I migliori ristoranti di cucina italiana in Emilia-romagna

21/06/2025: The seafood here is very fresh and delicious, and the menu is different every day. Recommended The seafood ingredients are all fresh and of good quality, and they also use very good olive oil Frantoio Muraglia

17/05/2025: Had dinner with a fish menu, everything was excellent!!

20/08/2025: Great place, the food is good and there is ample space for children.

18/08/2025: I like it... It's really nice... The food is excellent (meat and fish starters, hamburgers...), the staff is super kind and competent... Thanks guys, we'll be back

07/06/2025: Great pizza and also the restaurant food is excellent. Also the prices are super competitive. Keep it up

01/06/2025: Pizza forno a legna buonissima era da tanto tempo che non gustavo una buona pizza proprietario gentilissimo pure i camerieri unica cosa sono i dolci peccano un po ma consiglio cmq .

08/08/2025: Simple, quick cuisine. Fast food. Unfortunately, the fish alla griglia was fried and not grilled. The location is great, as is the restaurant, but unfortunately, it doesn't offer much more than a bar feel.

03/08/2025: My favorite Margarita...and I won't say anything else...

25/06/2025: Excellent cold cuts, tortelli too but not enough. 🍔, meat too salty which covers the other flavours, shame because the bread was very good and so was the rest in my opinion.

22/06/2025: I stopped at this restaurant for a business lunch, during a trip between Bologna and Como. The menu is not very extensive, but the quality of the dishes is truly excellent. The service is friendly, attentive and with a homely touch that makes you feel at ease. We tasted delicious cappellacci prepared with spinach puff pastry, stuffed with ricotta and raw ham: perfectly cooked and balanced flavors. The environment is simple but refined, ideal for a quiet stop. An excellent discovery for those looking for traditional Emilian cuisine made with passion.

28/08/2025: We only had dinner and didn't stay overnight. The kitchen is open to the public. We ordered and enjoyed vegetable soup, herb tortelli, and finally panigacci with cheese. The atmosphere is informal and pleasant. Good value for money.

28/08/2025: We went to this beautiful restaurant, surrounded by stunning views and at the foot of a magnificent castle. Their traditional bread is delicious! The Florentine steak is a delicacy. Ricky, Ilary, and Mia. From Mantua. :)

07/09/2025: Stumbled on this little gem in Modena, it was close to where we were staying. The food was outstanding, every bite, we both had the tortellini in pana & parmigiana, I had the Pranzetto, so tasty, even for a salad. It was the meal I had been searching for for 2 weeks.

31/08/2025: Great lunch, lovingly prepared with top ingredients. Very nice waiter who gave good recommendations. The tartare di manzo (handcut) was beautiful, pickled red onion - ansjovis and mustard to spice it gave great tasting sensation. Scallops nice as well. Then came beautiful lamb for my husband who loved it. I had the spaghettone which was a fantastic dish, raw red shrimp tartare on spaghetti was a revelation. Accompanied by a nice bottle of red wine advised by the waiter. And the dolci were also great. We sat outside as weather was nice, but inside looks great as well! Thanks for a memorable lunch guys!!

19/04/2025: Sabato sera prima di Pasqua, purtroppo avevamo poco appetito ma per fortuna ci è stato risvegliato dai piatti succulenti di Francesco!a presto!

14/04/2025: Buona qualità a basso costo con ottima gestione.

20/08/2025: My favorite place for breakfast! Delicious croissants and fabulous cappuccino.

19/03/2025: Hello, very good service, attentive managers with good products for a nice breakfast.

02/09/2025: My wife and I went there by chance, and I have to compliment Renato on the fresh fish and generous portions. I'll be back.

29/08/2025: The place is very simple, perhaps a little different from what you'd see around, but it's clean. There are no outdoor tables, but there's air conditioning inside. The welcome is friendly. Renato is spectacular, both as a restaurateur and as a person. The food is delicious! Excellent raw fish, exquisite first courses, and unique second courses. The quality/price ratio is in the medium-high range, but for those who love fish and raw fish specialties, I'd say it's worth the sacrifice.

18/06/2025: Great food and good service. The place is very nice, with a nice view of the garden. I will definitely go back

08/06/2025: Beautiful day spent in good company outdoors, very well-kept and welcoming place. Very kind and present staff, compliments to Marco the owner and for the excellent giardiniera 🔝 a menu with a wide choice and good quality wine list. Tortafritta very good soft and made into bite-sized pieces so I managed to eat a few more pieces 😋 excellent cured meats, good first courses and exceptional duck leg. Definitely to return, highly recommend.

10/07/2025: A warm, welcoming place, filled with knowledgeable and very kind people. Hearty, flavorful dishes! Try the seaweed fritters! Excellent as a stomach-opener.

07/07/2025: Very convenient at the highway exit. If you book a table while traveling.... You sit down and eat. You get up and in 3 minutes you're back on the highway. Excellent food and choice, good wines and absolutely fair prices. Well done.

30/08/2025: Excellent and relaxing experience.

23/08/2025: A restaurant that is good in terms of price and quality

31/05/2025: Good food, quiet and clean place, excellent.

27/05/2025: On Google it was open, but when we arrived (Tuesday at 12:15) we found it closed.

03/09/2025: Get the tagliatelle, they're truly amazing! Anyway, it's all delicious and homemade! TOP

28/08/2025: Passing through on a business trip. I ate very well, and for the price, it was excellent. First course, second course, side dish, water, and coffee were €14.00. At any restaurant for that price, you'd probably just eat the first course if you wanted. The staff was quick and friendly, despite the many tables being full. I felt at ease in this setting.