I migliori ristoranti di cucina italiana in Lazio

09/11/2025: Delicious dishes with a touch of artisanal craftsmanship and the typical flavors of this region. New and sophisticated recipes, from starters to desserts. The pleasant, family-friendly atmosphere maintains the professionalism of the service. Definitely worth considering for a day out with friends or family.

04/11/2025: Excellent food...especially the pork cheek! The restaurant is very cute and welcoming, even outside. It's a shame about the slow service, but we'll be back!

04/11/2025: Given that everyone has their own tastes, bad days can happen, etc. I'm giving 3 stars because it's the average between 1-star food and 5-star service. The staff is excellent and behaved in an exemplary manner that many restaurateurs wouldn't. As for the meal, I personally and my companions didn't enjoy it. In those areas, perhaps wrongly, I always expect to eat top-notch wild boar ragù and always have unique food. Perhaps I had high expectations. We were coming from a weekend where this happened, and comparing it, it turned out to be a disappointing lunch for us. We were perplexed; it was a bit dry, the flavor wasn't the best, and we didn't eat well. However, I think the attached photos speak for themselves. The cacio e pepe with butter is just plain pointless. Perhaps the constant flow of tourists contributed to this? I don't know. However, the owner, when sending the dishes back, insisted on not making us pay for lunch, but we still left 20 euros because there is work behind things and it is right that a minimum amount be paid.

27/10/2025: We went to this restaurant yesterday. The atmosphere seemed pleasant, and the first courses we ordered were really good. However, my experience changed drastically with the second course: a chicken dish, in which I found bones that didn't look like chicken at all. I politely pointed this out to the waiter, who was courteous and reported the observation to the kitchen. He then returned, telling me that "the chef confirmed it was chicken." At that point, faced with a response that denied the evidence without any verification, I decided to put the bones in my glass to concretely demonstrate the situation. Shortly afterward, a man dressed in a manner not reminiscent of a chef came out, very aggressive and rude, and arrogantly reiterated that "it was all chicken," without even bothering to check. The most unpleasant aspect was not so much the mistake or the inconvenience in the dish (it can happen), but the complete lack of respect and management of the dialogue with the customer. A simple clarifying conversation would have been enough to avoid any tension, but instead the situation was handled with arrogance and nervousness, turning a constructive complaint into a pointless and unpleasant confrontation. A good restaurant professional, however, should train through awareness and empathy, that is, the ability to treat a customer's complaint as useful information, not as a threat to one's ego or competence. In the restaurant world, the quality of food is important, but the human quality in dealing with customers is even more so. Thank you.

27/10/2025: The Borgo is a hotel and restaurant located in a truly historic spot in Acquapendente. Located behind the town hall, it offers excellent service with select food, local specialties, and meticulously prepared dishes. Run in a homely manner, the staff is friendly and very hospitable. Highly recommended.

12/10/2025: We stumbled upon this restaurant by chance, it was excellent! We only ordered main courses, which included delicious wild boar and fantastic rabbit! Not to mention their tiramisu, don't wait to hear about it!!! Highly recommended, we had a wonderful time!

17/11/2025: Walking distance from colloseo and so worth it, burger with bacon, eggplant, and jalapeños was amazing. Pacheri pasta with pork cheek and artichoke hearts was divine. Waitress was very nice and outside patio was perfect to enjoy the food and views

15/11/2025: The pasta carbonara was AMAZING

03/10/2025: Very basic. Lights way too bright . Below average food. Servers are too busy

25/09/2025: A wonderful experience. I ordered a Florentine steak and it was delicious. Recommended restaurant.

15/10/2025: Great and friendly staff, exquisite food, nice priceces. Always a must (their pizzas napoletanas are delicious) when you're in Sora.

05/10/2025: The best restaurant/pizza place in the town. Very friendly and serves food till late with a smile

05/10/2025: Everything is good. Must try!!!!!!!!!!!!

30/09/2025: Everything excellent, recommended!

12/11/2025: I wasn’t planning to go out today, but I got a nice bonus on a website (it’s shown in the photo) — so I decided to treat myself a bit. The dinner was wonderful: tasty pasta, cozy vibe, and that feeling that everything came together just right.

24/10/2025: In the evening, nothing to say ;-) it remains to be tried in the middle of the day. Nice Special note to the server for his accent and his smile

08/10/2025: The Rigatoni Carbonara was simply a masterpiece – so incredibly creamy, harmonious, and full of flavor that I'm at a loss for words. From the very first bite, it was clear: this isn't just plain pasta – it's pure magic on a plate. The aroma, the texture, the flavor – everything perfectly balanced. The pecorino melted with the velvety egg yolk to create a sauce that wrapped itself around the rigatoni like silk, while the guanciale, with its delicate seasoning, enhanced every bite. I had to close my eyes to truly experience this moment – ​​it was so heavenly, intense, and perfect. The service and ambiance were also outstanding – warm, professional, and simply a place where you feel at home. But the focus is clearly on this dreamy Rigatoni Carbonara, which you simply have to try at least once in your life. A culinary experience you'll never forget – simply divine and absolutely recommended!

06/10/2025: The food was very good, as was the service. The tableware is beautiful. But what I liked most was the chocolate ice cream. A turning point in my chocolate ice cream experience.

23/09/2025: I have been a customer with my friends Laura and Jlenia for a few years and I am very happy with them.

21/09/2025: Poor Prosecco... but nice people

13/11/2025: It was quite an experience, reminding me that what's good isn't in the ostentatious but in the simple things made with love. Thank you so much, I will always remember the ravioli with tomato sauce.

13/11/2025: Service was pretty slow despite them not being busy. It was about 9pm and there was no line to get in. We were also sat in the back of a cramped corner of the middle room despite there being several tables open in other areas that seemed more spacious. At one point it even felt like we were purposely being ignored since an Italian couple who sat down 10 minutes after us were seated next to the lady making the fresh pasta and had their order taken within 3 min and even got their food served before the waiter could even get to us. When we finally had our order taken after 15 min of waiting, the attitude of our waiter seemed pretty off as well. It felt like he didn’t want us there at all. As for the food, we started off with red wine and their caprese which was good. We also had the carbonara since that’s what was recommended but it just tasted wayyyyy too salty and the pasta seemed undercooked. And I’m someone who likes to add salt to everything too. I’ve read the restaurant’s responses to other reviewers who has the same criticism on TripAdvisor and they’ve kept responding that “Roman food is typically salty” so take that as you will with a grain of salt (haha). Just wanted to let anyone know in case they felt the same way about the taste. They also mentioned in their other responses to other reviews that we could have returned our dishes to have it remade but we didn’t want to seem rude. We also got tiramisu which was surprisingly my favorite dish from the restaurant. I went up to the cashier to pay but was just left standing awkwardly for an extended period of time as the cashier was busy making small talk to her coworkers despite the restaurant no longer being busy at that point. I mean like only 2-3 tables still eating and 5 workers crowded in the main room just hanging out while I’m waiting to pay. Could just be a cultural difference so idk but it’s something to keep in mind for anyone reading this. Overall, pretty mid compared to my expectations with all the hype I’ve seen and food was okay. We had high expectations due to the recommendations from social media so I’m not sure if their quality went down due to them being trendy lately. I honestly didn’t even know they had that whole gimmick with the lady making fresh pasta at the front but I’m sure that’s part of the reason why this place is famous. Fyi: don’t trust the palettes of food reviewers from reddit or tiktok lol

11/11/2025: Best lasagna i’ve ever try in Rome! Good stop for lunch or cafe break.

23/10/2025: Delicious food. Impeccable service. The price-quality ratio is absolutely satisfactory!

26/10/2025: Nice, well-kept environment, kind and professional staff and good food

23/10/2025: Great little seafood restaurant.

06/09/2025: Beautiful pool! Good management. There's room to grow even bigger. An oasis in the desert! I'll definitely be back!

06/09/2025: Ideal especially for children, with several pools equipped with water games. Slides, a bar, a restaurant, and restrooms are available. Friendly and knowledgeable staff.

05/10/2025: Welcoming place, excellent food, and very friendly staff. I highly recommend it!

04/10/2025: Ravioli, tagliolini alla boscaiola, buffalo mozzarella, cod and tiramisu, everything 😋 exquisite, young and attentive service, modern place with writings on witty popular sayings. In short, go there