I migliori ristoranti di cucina italiana in Lazio

06/10/2025: We had yesterday evening an excellent experience: a very simple menu with good products, generous portions, friendly service. Very reasonable prices. I strongly recommend this place

30/09/2025: Excellent Roman cuisine. Dedication in the preparation of the dishes. If you like Roman cuisine, I recommend it. Fair prices, good food. They should just offer a few more beers or wines. Otherwise, it's a great place, small but ideal for an intimate dinner... based on pajata!! I've already been back and will go again... the tripe... so good.

03/11/2025: I’d been wanting to try this place for a while, and when I got a bonus on a website (mentioned in the photo), I thought — why not make it a tasty evening? Ordered a pizza — fragrant, flavorful, with fresh ingredients. The mood was great, dinner was a success. Sometimes these spontaneous choices bring the most joy!

11/10/2025: I came with my family, the fried foods are delicious, as are the pizzas, although I'm personally very selective with my food, so I had a few problems.

18/09/2025: Great experience, I go there regularly, excellent for lunch break, on weekends there is always live music and dinner shows, top food, fresh fish and then the delicious Nikkei cuisine... polite and professional staff... I absolutely recommend!!!

14/09/2025: Amazing restaurant in Rome. The food, the drinks, the atmosphere was top notch. I highly recommend this restaurant. The owners are especially friendly and so warm as well. Please make sure to stop in while visiting Rome. Thank you for a fabulous time!

02/11/2025: Fantastic experience, great pizza too!!!!

21/10/2025: We had a wonderful evening and were treated to utter hospitality. The portions were generous, and the host was extremely accommodating. An absolute recommendation!

06/11/2025: I went to eat at this sandwich shop and was very disappointed. The bread was cold and the toppings were poor. The prices are high for what you get. Not recommended.

04/11/2025: Very tasty and warm peopme they serve you well

02/11/2025: Beautiful place and super kind staff, my partner and I, with some friends, were very happy with the place

01/11/2025: Slooooow service, ignorant staff.

23/11/2025: A very kind restaurateur, he welcomed us for lunch even though we showed up late. Excellent service, courtesy, and excellent dishes.

14/11/2025: This is a fish restaurant. As a vegetarian the pasta dish was the only one on the menu. Everything was very good but I didn’t eat what they’re known for.

27/10/2025: The Borgo is a hotel and restaurant located in a truly historic spot in Acquapendente. Located behind the town hall, it offers excellent service with select food, local specialties, and meticulously prepared dishes. Run in a homely manner, the staff is friendly and very hospitable. Highly recommended.

12/10/2025: We stumbled upon this restaurant by chance, it was excellent! We only ordered main courses, which included delicious wild boar and fantastic rabbit! Not to mention their tiramisu, don't wait to hear about it!!! Highly recommended, we had a wonderful time!

21/09/2025: Excellent food, cleanliness, and friendliness! If you pass through Poggio Bustone, this is a must-see! Kudos to Aldo and his partner.

02/09/2025: My wife and I had lunch last Sunday. The food was excellent and plentiful. The price of the dishes is worth the quantity, but above all, the quality. Great, talented people.

04/11/2025: Generous and very good portions

04/11/2025: The food is great i highly recommend take the dish with the different kinds of polpette ! Staff was really nice and friendly, great location very central !

04/11/2025: Good food and service, highly recommend!!

04/11/2025: The oyster is fantastic !!! All meals were absolutely delicious and filling. Thank you for a lovely meal. The guy who served us was very friendly. Highly recommend.

28/10/2025: The staff were very friendly, which is already a good start. The food was very good, both traditional and otherwise. The only complaint is that the table setting could be updated a bit.

27/09/2025: Pleasant experience, excellent food, impeccable service

09/10/2025: Amazing place! We highly recommend this cafe. The people, the food, the atmosphere – 10/10. You can truly feel the love the people here have for the food they prepare for their guests. Bravo, guys, keep it up!

09/10/2025: Wonderful staff, excellent food and drinks. Slightly off of the main road away from the hustle and bustle.

12/11/2025: I was so happy to have enjoyed delicious Mediterranean food in the town of Fiumicino on my last night in Italy. Everyone, from the staff to the owner, was so nice. They were happy to share the food and stories about each other. I would definitely return if I come back.

04/11/2025: The food is perfect! Tasty and fresh! Totally recommend it! I’ve tried the Octopus Catalanian style and Pannacota and both of the dishes were delicious! Also the personnel is very friendly and kind!

04/11/2025: Given that everyone has their own tastes, bad days can happen, etc. I'm giving 3 stars because it's the average between 1-star food and 5-star service. The staff is excellent and behaved in an exemplary manner that many restaurateurs wouldn't. As for the meal, I personally and my companions didn't enjoy it. In those areas, perhaps wrongly, I always expect to eat top-notch wild boar ragù and always have unique food. Perhaps I had high expectations. We were coming from a weekend where this happened, and comparing it, it turned out to be a disappointing lunch for us. We were perplexed; it was a bit dry, the flavor wasn't the best, and we didn't eat well. However, I think the attached photos speak for themselves. The cacio e pepe with butter is just plain pointless. Perhaps the constant flow of tourists contributed to this? I don't know. However, the owner, when sending the dishes back, insisted on not making us pay for lunch, but we still left 20 euros because there is work behind things and it is right that a minimum amount be paid.

27/10/2025: We went to this restaurant yesterday. The atmosphere seemed pleasant, and the first courses we ordered were really good. However, my experience changed drastically with the second course: a chicken dish, in which I found bones that didn't look like chicken at all. I politely pointed this out to the waiter, who was courteous and reported the observation to the kitchen. He then returned, telling me that "the chef confirmed it was chicken." At that point, faced with a response that denied the evidence without any verification, I decided to put the bones in my glass to concretely demonstrate the situation. Shortly afterward, a man dressed in a manner not reminiscent of a chef came out, very aggressive and rude, and arrogantly reiterated that "it was all chicken," without even bothering to check. The most unpleasant aspect was not so much the mistake or the inconvenience in the dish (it can happen), but the complete lack of respect and management of the dialogue with the customer. A simple clarifying conversation would have been enough to avoid any tension, but instead the situation was handled with arrogance and nervousness, turning a constructive complaint into a pointless and unpleasant confrontation. A good restaurant professional, however, should train through awareness and empathy, that is, the ability to treat a customer's complaint as useful information, not as a threat to one's ego or competence. In the restaurant world, the quality of food is important, but the human quality in dealing with customers is even more so. Thank you.