I migliori ristoranti di cucina italiana in Abruzzo

15/01/2026: It took me a while to write this review! Unfortunately, I have to say, I haven't eaten like this in I don't know how long! I should start by saying I don't think there was a chef in the kitchen. We sat down with two friends. Among us was a vegetarian, but that didn't seem like a problem from the start, but then... We ordered a trio of bruschetta and two Neapolitan frittatas! TRIO OF BRUSCHETTE: The dish arrived was truly nonsensical. Three slices of bread that hadn't even seen the grill (Wikipedia: It consists of a slice of stale bread, either grilled or oven-roasted), spread with a canned product. The two frittatas were delicious! We ordered three tagliolini with truffle, and here comes the apotheosis. This fresh pasta (not tagliolini) arrived, tossed with the same truffle sauce as the bruschetta. We went to pay, and the bill was hefty. I'm a foodie and I always say: When you eat well, the price doesn't matter. When you eat badly, you're wasting your money! Friendly waiter An evening to forget

01/01/2026: Restaurant Delicious food with lots of variety

01/12/2025: Excellent pizzeria in Giulianova, located in the center of Giulianova. I've been going there for years and I love it. Excellent dough, excellent leavening. Very kind and friendly staff, especially Veronica. Definitely worth it, go there!

30/11/2025: The pizza is crispy, very light and easily digestible.

18/02/2026: Every year is a pleasant return for us. Here, a warm welcome and refined cuisine are inextricably linked. The owner and staff are always ready to offer their guests welcome attention, and above all, never out of obligation, but rather through their genuine, genuine nature. Thank you for making us feel at home.

08/01/2026: On the evening of January 4th, I went to this restaurant with my husband and 3-year-old son, who immediately took a liking to it. I wanted to emphasize the kindness, refinement, and helpfulness of the waiter and owner in explaining and bringing the dishes and drinks. The food was truly good: tagliatelle with wild boar in white sauce and mixed grilled meats, followed by a crema catalana.

15/06/2026: The place was crowded, so we decided to stop. The arrosticini were served without salt, burnt on the outside and raw on the inside. Furthermore, they had an unpleasant odor of defrosting, making them practically impossible to eat unless you're a masochist. The service was nonexistent (it's a takeout service, after all), but the prices, strangely, were like those of a restaurant... Never again, not even by mistake.

26/05/2026: Absolutely excellent, and not just the food. After a busy day, he refreshed us and pampered us with two desserts 👍🏻

23/04/2026: The food was poor, the Spritz was decent. They didn't even bring me a plate to enjoy the aperitif. It was brought on a flat tray, and the food fell onto the table.

12/01/2026: 3 couples we had the new year dinner up to around 23:00 hr The food was fresh, grilled, tasty arrosticini of Angus beef and lamb. Also liver arrosticini available and other grilled stuff like cheese were an option. Very kind and prompt staff. Especially Dragos from Romania who served us. Also he recommended an excellent local red wine Montepulciano Bucefalo. The only inconvenience of this restaurant is that part of food is prepared outside the restaurant, but you don't get delays on receiving your dish, unless is extremely crowded

13/09/2025: Group lunch, Terrible experience. It's a shame that the location is wonderful, but the treatment I received is a far cry from that.

12/09/2025: Lunch. Good quality, but the cooking needs improvement: the pork main course wasn't cooked properly, which didn't live up to the quality.

06/09/2025: The COCOS BAR is the ideal choice for a break inside the Riva Verde Water Park. It offers a varied menu ranging from quick dishes like sandwiches and chips to more complete options like seafood specialties and salads. It's a practical and convenient option for refueling without leaving the fun of the park.

21/08/2025: We were guests at Riva Verde and enjoyed this bar. Excellent pizza, excellent service, and very kind and professional staff. I recommend it. Prices are normal.

03/05/2026: Speechless people really bad food just as much learn to work.

27/04/2026: Lunch with friends. Honestly, the food was terrible and the price was high. The waitress was sloppy and bored. The pasta was overcooked and the meat was very tough. I don't recommend it.

04/06/2026: A decidedly disappointing experience. We dined for two for €145, and honestly, the value for money was far below our expectations. We ordered tartare, a sort of taco, gyoza that were nothing like traditional gyoza, four small, flavorless rolls, and a glass of wine each. The portions were small, and the dishes failed to impress us with either flavor or originality. Considering the final bill, the food is definitely not worth the price. Unfortunately, I wouldn't recommend it to anyone looking for a satisfying dinner. The initial impression is of a refined, upscale restaurant, but the dining experience didn't live up to expectations or the price paid.

21/12/2025: Hiroshima mon amour, with its dishes, introduces you to Japanese culture through new flavors and carefully selected ingredients. It's also wonderful to discover the union of Japanese and Italian products, blending in an explosion of flavors and colors. It's a sensory experience I recommend to everyone. The courtesy of the staff and their kindness in providing explanations and even recommending wines is invaluable. The atmosphere is intimate and welcoming, and it's exactly what you expect when entering this culinary world, where nothing is left to chance, but everything is carefully considered and balanced, and everything is governed by the serenity of Japanese culture. I thank Hiroshima mon amour for taking me on this journey of flavors to a distant land.

23/05/2026: Cozy place....fast service....fair prices

23/05/2026: We went to try out this new Timeout management. Unfortunately, we found it far from the same level as the first one! We ordered mixed appetizers (fries, shredded fried chicken, and fritters with prosciutto) and so far, everything was normal; in fact, I must say, good. The unpleasant surprises came with the beers (warm and flat) and the burgers: The burger with bacon and cheese was almost inedible (basically ground beef with slices of boiled bacon and prosciutto on top). But the worst thing is the attempt to pass off a burger weighing no more than 100 grams as a 200-gram burger, as described on the menu. We pointed this out to the waiter and he changed it for us. The problem is that the other jumbo burger we ordered also arrived half the weight (at 15 euros each). What's annoying is the mockery. I'm also willing to pay 15 euros for a 200-gram burger with fries and bun, but I can't stand people getting annoyed even if it doesn't happen and is pointed out. Anyway, we won't repeat the mistake! Absolutely not to try!

07/06/2026: Amazing food, perfectly prepared. You wouldn't expect it in such a small village restaurant. A real hidden gem!

04/05/2026: Excellent quality ingredients, cooked according to tradition. A truly delightful surprise!

15/01/2026: Excellent cappuccino, friendly owner, quiet and welcoming atmosphere. We'll be back tomorrow for the croissant with Chantilly cream 😍

20/12/2025: It's a pleasant environment to be in, especially for the boy and girl, who are always impeccable.

30/05/2026: It was our first time there, and we had a great time. The staff were welcoming and even helped us get in with Mom's wheelchair. They welcomed our dog, and we're happy about that. The fish main courses and the tagliata were excellent. Next time, I'll try the first courses. See you soon.

29/04/2026: Perhaps we were unlucky to be there on a holiday (but then, shouldn't a restaurant be able to handle that?), but the experience was a negative one. The service was very rushed and inattentive, the food was disappointing and reheated (the roast was inedible), and the price was decidedly high for all that.

15/01/2026: A historic Pescara restaurant... Traditional flavors and aromas... excellent pizza selection, friendly and fast staff! The restaurant offers outdoor seating or a gazebo in the winter. It's not very large, but it's adequate! EXCELLENT!

14/12/2025: Delicious and different pizza: quality and care are evident in every bite. Plus, the service is truly professional and customer-focused: if there's an unexpected issue, they handle it with care and generosity, aiming to leave you satisfied. They also offer excellent takeout and home delivery: it arrives quickly and is always a pleasure. A worthwhile place, I'll definitely be back.

23/03/2026: Good food, cooked in a traditional and genuine way

02/03/2026: The menu features 10 dishes, including appetizers, first courses, and second courses, so there's very little variety and the prices are higher than normal. The wait was incredibly long despite the restaurant being half-empty, the dishes never arrived, and the meat was completely raw. Never again.