I migliori ristoranti di cucina italiana in Lazio

25/09/2025: Got the chocolate, white chocolate and gianduja. The white chocolate and gianduja were beyond terrible. They tasted like not real gelato or ice cream, and like it was terrible icing that's cooled down. This should be illegal in Italy to be sold as gelato (or even ice cream). The chocolate flavor was more watery and icing tasting than other places gelato. The chocolate was the only flavor I tried ahead of time as they only allow 1 sample even though I was buying a large with multiple flavors. Do not recommend. Will not be coming back. And yes, I've had a ton of gelato all over Italy and the world. Owner response here matches his attitude at the store.

08/09/2025: Super good pistachio and amarena ice cream!

21/11/2025: Fast service, delicious and affordable.

20/11/2025: Loved it! They have a limited, well curated menu and is the perfect place for a quick but filling snack. We had the Cacio e Pepe and pomodoro e basilico suppli, both were delicious, fresh and just melted in the mouth. We then also tried the mozzarella in carrozza (Italian fried mozzarella sandwich) which was a bit of a let down but still decent. I recommend sticking to the suppli. There is limited seating but relatively quick turnaround. The decor is pretty cool and they have multiple beverage options

11/11/2025: Beautiful and relaxing location, few animals but well-kept. Plenty of space for children to play. The first course of the day is small in portions but the meat is delicious.

27/10/2025: Excellent from all points of view

03/12/2025: I've been without a POS and only using cash for two weeks... shameful in 2025

02/12/2025: Everything was excellent! I tried the carbonara and it was delicious (better than some restaurants). The portion cost 5 euros and it's very generous (if you're not very hungry, it's easy to share). Although there's a line, the service is fast. Highly recommended.

05/12/2025: Good food, but very poor service. We were a group of three, yet our plates were brought at completely different times. The staff seemed to underestimate the customers — we had already paid the bill, but the waiter still asked another waiter whether we were trying to leave without paying.

02/12/2025: Delicious food, short wait time, prices comparable to other places, and incredibly friendly service. We found it strange to see it so quiet. Highly recommended.

08/12/2025: A restaurant with a perfect location, delicious food, and super hospitable staff. Highly recommended.

07/12/2025: Refined atmosphere. Excellent food. Fast service. Very friendly owner. Excellent experience. Definitely worth a try.

19/10/2025: Good food, took the fixed menu, generous portions, the only negative thing was the bottled wine with the fixed menu, not good, we felt bad,

18/10/2025: It's not the first time we've been there. I recently went there for lunch with my wife for our anniversary. Everything was really good, some of the dishes were truly divine. The wait staff was extremely friendly and attentive. I highly recommend it.

16/11/2025: Everything was delicious, especially the wine tasting and the tapas. I'm only not giving it a 5 because the parmeggiana di pece spada had very little fish and too much juice.

31/10/2025: A great place for lunch between shifts at work. Affordable but with a wide selection of food, all the dishes are delicious, especially the gratinated fennel.

07/06/2025: .Within the walls, great place to have a dinner party. Friendly, efficient staff.

17/05/2025: Palazzo Ranucci was a pleasant discovery, a magical place with a breathtaking view and, without a doubt, from the terrace you can enjoy the most beautiful panorama of all Tuscia! The cuisine is excellent, the welcome by Elisa was truly an added value. Before leaving, we had the pleasure of meeting the manager of the location, Mr. Maurizio, an exquisite person with very elegant manners, who also made us experience the true soul of this historic building. Recommended to all those who are looking for a unique, original and, at the same time, traditional experience linked to the authentic values ​​of life.

23/08/2025: Whenever I go to Viterbo (I live elsewhere), I drive all the way here, and this review would be over already. Excellent and original sandwiches with homemade bread (at least it seems to be the flavor and texture), with many vegetarian options (AMEN!!!). Delicious toasted, but even better when fresh. Superlative coffee. As I sat there one Saturday morning, The Cure's playlist came on, while the owners, relaxing, prepared more sandwiches at the counter. What can I say? Relaxing.

21/08/2025: This is a sandwich bar and food shop, not a proper restaurant. But they do serve tasty and original tramezzini, light on toppings but very varied and healthy. Some are toasted, others are not, appropriately depending on the ingredients. They are accompanied by various good-quality cured meats and cold cuts, assorted bruschetta, and delicious, moderately aged pecorino cheeses. To accompany the cheeses, they also offer some delicious homemade jams. The platters are generous and plentiful (AYCE, which I also served even though I was alone), including a glass of wine or a spritz. The owners are very kind and helpful; for three generous platters, a glass of wine, a liqueur, and an extra mineral water, I spent less than 20 euros. I don't know if they'll keep this promotion going, but for now, it's true. The place is very simple and unpretentious, yet welcoming and pleasant, and the owners are friendly. I highly recommend it.

08/12/2025: Excellent pizzas, but unfortunately we were at a table upstairs where there was a birthday party going on. This made the room very noisy.

08/12/2025: Excellent pizzeria with particular choices, both for the dough and for the toppings

28/10/2025: An old-fashioned restaurant with plenty of seating. Convenient parking. Cuisine uses excellent local produce at reasonable prices. The grill is always lit for meat. Abundant first courses.

26/10/2025: An essential stop for lovers of good food in the Lower Sabina area. Authentic cuisine with always fresh ingredients expertly prepared.

20/11/2025: Excellent food, fenomenal wine and an extremely salty bill (900€) - I would excpect nothing less from a restaurant of this caliber. The spagetti with ricci di mare and prosciutto is a strong favourite and one of the best pastas I have ever ate. And my wife can't stop talking about the desserts! Congratulations to chef Anthony Genovese. And special thanks to the (I can only assume) sommelier for crafting together the best god damn aperol of all time.

27/10/2025: We had the short menu, food was very good. Service was the best.

18/11/2025: A historic gelateria, one of those that has been around for so many years that it's become as much a part of the neighborhood as the streets surrounding it. As soon as you arrive, you immediately realize how tiny the place is: just a few square meters, everything compact, barely enough room to move around. And yet, that's precisely the beauty of it. Despite its small size, it almost seems to burst with life, aromas, and colors. The most striking thing is the impressive array of flavors available. There are so many, from the great classics to the rarest specialties, even those unique flavors you can't find anywhere else. Each tub is carefully crafted, full, fresh, and inviting. It's a gelateria that's small in size but huge in its selection: truly a place where if you don't fall in love with at least one flavor... it's because you haven't tried them all. The place is always packed, a sign that its quality has been recognized for years and continues to attract customers of all kinds: families, tourists, locals, and those who just happen to be passing by. Between granitas, creams, sorbets, house specialties, and seasonal variations, it's impossible not to find something that will make you want to return. The only slightly less positive note concerns the staff. They aren't exactly super friendly, and especially during busy periods, they tend to be a bit cold or hasty. Nothing dramatic, of course, but in such a famous and popular place, a little extra friendliness wouldn't hurt. In any case, the gelato remains the real star: creamy, rich, made with ingredients you can really taste. If you love artisanal gelato, this place is almost a must-see.

16/11/2025: Excellent gelato, and more. Fair prices, a wide variety of flavors, and always friendly and efficient staff. A regular stop for years! Highly recommended!