I migliori ristoranti di cucina italiana in Lazio

18/06/2025: Best vegan food, unique experience

18/06/2025: Absolutely the best vegan restaurant in Rome!

29/05/2025: I ordered 1 dish and got spoiled with extra dish, salad, bruschetta and a lemon granita ♥️ All was amazing Thank you

28/05/2025: We went to eat at this restaurant on Friday for lunch on a not so sunny day, but we made up for it with the food all based on fish, and it was excellent as was the service. We will definitely return

01/07/2025: Amazing food. The imperial cut leaves you speechless.

25/06/2025: We had 3 types of pasta, only 1 was good, Carbonara. The others look bad, and not very tasty. The reviews are from football players..who come to see games. Also we had the worst Aperol Spritz in Italy

12/06/2025: Terrace near the street. Service not the fastest. Food is good!

05/06/2025: Beef fillet with delicious baked potato. Compliments

02/07/2025: I came with my wife and son recommended by a friend (for once I didn't look at the reviews!). The place is nice, it doesn't have a specific identity but all in all the various styles fit together. The food is good, well cooked and served in the right way. About the service, the vote I gave is not fully deserved, let's say that I rated the best of the staff... the others awkward and disorganized. I will go back and I recommend everyone to try it, but I hope to find adequate waiting staff, both in numbers and in terms of skills.

01/07/2025: Very tasty 😋 Friendly staff Thank you 🙏

21/06/2025: Very pleasant discovery in the center of Monterotondo, super honest prices and delicious dishes, starting from the carbonara, but also the desserts. Highly recommended for eating Roman style

05/05/2025: Informal restaurant in the center of Monterotondo where you can rediscover the authentic flavors of home; the bruschetta and coratella are excellent 😀 but the rest doesn't disappoint either; super honest account. Thanks Mirko, see you again soon.

27/06/2025: Great work and quality price, fantastic food and service, it's really worth booking, guys, then you'll say it's a show

25/06/2025: Great and plentiful food. Friendly and helpful staff. I will definitely be back

11/06/2025: Best fish/oyster restaurant I've ever eaten in my life! Even though the waitress didn't speak our language, she did everything she could to explain the menu to us as best she could. She was very kind. I recommend their calamari and the carpaccio di ombrina.

03/06/2025: A fantastic local seafood restaurant. Great food, good homemade wine, a fantastic intimate atmosphere. Moderate prices. I recommend it wholeheartedly!

14/06/2025: Very nice place, excellent salads.

02/06/2025: Perfect background music, excellent variety of draft beer, very good snacks and food, and a very stylish atmosphere, it's worth having a happy hour and enjoying the drinks, the perfect Aperol and Nefroni

28/05/2025: This was such a lovely and artfully appointed cafe with the best cappuccino. There are also interesting home goods, and other items for sale.

23/04/2025: Nice little change of pace cafe that feels like someones passion project. It felt much more local than places along the busy streets. Had the best quiche and chocolate cake.

31/05/2025: A beautifully decorated place, with excellent cuisine and warm, attentive service. Highly recommended!

27/05/2025: I no longer remember the name of the waiter 🔝 who served me, but I promised him that I would review, and to the owner I say: give him the raise! 💪🏻😂 If you are in Rome in the center-Manzoni area, go there. A refined environment, smart and polite staff in their ways and in their speech (how beautiful), and dishes that are eaten with the eyes. I took a first course, I was undecided on which to choose and the good waiter had me prepare an off-menu variation to let me taste the knowledge of the two dishes I was undecided on. Honest prices, that do not make you get up from the table scared. TOP 🔝

03/06/2025: Great experience, food is delicious, we had dinner outside that was really great in this time of the year. ingredient are very fresh and dishes are very simple that for me is a plus to appreciate all the tastes. great wine selection and overall service, we will come back. remarkable was the pasta (tubetti) that i loved

02/06/2025: My experience at Il Sanlorenzo in Rome was not just disappointing - it was appalling. I was blatantly overcharged, with several duplicate charges for dishes. I emailed the restaurant twice over four days with no response. When they finally replied, they acknowledged the mistake and agreed to issue a refund, asking for my card details. I promptly complied—but after that? Silence. I followed up a week later. Nothing. It’s now been two weeks since my last message, and I have received no refund, no update, and no explanation. This type of evasive behavior is unacceptable from any restaurant, let alone one that claims to offer a fine dining experience. What’s even more troubling is how this entire situation has felt—dismissive and indifferent in a way that’s hard to separate from the casual racism often shown toward Asian tourists. In today’s world, this kind of treatment isn’t just unprofessional - it’s pathetic. I’ve since escalated the matter to both the Italian consumer protection board and my bank, but it’s a shame that a restaurant like Il Sanlorenzo would allow such dishonesty and disregard to define their service. In a city saturated with other good restaurants, this one deserves a pass...

16/06/2025: Makario is a very kind and helpful waiter

16/06/2025: Excellent service from Makario! He quickly catered to our tastes. We went in for an appetizer and ended up with the cannoli... delicious pizza! The piña colada cocktail was delicious! Pleasant atmosphere, don't hesitate to visit.

14/06/2025: È stata una piacevole scoperta! Sono stato a pranzo con amici, di sabato, mi è stato suggerito di prenotare e in effetti è consigliabile. La “trattoria di mare”, arredamento essenziale ma curato, dispone di pochi tavoli per cui specialmente di sera suppongo sia impossibile mangiare (e si mangia davvero bene) senza prenotazione. Intuisco una gestione di tipo familiare, madre, figlia… molto attente, gentili. La trattoria ha solo 7 anni di vita, ma ormai nel quartiere di Monte Sacro Alto è un punto di riferimento. Pranzo leggero… antipasto di moscardini, alici e crocchette di baccalà, a seguire spaghetto alle vongole, quindi un sorbetto al limone e caffè. Davvero nulla da dire, qualità buona e prezzo giusto, considerando anche una bottiglia di Gewurtztraminer 2022. Tornerò sicuramente, per una conferma della buona impressione ricevuta. Brave, complimenti!!

21/05/2025: Very nice place, you eat well and the fish is quality, I recommend changing the name of "piccolini al sugo" to "pasta al sugo", it is not very intuitive. The desserts are excellent, I recommend the crème brûlée with apples and cinnamon.

17/06/2025: It was not a pleasant surprise. We ask for 4 fried foods and 4 pizzas. The first 2 fried foods arrive: Olives all'ascolana and supplì all on a single plate. Result: the mozzarella drips onto the olives. In fact, beyond the dripping, one should think that maybe the person who was supposed to eat the Olives didn't like mozzarella, or was intolerant. The fact is that it is not done. Let's move on: the waiter arrives and takes away the plates for the appetizers telling us that the pizzas were arriving. We point out to him that the other 2 fried foods are missing, namely the courgette flowers and tell him that it didn't matter and that we would eat the pizza. At this point, I think the owner, begins by saying that they would bring us the fried foods and the pizza right away because otherwise the latter would have gotten cold and that due to possible arrivals of groups, they would have delayed the arrival of the pizzas. small aside: you created the problem, I don't understand why, since I pay, I have to pay for it. However, we are accommodating and tell him that it's fine anyway. And here the best of the best is revealed. The famous pizzas that were arriving, arrive to the 2 people who had eaten the fried food, the other two, miraculously delay the exit and arrive together with the flowers. But the paradox arrives now: we take the two flowers, always on a single plate and they take away that single support. So the flower at 200 degrees in hand and not knowing where to put it, we place it on the pizza that, arrives cold to the point that the mozzarella was not stringing. One last thing always referring to the alleged owner: it is not polite to arrive at the table 5 times (counted) and interrupt the customers, just as it is not polite to take the word away from the boy who served us. It is not polite to use a very loud tone of voice, it is not polite to interrupt the customer's requests. It is not said that a rude tone is okay for all people. A positive note goes to the boy who served us: always with the utmost respect, never out of line. Lastly the food: I don't know why the pizza was dry and cold and the fried food was nothing special. With the utmost respect for your work, I don't think we'll see each other again. De gustibus non est disputandum

15/06/2025: Nice, central, very friendly staff and good food. The only flaw is the slightly limited menu.