I migliori ristoranti di cucina italiana in Lazio

08/11/2025: I used the bar and had a good time. Good coffee.

07/11/2025: We dined at this restaurant because it was close to the estate where we stayed. The food was delicious, with a wide selection of pasta, meat, and wine. The staff was friendly and helpful. If we were to return to those areas, we would definitely return. Highly recommended!

03/11/2025: Very good italian Place to have very very good food

28/10/2025: The food is excellent and the staff are fantastic. I highly recommend it.

20/10/2025: One of the best places in terms of quality and price that we have found, the pasta alla cantinola is a spectacle, as is the tiramisu.

19/10/2025: My good friend recommended this restaurant for its friendly service, and delicious seafood options for reasonable prices. Ever since then, it has become my go to spot whenever I come to Rome. What i especially like about this restaurant is that sometimes it has a special ingredient of the day like octopus. I recently was hoping for octopus but instead, there were beautiful Porcini mushrooms. Mushrooms were cooked in olive oil w a hint of garlic and parsely. They were so delicious. Spaghetti alla vongole, grilled seafood are always superb! The owner is very kind and everyone i met there are friendly.

01/10/2025: It was very empty when we went, but the cocktails looked very creative.

10/09/2025: A fun place to have a nice shot with friends in a very lighthearted and cheerful way!

22/10/2025: Had dinner with colleagues. The food was good, with a variety of experiments. Some dishes, like the zucchini flowers, were perhaps not suitable for autumn, but they were still decent. They also have a lovely outdoor area. I would definitely recommend it.

19/10/2025: The food was very good—both the fried food and the gricia with shrimp were very good, as was the tiramisu in a cup, which was a great idea. The staff wasn't the most attentive or friendly—we asked for bread twice and only got it on the third occasion, as well as water.

29/10/2025: Excellent service, friendly, helpful, and professional staff. Excellent food and a great location. Highly recommended.

05/10/2025: We stopped at this restaurant to discover new flavors. The staff is extremely kind and attentive to every customer's need. The dishes are very good. The menu is mostly fish. For meat, there's suckling pig and steak. Everything is very good. I recommend it to everyone. I think it's worth it.

30/10/2025: The waitress kept walking back and forth around our table. The prices are really high and the quality isn't exceptional.

27/10/2025: Best restaurant I ever had in Rome. Shrimp tastes good.

30/09/2025: Refined place, top-quality products treated with experience and care. Attentive, never intrusive service. Excellent wine list. Highly recommended.

29/09/2025: That's what they (or at least the "chef") should be doing, for having the audacity to come to the table in such a haughty and smug manner. But I'll start from the beginning when we asked for a dry, mineral wine and they brought us a G. Traminer... oh well, the guy's new, never mind. We ordered this pasta and clams, and for the first time in my life, I received this curious creamy pasta (the "mentecatura" with oil? Just a memory, here it's mixed with... I don't know? Potato starch? I have no idea, but it was a whitish, floury cream, inedible). And as a top because, according to the "chef": Italian cuisine is based on garlic, oil, and chili pepper. The pasta doesn't have fresh parsley, but it does have half a kilo of chili pepper. Bland and spicy, I left €18 worth €2 for the dish, and the parade at the table began. They want to know. But I don't want to be vulgar and say it's disgusting, so I'll just say, thanks. I don't like it and I won't eat it. Finally, the infamous "chef" insinuates (my companion, who was with me, is German) and asks me: are you Italian? As if to say, well, if you don't understand, you must be a foreigner. No, you're the one who should be picking clams instead of cooking. Ignorance and terrible cooking. Stay away!

22/10/2025: What can I say...the food here speaks for itself; from the tempura-fried onions to the bao buns, the craft beers, and the desserts... Every bite is a true delight. Highly recommended.

13/10/2025: Always delicious and innovative sandwiches!

17/11/2025: Very tasteful coffee and nice pastry. Also they have a window great for reading with your coffee. No laptops allowed.

16/11/2025: The coffee was probably the best I’ve had here, but the temperature of the cappuccino was definitely overheated. To get a coffee, you have to stand in quite a long line, even if you just want it to go. They definitely need to set up a separate line for people who want takeaway so they don’t have to wait together with those dining in.

28/09/2025: I tried all the recommended gelaterias in Rome and this one without a doubt this is the best one I tried, richer in flavors and you can taste the naturalness of its products. 100/10

09/09/2025: The staff are super friendly ♥️ Gelato is cheap at 3 euros for a small size, and there's a huge variety! It's not too sweet, and the flavor of the ingredients is rich, which is great.

10/10/2025: I really liked that this place offers a great variety on the menu, and I was happy with my choice – the dish was tasty and filling. I also calculated the calories using the service shown in the photo I attached. It turned out to be very convenient and fast! Now I recommend everyone to try this service for calorie tracking – it really makes it easy to monitor your diet.

21/09/2025: Excellent Sardinian restaurant with excellent, simple and genuine products. I tried various products, including the pear and pecorino cheese platter served with carasau bread. Excellent, high-quality and unusual wines, all Sardinian, of course, the mailino, which is truly exquisite. Even the homemade desserts, the service is courteous and friendly, not intrusive. Highly recommended. Keep it up. They also make pizza, but I've never tried it.

29/10/2025: Beautiful location. Excellent kitchen.

08/10/2025: Very cute place!!!!! Delightful location 👍👍👍the owner is a delightful person!!!!!

17/11/2025: Mauretto, a friendly person, welcomed us very well, excellent service, exceptional dishes, enjoyable house wine, his son Nicola at the cash register, a very good person always attentive to our every request, we will definitely be back, thank you for everything.

03/11/2025: The fettuccine are handmade and served directly from the pan. A big flaw was that they were not mixed at all. The cold potatoes dish 🥔 ditto. The meat and cooking were good, the appetizers were excellent, especially the scamorza with a good prosciutto crudo and truffle. The sweet red homemade wine was very popular with the women.

26/10/2025: We stumbled upon this place by chance for a business lunch. We entered with some suspicion, but were pleasantly surprised by the warm welcome, the good food, and the cozy atmosphere. I was also forgiven for ordering pasta with sardines and finicchietto, and I got pasta alla norma. Well done!

22/10/2025: A little expensive but worth it, I ate very well, I will definitely go back