I migliori ristoranti di cucina italiana in Cosenza

01/01/2025: Terrible. And I'm sorry to disappoint the owner. I'm not from Castrovillari, nor am I a paid spy. A wait of an hour and a quarter for the pizzas rated 5. Maybe a little different organization would be wise. Even if we think we are "excellent", improving in life never hurts.

04/12/2024: Genuine products and high quality cuisine with helpful and impeccable staff. Highly recommended

24/09/2024: Location basically not bad. The restaurant... Oh well. Service was friendly, but not really there. We even had to worry about the salt for a pizza. Pizzas ok, but no burner. Price OK Wine also not a burner. But at least you don't get a headache...

09/09/2024: Excellent food, friendly and efficient staff. Awesome place.

01/03/2025: Frequentiamo questo locale da quando è aperto: un'idea geniale quella di realizzare un pub/ristorante su vagoni ferroviari delle vecchie Ferrovie Calabro Lucane (ora Ferrovie della Calabria). Ambiente "ferroviario", ma servizio molto buono: con poche pietanze e tradizione silana, gode il palato, ma anche l'anima.

10/02/2025: SUPERLATIVO. E non esagero. Location inusuale e magica in un treno dismesso di una stazione ferroviaria in funzione. Cena strepitosa, tutto molto buono. Dal pimo al secondo al dolce. I titolari che sono anche i camerieri sono fantastici e conto onestissimo. Insomma non riesco a trovare un difetto. Ci ritorneremo di sicuro. Questa e' la Calabria che amiamo

24/03/2025: A place I have always known, where kindness, courtesy and good food reign supreme, 5 stars are few, I give double.

16/03/2025: Excellent Calabrian home cooking. Abundant portions and starters......spectacular. Well done!!!!!

23/02/2025: Un pasto da Franco Salvino è sempre una garanzia. Sin da "La Calavrisella" i suoi fusilli nel coccio e le mazzacorde rimangono eccellenze della cosentinita'. A seconda della stagione e dei prodotti, cambia il menù con proposte varie oltre che valide. Di tanto in tanto frequento questo ristorante, per il cibo, l'ambiente, la cortesia. Prezzi giusti. Alla prossima.

09/02/2025: First time for lunch: EXCELLENT. My partner and I had a really great time. Apart from that it is a very nice and welcoming place. The first thing that struck me was the menu which changes once a week offering only seasonal dishes. We had a starter (very good), two first courses (excellent) and the second course. High quality fresh fish. I recommend it, 10 for me.

13/04/2025: Cozy and elegant place, excellent ice cream and pastry shop

26/03/2025: What can I say... Impeccable congratulations...!!!

03/04/2025: Excellent, excellent value for money

19/12/2024: We tasted the excellent "cuddrurialli".

16/01/2025: Storico bar di paese, offre alla sua clientela gentilezza e cortesia. Un espresso unico e una possibilità di mangiare degli ottimi panini completano la mia ottima recensione.

04/01/2025: Tanto per cambiare sbagliano sempre gli ordini, soprattutto per le pizze da asporto. Orari biblici, condimenti buoni ma pesanti. Lì vedo poco organizzati e non capisco perché. Mi sa tanto che Cannavacciuolo deve farci un’altra visita :)

20/03/2025: We activated in the restaurant and at first glance it looked like the Lampedusa refugee camp, we went up and there were bags of flour in plain sight that if the NAS saw it they would set fire to the place, the fried cutlet seemed more like human flesh than pork, the chips strictly bought expired at Eurospin, when we left I thanked the gentleman and I left on my own two feet

19/03/2025: Venus? I expected a divine experience, but it ended up being more of a culinary hell. €15 per person and not even a CocaCola they had the decency to bring. The water, however, must have been the only thing they didn't mistake for 'precious'... Because if they really wanted to make me feel like I was on an intergalactic journey, they succeeded: an odyssey of survival. 24 of us went, but between the inedible food and the service that made a refugee camp look like a resort, we were all more worried about our digestion than about dinner. The schnitzel? Fried in the same oil as the fish, evidently. The flavor? More than fried, it seemed as if they had immersed it in a broth of piss and desperation. No, I'm not exaggerating, would you believe it? Stuff that not even a stray dog ​​would eat. In the end, a star shines brighter than the restaurant.

20/03/2025: Questo ristorante è perfetto se si vuole mangiare bene e senza pagare tanto, I titolari sono persone fantastiche,ti fanno sentire parte di una grande famiglia,suggeriscono i piatti in base alle proprie necessità e ai gusti,il cuoco è davvero unico, Lo consiglio

07/03/2025: Impeccable service, exquisite food, very friendly staff, highly recommended

05/02/2025: Now when we take the kids to the snow it is mandatory to book here. I recommend the fillet... excellent. The appetizer is plentiful but expensive (18€) for having almost nothing hot (except the meatballs). There is no paper menu, so you can't evaluate the prices in advance.

02/02/2025: It would be appropriate to display a menu for transparency reasons.

10/01/2025: Excellent dinner ..... together with a large .... group therefore I suspend judgment on the service as such .... So in any case they were kind and available for any need ..... the evening was enlivened by a good and engaging musical group.... I tasted very tasty Calabrian products. The dinner dish for me was the Sila potato pie... truly special and I highly recommend it

26/12/2024: It took them an hour and a half to bring a pizza, the chips were stones and they even made a mistake in making the receipt