I migliori ristoranti di cucina italiana in Friuli venezia giulia

01/11/2025: Everything was perfect, the place was very welcoming, I recommend it.

31/10/2025: The pizza was very good, but it was a shame that the tables were too close to each other; the place was crowded and therefore very noisy.

18/05/2026: A little hidden gem, located a bit off the main promenade. Delicious food with exceptionally friendly service and a pleasant atmosphere. The only drawbacks are its location right on the main road and the fact that there's no smoking ban in the outdoor seating area (which was covered with tarpaulins during our visit).

05/04/2026: High quality food! Thanks! Food of excellent quality! Thank you! Food quality is very high!谢谢 !

23/04/2026: The choice of carpaccios is incredible and they are all excellent

13/04/2026: First time at this restaurant with friends... A wonderful discovery.

08/04/2026: Heaven on earth for celiacs 🤩🤩🤩🥰🥰🥰🥰. I arrived in Trieste very late a few nights ago and as always when I travel my fear is not finding anything or almost nothing AIC certified. But, thanks to an Instagram profile I follow, I discovered this wonderful place 🥰. What can I say! Excellent and super nutritious breakfast, welcoming place with attention to the smallest details, kind and qualified staff from those behind the counter to those serving at the tables, a huge selection of products obviously gluten-free but also dairy-free. I will stay for a few days in Trieste and it will be my place of ❤️.

08/04/2026: Excellent experience, finally a top-quality place. All the products are gluten- and lactose-free, from the pastries to the bread, with a truly wonderful variety and always fresh. The quality is top-notch: you can immediately taste the care taken in the raw materials and preparation, unlike packaged or standardized products. The staff is extremely kind, professional, and respectful, always available to explain and advise with expertise and courtesy. The atmosphere is very pleasant, welcoming, and relaxing, and it's truly a pleasure to return each time. It's become my go-to: I go there with pleasure and trust, knowing I'll always find excellent products and impeccable service. Highly recommended. 🌟🌟🌟🌟🌟

10/05/2026: I ordered an appetizer and a main course, a glass of wine, and a 25 cc bottle of water, and paid €34. A €3.50 cover charge for a trattoria might be a good idea. The quality of the dishes was good, but I found the portions smaller than usual. Friendly service, a refined atmosphere.

05/05/2026: We had an excellent lunch here. Traditional, homemade dishes with very friendly service. We're already looking forward to our next visit. We returned here a few days ago and it was fantastic, as always. Food, wine, and service: delightful hours of delicious food 👍

05/05/2026: A lovely, welcoming and refined atmosphere located outside the town center. The staff is professional and friendly. The dishes we ordered were very good and of high quality.

03/05/2026: Great experience, stunning location!!!

10/05/2026: A sure thing!!! Welcoming place, always friendly staff... Simple but truly tasty appetizers and first courses... Reservations recommended.

04/05/2026: Warm and welcoming atmosphere, friendly and knowledgeable staff, fresh and excellent food, and a truly reasonable price for what we ate (and took home). We'll definitely be back. P.S. Marano is very beautiful at night.

02/06/2026: What a lovely location, hotel and staff. Top notch stay for two nights recently including excellent food. thank you

27/04/2026: A very nice hotel with extremely friendly staff 🤗

10/05/2026: Update May 2026: After the change of management, I'm taking one star off the pizza, which isn't as good as it used to be. Simply the best pizza you'll find in Udine. Light, flavorful, always a guarantee. Well done.

05/05/2026: Very good food, great house wine, nice atmosphere and high-quality service.

03/05/2026: Beautiful atmosphere, staff and owners. I can say that the people are very helpful and friendly. Excellent food, very welcoming atmosphere. I will definitely be back. ❤️ Unfortunately, I don't remember the names because it's not easy for me to remember the first few times, but I remember a certain Carlo (from the province of Pn) who told me he's a year older than me. He's really good! After all, the owners "raised him in the ass"❤️❤️❤️ Amazing! A big hug, Andrea from Spilimbergo. Great!

18/04/2026: The best pork ribs I've ever eaten! The atmosphere is one of a kind. :)

13/05/2026: First of all… I have never received service like this anywhere in Udine. Truly the BEST ever. The waitress didn’t just serve us — she made us feel genuinely welcomed, cared for, and completely at home. She was funny, warm, attentive, and created such a beautiful atmosphere at the table that honestly, I would come back just for her alone. But then the food arrived… and OMFG. As a vegetarian, it’s honestly difficult to find places in this region that offer creative dishes instead of the usual repetitive combinations of the same 3 ingredients. This trattoria completely surprised us. We had the crespelle and the herb gnocchi with smoked scamorza sauce, and I genuinely cannot explain the explosion of flavor. Every bite felt balanced, rich, comforting, and refined at the same time. Even the presentation made us feel like we were dining in a Michelin-starred restaurant. Before the meal they served us a welcome herbal spread with homemade seeded crackers, and even that was incredible. The wine selection is also very good with reasonable pricing, the ambience is beautiful and cozy with the fireplace in the room, and the entire place is spotless and clearly cared for with love. And then dessert… wow. The peach and basil sorbet was absolute crack in the best possible way. Fresh, unique, addictive. And the 3 cakes… honestly speechless. Some of the best desserts we’ve had in a very long time. So grateful we found this place. We will 1000% be back.

28/04/2026: A very disappointing experience for a restaurant that presents itself as "distinctive." From the moment I served it, certain elements left me perplexed. When I asked about the provenance of the meat, the waitress's response was vague and unsure, which doesn't inspire confidence in a restaurant of this caliber. At the table, the meat was rather tough and difficult to appreciate. The appetizer, a tartlet with suckling pig, fresh cheese, and pear, clearly gave the impression of an industrial product rather than homemade, which is surprising for a restaurant of this caliber. The gratin served afterwards seemed simply reheated, with a very dry consistency, almost "like a shoe," and above all, flavorless. Overall, an experience well below expectations, both in terms of the quality of the ingredients and the preparation of the dishes. From a restaurant of this caliber, one expects much more care, transparency, and attention.

17/12/2025: Always a great confirmation... everything is amazing

02/12/2025: Amazing experience. Perfect vibe and the service was outstanding. Would recommend to any food connoisseur.

04/04/2026: If you are looking for a place to grab a drink on the go or settle in for laughs with friends, this osteria is the perfect spot. It has a fantastic, lively atmosphere right in the heart of Udine. Even though English isn't widely spoken here, the service was impeccable. The staff are incredibly welcoming, always smiling, and ready to help regardless of the language barrier. We had 1.2L of the house Friulano white wine and 11 different "tartine" (bread pieces topped with salami, mortadella, cheese, etc.). The total was €42, a very reasonable price for such a great experience in the center of town. Make sure to pay them a visit!

04/04/2026: Luca, the waiter, was excellent, friendly and precise, but unfortunately there were few seats.

03/05/2026: We had a delicious pizza, with generous toppings. The place is small and charming, with excellent table service.

28/04/2026: A pizzeria straight out of the 70s. The portions were truly minuscule. The gnocchi, which cost a whopping 15 euros, were clearly store-bought, and we could even hear the microwave. The meat in the Bolognese sauce was practically nonexistent. We left hungry.

29/03/2026: Small portions for the prices. They serve classic local dishes (San Daniele ham, tagliolini with San Daniele ham). The staff in the common area are very friendly.

27/03/2026: Tagliolini al San Daniele...I only eat them here! I can confirm after months, they're always excellent.