Camelot Ristorante Pizzeria In San demetrio ne' vestini

6,2

Basado en 126 opiniones encontradas en 2 webs


tend

5
Di 12
in San demetrio ne' vestini

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pizza tartufo pasta funghi carne ravioli patate dolci

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Google 1 8.4
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TripAdvisor 89 8
Very nice anti pasto and red wine of the house when we came in somebody had smoked a cigarettes we should have left straight away. The waiter showed us the menu and when we ordered she said she did not have the spaghetti bolognese with agnello but only manzo. We took both the pasta and tasted like the neat from a tin of Eurospin.We never tried that one for sure. Together we payed €55. (Too much )Pizza may be good but they serve only in the evening…
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29 Maggio 2026
6,0
Excellent pizza, crispy and light! Excellent flavor 👌
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09 Aprile 2026
10,0
A stone building with arched vaults, and an open wood-fired oven that warms the atmosphere with its flames. Everyone is very friendly, from the owners to the wait staff. Every time we go, there's always a surprise off-menu item served at the table free of charge, small appetizers that give that family feel. The pizza is very light in dough and generously topped. Very digestible!!! A favorite place worth returning to again and again! I forgot that besides pizza, they also serve appetizers, first courses, side dishes, main courses, and desserts.
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30 Gennaio 2026
10,0

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Recensioni

NovantaGradi Arrosticini

13/10/2025: We ate a lot and it was all delicious. The welcome and service made us feel at home. Hugs from Rome!
12/10/2025: The wait for the courses was really long, and the dishes were so-so. The tagliata was lukewarm, and the potatoes fell apart because they were so overcooked. The ingredients were good, you could tell despite the preparation, and the atmosphere was too. It was probably just an unlucky evening, I hope.
6,2
152
Recensioni

Ristorante Peppe di Sora

18/02/2026: Every year is a pleasant return for us. Here, a warm welcome and refined cuisine are inextricably linked. The owner and staff are always ready to offer their guests welcome attention, and above all, never out of obligation, but rather through their genuine, genuine nature. Thank you for making us feel at home.
08/01/2026: On the evening of January 4th, I went to this restaurant with my husband and 3-year-old son, who immediately took a liking to it. I wanted to emphasize the kindness, refinement, and helpfulness of the waiter and owner in explaining and bringing the dishes and drinks. The food was truly good: tagliatelle with wild boar in white sauce and mixed grilled meats, followed by a crema catalana.

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