I migliori ristoranti di cucina italiana in Ferrara

15/06/2025: An address to save and recommend to friends

13/06/2025: My boyfriend is celiac and I quote him here: "that's some [swearing] delicious pasta, I could have a second round right now"

14/06/2025: Very pleasant discovery with a carefully prepared and non-trivial menu, a successful mix of different gastronomic traditions. Delightful location in medieval Ferrara and excellent service, the guys are absolutely professional and very kind. We recommend it wholeheartedly.

10/06/2025: Beautiful place in the Jewish Ghetto of Ferrara, located in an old stable of the Estensi. Young, friendly and knowledgeable staff .. consequently fast and precise service .. excellent traditional local dishes but also revisited, abundant and different depending on the season, but all well cooked and worth trying. Excellent value for money too. The place has numerous seats inside but also some lovely outdoor tables in the summer. Reservations are always appreciated. If you pass through Ferrara you have to try it.

02/07/2025: I had a really delicious pizza from them. It warmed my heart. I had one with eggplant and lots of cheese, and another “half and half”: half with tomatoes and cheese, and the other half folded like a calzone. A very affordable price and REALLY GOOD!

28/05/2025: the food is very good but there is better The service: they are very kind, there is no waiting Perfect environment there is not even a cartridge or piece of plastic on the floor.

11/07/2025: We returned for the third year. The sea and seafood are something we Northerners crave all year round. The food is very good, with carefully prepared dishes, the pizza is delicious, and the zuppa inglese is addictive. The atmosphere is comfortable and the welcome is commendable. Antonia, we don't mind her colleagues; they are truly very professional: superb!!!

27/06/2025: All good. It's not the first time I eat at this place!

04/05/2025: Beautiful place, refined and quality cuisine, very kind staff recommended

04/05/2025: Pleasant and unforgettable experience

15/07/2025: Beautiful place and good service.

10/07/2025: I've been coming here since I was a kid. It's definitely the best piadina in Ferrara and the surrounding area.

13/07/2025: I ate very well... the service was friendly... excellent... the only thing I wasn't crazy about was the seafood risotto... I recommend the octopus

12/07/2025: A warm and friendly welcome, a quiet, refined atmosphere, fresh, high-quality produce (spectacular fried food!), and a well-stocked wine list—a lovely surprise in Porto Garibaldi!

25/05/2025: The place is small but well-kept, tasty dishes, quick service and fair prices.

06/05/2025: Abbiamo assaggiato diverse portate, il pesce era fresco e ben cucinato. Il locale non è molto grande, ma funzionale. Consigliato

08/07/2025: Nice place to stop by in the centre of Ferrara!

08/07/2025: Very well kept, interesting for the events organized inside.

01/07/2025: Cucina ottima! Piatti belli da vedere ma soprattutto ottimo cibo! Vale la pena tornare per poter assaggiare qualche altro piatto del menù..

12/06/2025: I returned to this place after many years and it was a very pleasant surprise; I was in company with a group, the staff was very kind and helpful, I ate a simple pizza, with raw ham and in addition to being how I like it, with soft and thin "bread" dough, it was also digestible and did not give me any problems..... it was a nice evening, I really think I will return.....

03/05/2025: Conosciamo questo ristorante da molti anni, durante i quali è diventato più raffinato e con menu più vario, sempre centrato sul mare. In più ha anche il grande vantaggio di offrire una buona scelta di piatti senza glutine. Mai un problema in tal senso. Personale molto gentile e attento. Non vediamo l'ora di tornarci....da Milano.

01/05/2025: Tutto buono! Complimenti. Entrati per caso... Pulizia, disponibilità, prezzi in linea al pesce proposto.. Consiglio vivamente

04/07/2025: Rarely do you enter a place and feel at home! From Elba to Conegliano, stop here, a place known years ago, where we ate very well and where the staff is nothing short of special! Definitely worth a try! From appetizer to dessert Marta

22/05/2025: Simple restaurant but with excellent cuisine both of land and sea, sufficient service, standard bill

19/05/2025: Excellent experience: a place that, although not far from the busy Romea, does not suffer from it in terms of tranquility and silence: an island but not alienated but well anchored to the territory. The large building is the typical exposed red brick house, which well reflects its history and the link with the territory. Around, still within the agriturismo, there is a beautiful park but the estate also includes large areas of organic cultivation, whose products will be part of the gastronomic proposal. Simone is the host: available, rigorous, a practical and active man. Simone is the one who welcomes, he is the chef who presents traditional dishes but revisited with taste and excellent on the palate, a non-trivial menu. Simone "is" this agriturismo also in its practical management aspects. Monica is the gentle soul of the place, discreet, present and effective. The spaces are well kept, tastefully furnished, all in an overall warm, welcoming and very clean environment.

17/05/2025: Beautiful and welcoming place, very good dishes and I recommend trying this place.

19/06/2025: Piadine veramente squisite, ma personale sgradevole, antipatico, scostante. Peccato!... e mentre ero in attesa ho sentito altri clienti che lamentavano ciò che descrivo...

16/06/2025: Group lunch for a hen party. Best piadinas ever eaten, very wide choice of menu. Possibility of eating outside in the shade of the trees. Camilla and Elisa, TWO GREATS, made the moment even more epic by creating a personalized sweet piadina for the bride. Absolutely recommended!!

09/07/2025: A great place to eat local and traditional dishes. We ate authentic Ferraresi cappellacci. Delicious. Once with the traditional ragù sauce and once with pecorino cream. Fast and high-quality service.

05/07/2025: Traditional, home-style food in Ferrara. A real hit. We ordered cappellacci di zucca with ragù, which was exquisite. Tagliata di manzo with truffles was also very good. House wine at 10 euros a bottle, which was great value. Delicious panna cotta.