I migliori ristoranti di cucina italiana in Lazio

19/05/2026: Best of the Best pizza I've ever eaten in the area, and the waitress Teresa is very nice and friendly.

10/05/2026: Excellent pizza, friendly staff

10/06/2026: It was an exceptional experience, you know, one of those places where you have to book otherwise you can't have lunch or dinner... spaghetti with clams, mussels, and marinated salmon... a delicacy... I hope to go back again... I'd be happy to go... unfortunately, I don't live nearby...

28/05/2026: Delicious food with a lovely local vibe!

08/06/2026: The service is very good... Drinks are of great quality, with injuries reported across many establishments by the sea.

06/06/2026: Both the pizza and fried food were delicious. The place was spotlessly clean and aesthetically pleasing. The atmosphere was welcoming and pleasant, and everyone was very kind and helpful, always smiling. Excellent value, especially considering that the food we didn't finish was very thoughtfully wrapped. Highly recommended ❤️❤️

11/06/2026: We popped in at 5pm and stood in line for about half an hour. The waiters were very, very polite. The large 13-ounce salad was very tasty and very good value. The Margherita pizza had cheese that wasn't to our taste. The size was generous and we shared a pizza and a salad for the two of us. לא שווה המתנה של חצי שעה ומעלה.יש שפע ענק של פיצריות טעימות.

11/06/2026: The pizza was very good, a bit pricey but worth it. The line gets long.

13/04/2026: We know the Prati restaurant well, where we're used to decent service and food. This time we ordered through Deliveroo: we received two children's-sized pinsa (at the same prices as those at the Prati restaurant) and a 33cl beer, which on the website was listed as 66cl.

08/04/2026: Great pizzas. Lovely people. We had 3 pizzas between 5 which was good. Staff were great with our children

08/05/2026: Celebrated my 30th birthday at Imàgo and it was truly one of the most unforgettable dining experiences I’ve ever had. From the moment we arrived, everything felt exceptional, the breathtaking view over Rome, the elegance of the atmosphere, the attention to detail, and the warmth of the service. But the food was the real highlight. Every dish was beautifully presented and absolutely incredible in flavor. Refined, creative, perfectly balanced, easily some of the best food I have ever tasted. Imàgo turned a special birthday into a memory I will carry forever. Thank you for such a perfect evening.

07/05/2026: The services was amazing one the best I have ever done. But the wine paring was very weird and not what we were expecting. We got almost 9 plates and just 2 was very nice other was normal / basics. I can agree that when the wine paring was terrible we proposed us an other one very fast. Almost 1000€ for that is very disappointing especially if you compare with other Michelin restaurants (doesn’t matter if they have star or not)

08/05/2026: The food was DELICIOUS! Authentic Italian cuisine, not the tourist trap. The service, however, was terrible. We were served by an Asian guy, incredibly arrogant and acting like he was doing us a favor. There were two other people who seemed quite nice, but the waiter who served me practically threw food at us. I even felt he was racist.

07/05/2026: We got lucky and overheard someone talking about how good it is as we were walking by. We decided to try it and boy oh boy were they right!! Pasta was delicious, especially the pasta al Sugo di carne. The Tiramisu was absolutely fantastic 😍. We are going back tomorrow! Loved the vibe of the mix of locals and visitors.

19/05/2026: In my opinion, one of the many pizzeria restaurants in the area where you can eat real Neapolitan pizza, rich in toppings and the pizza chef's imagination, a small but very welcoming place and very friendly staff, honest prices, highly recommended.

19/05/2026: A welcoming and familiar atmosphere...the food is very good...delicious pizza

27/05/2026: If there was an award, these craftsmen would definitely win it.

13/05/2026: From pizza to first courses... From sandwiches to main courses, from fried foods to desserts, everything is exceptional... Super professional, friendly, and very nice... Arci is an institution...

12/06/2026: In every dish, you can taste the taste of "care for things done well!" Attention to ingredients, to wine, to preparation and service, to customer service... uncommon attention. Well done!

08/06/2026: We went last weekend, on a Saturday for lunch. The place is cute and welcoming, even outside, and the staff is friendly. The menu isn't terribly extensive, but it features a wide variety of Roman specialties. Delicious dishes that are all worth mentioning... appetizer: eggless Roman frittata, friggitelli stuffed with a sort of guinea fowl mousse, a chicory sautéed with garlic and chili pepper that's absolutely unparalleled! Let's move on to the first courses... delicious spaghetti amatriciana, fettuccine with chicken and guinea fowl ragù, and fantastic rigatoni alla paiata! The second course wasn't great, but the ricotta and sour cherry tart was delicious. I find the price extremely fair for the quality of the place and the food (with coffee and no wine, €109 for three), especially for us "Bolognese" people who, in recent years, have seen places that, to say the least, are poor (!) charge us bills worthy of "Gualtiero Marchesi." This is highly recommended, and reservations are best. Parking in the area is possible, but with patience... Great experience!

01/02/2026: Wonderful place in the greenery away from everything, very very good dishes, service too too slow

19/01/2026: Update after 3 years: A confirmation of quality and courtesy I'm pleased to review "La Baita" again, three years after my first visit, and I can only confirm my positive opinion; in fact, I've improved the overall rating! We returned yesterday to celebrate our son's second birthday, and the experience was wonderful. The place remains truly unique, an oasis immersed in nature where children (and adults) can be right next to the animals. What has changed and what remains unchanged: Food: The quality is always top-notch. I can confirm that the meat is excellent, as are the pasta dishes. The food is truly delicious. Service: Although three years ago we had some delays with the delivery times, this time everything was perfect. I want to emphasize the extreme courtesy, kindness, and care the staff showed us, making our son's birthday even more special. Atmosphere: The location remains magical for those seeking relaxation and contact with nature. Compared to my previous visit, the small logistical issues of the past (wait times and noise) were largely overcome by the attention they gave us yesterday. A favorite place in Saracinesco, where we always return with pleasure. Highly recommended!

26/04/2026: Too bad the photos are missing: - spaghetti alla botticella - mezze maniche cacio e pepe 😆 But we were too hungry! This restaurant was a sweet surprise. It may not be as prominent as other tourist spots, and its seating is limited, but it's phenomenal in every other way 💯🏆! Excellent service, delicious and generous portions, we'll definitely be back! Price per person: about €25, 3 adults and a 7-year-old child.

12/04/2026: A more than satisfying Sunday lunch. The welcome and cleanliness were impeccable. We ordered the mezze maniche alla gricia, which were very good, as were the artichokes alla romana. Well done, we'll definitely be back and recommend it to anyone who doesn't want to stop at the usual restaurants on Bracciano's main streets, which are packed to the brim and noisy, but prefers a small, quiet, and secluded place. The price didn't disappoint either.

06/05/2026: A safe bet for enjoying Roman cuisine or a thin Roman pizza. Free street parking is available near the San Paolo metro station, a 5-minute walk from the restaurant. The atmosphere is warm and welcoming, and the staff is friendly and helpful. Since it's a very popular place on weekends, it's best to book a table. All in all, very positive.

02/05/2026: Top really kind excellent pizza

21/04/2026: Great place to see the scenery and feel nature.

17/04/2026: Unfortunately, we weren’t able to get there, there was some kind of event, but we were able to see the unique cars up close.

04/06/2026: We had gnocchi with scampi cream, split in two, fried calamari and prawns, split in two, and French fries (frozen), split in two, for €50. If you look at the photos on the menu, you'll notice that the prices aren't the same. For example, fried prawns and calamari cost €13, but that's not true; it costs €18.

02/06/2026: An excellent seafood restaurant in Fiumicino, where guests not only eat well but also feel pampered by attentive and friendly service, and where they can find superbly prepared seafood dishes. The first courses are all exceptional, with the seafood fettuccine in white sauce standing out—simply poetic. Well done, that's how you win over customers. If I ever come to Fiumicino to eat, I'll DEFINITELY come to you.