I migliori ristoranti di cucina italiana in Cosenza

16/11/2025: Very nice little restaurant with attention to detail. We had a great meal and excellent service. Fair prices.

25/08/2025: Excellent little place in central Asiago. Quick service with an open kitchen. We had two starters (gnocchi and mushroom crepes) and the goulash. Everything was delicious, the staff was friendly, and the prices were fair! The Setteteste beer was exceptional.

06/03/2025: I had booked a table for two with The Fork, and the reservation was accepted. 30 minutes before the scheduled time, I received a notification that the reservation had been cancelled. That's not fair, not half an hour before. I tried calling the number, but there was no answer. If someone makes arrangements and ends up being treated like that, I don't think it's fair. I'm sorry, but that's not how it's done. This forced me to make changes with the limited time available (it was already 9:15 PM when I received the notification). And I wasn't even able to speak on the phone to understand the reasons for the cancellation. I really don't know what to say.

26/02/2025: Beautiful place, excellent service and the best food in Cosenza

02/04/2025: Let me start by saying that the food is excellent, but it used to be even better. Lately, the dishes have been a bit too flavorful; if they could improve this small aspect, it would really be top notch. Anyway, full marks for everything.

16/10/2025: Excellent pizzeria located in the historic center, with a very characteristic setting. Prices are in line with other local establishments.

24/09/2025: Excellent pizzeria with reasonable prices

01/09/2025: Strategically located on the SS18. Excellent pastry shop.

20/08/2025: I don't know about the rooms but the pastry shop is excellent and cheap.

07/12/2025: A cheerful and friendly welcome... Fantastic Christmas Eve and delicious cuddruriaddri! Highly recommended!

03/12/2025: 2/5 I wasn't satisfied with how they served my cappuccino, which was cold. The table was dirty, and the girl in black leather didn't clean it before serving the coffee.

20/08/2025: As I always say, the restaurant managers make the place beautiful first and foremost, but each of us has different opinions about the beauty of the place. Excellent location, quiet place, super excellent staff, satisfying food, normal wait times, and above all excellent prices. A well-deserved 5 stars overall.

05/08/2025: Agostino (the owner) is always the best!

23/09/2025: Definitely a return visit! Everything was excellent, from the location, to the service, to the bathrooms (spotlessly clean), to the food, which was truly exquisite! The traditional flavors, almost all locally sourced, enhanced by superb cuisine.

18/09/2025: The "U Principe" risotto is delicious, prepared with fresh, quality ingredients, and the homemade desserts are a true delight. Such kindness and professionalism.

05/10/2025: The best pinsa I've ever eaten, I'll be back often!

12/10/2025: Updated Review Before: It's always a guarantee. The food is delicious and the flavors are "the same as they used to be." It's my favorite agriturismo: I wrote this a year ago... Now: Returning after a year, it felt like a completely different place! There was a long wait between courses; the appetizer, which was definitely their forte, was not only reduced, but actually halved (all the tasty treats and house cured meats were gone, only transparent slices of capocollo and pancetta). On previous occasions, I left stuffed: everything was plentiful and good, this time four complete menus, which were roughly for two (compared to last year). Now, you also pay separately for the house wine and water, which were previously included in the menu price (€35, with cover charge and soft drinks, water, and wine separately). I was very disappointed and sad, because it was my favorite agriturismo and I always recommended it to all my friends. The service wasn't very friendly either, probably because there were so few staff. It's a shame, because lowering the quality/price ratio like this will make many people, like me, choose other places.

21/09/2025: We arrived at 1:15 PM and were finally forced to leave, because it was now 3:20 PM... after a two-hour wait we only managed to eat an appetizer (which was neither good nor bad, by the way). But the worst thing is that no one even dreamed of... I'm not saying they apologized, but at least showed us some empathetic regret... nothing at all... in fact we even had to endure a poorly concealed annoyance because in the end we couldn't wait any longer and left. As they say, we left the place cuckolded and beaten. Unspeakable.

04/10/2025: Very good pizza. Friendly and helpful staff.

04/08/2025: Very interesting and very well curated and organized

26/09/2025: Welcoming atmosphere, excellent cocktails, generous aperitifs. They also sell Callipo ice cream and tuna.

23/08/2025: It is a point of reference appreciated by many customers for the quality and variety of its products. The company stands out for its attention to raw materials, freshness, and authentic flavors that convey tradition and passion. The staff is friendly and helpful, always ready to offer advice and guidance in choosing the right product. The atmosphere is welcoming and well-maintained, making the shopping experience pleasant and satisfying.

01/10/2025: Delicious Crush sandwich, excellent baked potatoes, excellent value for money and very kind staff, congratulations

24/09/2025: I tried this place specializing in rotisserie chicken, and I have to say the meat is definitely the highlight: well-cooked, flavorful, and tasty. The cashier staff is friendly and helpful, which is always a plus. The sandwiches, however, are less convincing: the prices are quite high for the fillings and quantity. The bread quality is also subpar, penalizing a product that could have much more potential. I should also note that the wait time for takeout wasn't particularly fast. It's a shame. In summary: chicken gets a thumbs up, sandwiches need some work, and the service is friendly.

18/09/2025: Half parmigiana and half lasagna for €37, far from cheap.

20/08/2025: Every summer, I stop by this place to try something. This year, I was unpleasantly surprised by the decline in product quality, portion size, and the exorbitant price increase. The pizza slices pictured cost around €9 and weren't even worth a single pizza. We then ordered arancini (dry, presumably frozen) and a stuffed calzone (which was all bread). I'm truly sorry.

24/03/2025: Locale dal fascino indiscutibile, bellissima l’idea che regala un salto nel tempo mangiando a bordo di alcuni vagoni d’epoca. La è discreta ed il personale gentile (come tutti i calabresi aggiungerei 🙂).

01/03/2025: Frequentiamo questo locale da quando è aperto: un'idea geniale quella di realizzare un pub/ristorante su vagoni ferroviari delle vecchie Ferrovie Calabro Lucane (ora Ferrovie della Calabria). Ambiente "ferroviario", ma servizio molto buono: con poche pietanze e tradizione silana, gode il palato, ma anche l'anima.