: the elegant interior, the quality of the products (from the cakes to the coffee, the ice cream, the chocolates, and everything else), the kindness of the staff...

04/09/2025: An elegant and prestigious venue that enhances the spa town. The friendly and knowledgeable staff and the cleanliness make it even more comfortable. The Amaretti and Caffè Ciok are definitely worth trying, as are all the other products available. Highly recommended!

22/08/2025: The pizza was delicious. It was our first time in Fiuggi, and even though it wasn't even dinner time, we found a wide selection, very friendly staff, and excellent value. The location is central, yet tucked away, allowing us to eat in peace and quiet, away from the hustle and bustle.

20/08/2025: This isn't the first time I've eaten pizza here. Fragrant, well-topped, and absolutely delicious. The staff is friendly. The chicken and potatoes are also good. I recommend stopping by in the morning for breakfast, lunch, and dinner... M.

03/10/2025: Good restaurant, excellent food, good service

29/08/2025: I had the ill-advised idea of ​​following the advice of someone I met in Fiuggi who raved about the deliciousness of this trattoria. "It's so cheap, they make huge portions, the fettuccine with wild boar is delicious, it's all family-run." The only truth is that the place was family-run. And you could tell by the state of disrepair on the outside, with peeling walls, horrible neon lights, and an atmosphere of abandonment that didn't convey a pleasant feeling. I didn't have the pleasure of looking inside until after the bill, but it seemed a little more upscale. The service was average. The real problem with this place was what I ate and drank. Given that the place wasn't cheap for the quality of the food and drinks offered, I ordered: supplì, a portion of fries, and then the famous fettuccine with wild boar that I'd heard was wonderful. I washed it down with house white wine and water. Luckily, I'd decided to wait until after the main course, based on how hungry I was. Unfortunately, the wine was completely oxidized: it tasted terrible, as if it had been opened and left like that for weeks. Almost everything I ate was tasteless and completely lacking in salt. The supplì were made with a sauce that was very acidic from the tomato, but completely lacked salt. The same could be said for the chips, which were completely unsalted but tasted good. These chips were the only good thing I ate. The famous fettuccine with wild boar were completely bland, and these, too, were completely lacking in saltiness. I know the taste of a good wild boar ragù well, and this was absolutely not good: you couldn't taste the meat. Quite annoyed by what I'd eaten, I decided to stop dinner there, even though I'd started with the idea of ​​ordering a main course and a side dish. However, I had no desire to continue with this mess. When I went to pay, I explained everything I'd read in the review and was told that they're used to "light" food and that the wine had just been opened that day. I pointed out that there's a big difference between light and bland, just as they'd opened the wine that day, but it had definitely been sitting there for a while and, given the summer heat, it had gone bad. To top it all off, the famously gigantic portions were absolutely normal... nothing out of the ordinary. For all this, I spent a whopping 19 euros. It might not seem like much, but considering the quality and quantity offered, it's truly a rip-off. At the end of the evening, I was wondering, "How do people eat, to say this place is good?" And to think that the person who recommended this place to me had been eating there for both lunch and dinner for days... I STRONGLY DO NOT RECOMMEND GOING THERE ONLY FOR THOSE WHO UNDERSTAND NOTHING ABOUT CUISINE

17/11/2025: I'm not writing about my experience. But when you make a mistake with a customer, you simply apologize, since I didn't even complain. You don't get defensive, almost trying to offend. And to think I brought my friend to you. FAILED! Passable food.

03/10/2025: Unfortunately, we chose this place for our birthday dinner. It was an unpleasant experience, both for the food (fish) and the atmosphere (cold and unfriendly). The food was flavorless, with no salt or seasoning; we had to ask for oil, salt, and chili pepper. The fish was brought without bones...the price wasn't worth the dinner. The atmosphere was cold; every time the door opened, gusts of wind blew in. We definitely won't be back...

19/10/2025: We stumbled upon it by chance.... The place is tiny and from what we were told, reservations are required... maybe yesterday was our lucky day. It's a tiny place where you can feel the atmosphere of times gone by, the staff is beyond polite and professional, the waiters are two excellent guys, and the food... well, it exceeded all my expectations. The appetizer was delicious and plentiful, with so many tastings, each one better than the last, the pan-fried potatoes were delicious, but the meat was truly wonderful... Congratulations!

31/08/2025: A warm welcome, a pleasant atmosphere, and the atmosphere and cuisine of a tavern... but the prices of a luxury restaurant!