I migliori ristoranti di cucina italiana in Friuli venezia giulia

29/03/2025: Wow. Research and quality. Taste and innovation. Surprise and hospitality. Care and creativity. Enzo and his staff made me feel reborn after a long day with special effects. Going there is a must. Not going to visit them is a mortal sin. In the magical location of Castel dell'Ovo a large wine list open to the nation and the world combines with dishes that leave you amazed like those of the great starred restaurants. The tuna belly? Dreamy. The fried foods? Peerless. The freshness of the raw materials and the wisdom in enhancing them? Zealous. The clams? They put you face to face with taste making you reconsider the previous canons. I will return again and again.

28/03/2025: Perfect restaurant! I would like to highlight Maitre Mario, he is an excellent professional, who made all the difference in the experience of this restaurant. The food is incredible!

03/03/2025: Edvige and Maurizio We stayed in this hotel for two nights. Esteban's welcome, with his collaborators Nayu and Fabrizio, was kind, cordial, impeccable. Simple, clean and warm rooms. Excellent breakfast. Dinner, with grilled meat, excellent. Congratulations, definitely coming back.

01/02/2025: Excellent experience in this small hotel run by guys full of enthusiasm and always smiling. 2 steps from the center and practically on the ski slope. Convenient outdoor parking. The rooms are perhaps a little affected by the age but in the context of the rural village we found them perfect. Warm, spacious and clean. Very varied breakfast with great attention to avoiding waste, which I greatly appreciated. There is also the possibility of having dinner in the hotel with a menu mainly based on grilled meat. What can I say. We will definitely return.

26/12/2024: Exceptionally nice staff and very accommodating owners. Great breakfast buffet. Parking space available. Town center, beach, restaurants, ice cream parlors, grocery stores, all within walking distance. Absolutely recommended.

18/02/2025: Exceptional cutting boards, but there's a bit of work to be done on first courses and desserts

21/01/2025: Ottimo il prosciutto crudo... birra speciale servizio top... attenzione ⚠️ novità pizza Ampia selezione di vini

09/03/2025: For me... I'm a foodie... I highly recommend this farmhouse.. Amazing tagliatelle.. 😋 but in any case it's all very good.

04/01/2025: Just finished a bottle of Schioppettino 2019, simply amazing! Just as the whites, Ribolla and Pinot, and the lunch had been. As soon as I return to those areas, the passage will be mandatory.

05/04/2025: Quick service, the pizza is really good. We had been there twenty years ago....but I must say that the quality of the products has remained high. The staff were friendly and helpful. We will definitely be back.

13/10/2024: Very kind especially Isabella and Jessica

15/03/2025: Visiting Piazza Unità d'Italia on a rainy evening we took refuge in Harry's... we couldn't have done anything better: Excellent food and excellent service, the young staff seated us in a small room as the restaurant was quite full. We didn't choose the €100 tasting menu but the la carte. Excellent royal cruditès and tartare; followed by an octopus with potatoes and alioli sauce and brava in an excellent combination and Carnaroli risotto with scampi... all delicious. The zabaglione with ricotta ice cream and cat tongues was so good that I forgot to take a photo. Compliments to the chef and the staff, the Sicilian extra virgin nocellara and biancolilla are also good

14/03/2025: If you are looking for a place that combines elegance, a welcoming atmosphere and refined cuisine, Harry's is the perfect choice. From the moment you cross the threshold, you are greeted with warmth and professionalism. The staff, always attentive and prepared, is ready to recommend the best combinations with courtesy and competence.

25/03/2025: Friendly, organized, kind... Very good pizza

01/03/2025: Both the cuisine and the pizza are excellent. The lady who looked after us was very kind. The fast service. We will be back!

31/03/2025: Excellent, the rooster is recommended

23/03/2025: I found it following a suggestion from a friend of mine and immediately liked it, a welcoming and very well-kept place, welcoming and pleasant, perhaps the wood paneling makes it seem a little too mountainous but with little it can be improved. The menu surprises you but it is absolutely right for the place. Nice and tasty starters, polenta and chicken livers very good, the second courses beyond expectations, superlative rabbit and tripe, very good side dishes. The house wine, a Merlot, worth trying. I really liked it because I found the taste of the food of the past without frills and with the flavor that we have often forgotten. Mandatory stop for anyone passing through those parts. Very good and very kind, thank you.

27/12/2024: We have been there several times and this last one was also special: beautiful location starting from the stupendous frescoed façade, the beautiful and almost severe room, excellent and well-harmonised food, choice of wines which were not obvious as usual and well matched to the dishes, service attentive and kind. Truly a total experience, I recommend it

02/03/2025: Gentilissimi con noi e con il nostro cane. Mangiato bene, una buona scelta di primi e secondi, primi prezzo adeguato alla qualità. Torneremo sicuramente!

20/12/2024: I enjoyed the first Frico of my life and the first tagliolini with San Daniele here. Good cooking, honest prices.

09/03/2025: Attracted by reviews and advice, two of us show up on a Sunday at 1.30pm, kindly asking for something to eat. The waitress makes us wait, the location is simple, without pretensions. Shortly afterwards he returns saying that the kitchen is closed because it requires reservation without offering any cold alternatives. It's always insignificant to turn away customers, you do it once, it stays forever. If you make a reservation on Sunday, write it down so as to save potential diners from having to make detours.

01/02/2025: Sono stati a pranzo con un caro amico. Piacevole sorpresa. Ambiente di autentica trattoria. Baccalà e seppie eccellenti, servizio attento e gentile, conto corretto. Atmosfera calda e con un piacevolissimo brusio in friulano. Ci tornerò sicuramente.

31/03/2025: Classic Osteria of the past with good wine and healthy food of the past

23/03/2025: Cozy place! Everyone was friendly and the dishes were well presented and tasty!