I migliori ristoranti di cucina italiana in Abruzzo

26/10/2025: I'm giving the service one star out of solidarity. You can't wait 3/4 of an hour for 4 bruschetta and a tray of cold cuts for two people, and the same for the first courses. We gave up the mixed roast, otherwise we would have left after 4 pm. It's a shame because the first courses were excellent and plentiful. I'm curious to know what happened in the kitchen, because the two waitresses were quick to serve.

19/10/2025: Tasty local cuisine, excellent value for money, generous portions.

25/12/2025: The food personally wasn't excellent, but it was good, and the waiters didn't know how to do their job because they were stubborn and didn't want to work.

09/11/2025: Excellent quality/price ratio, young, capable, super polite staff, top products to try, I recommend it

14/03/2026: Everything is good and the prices are normal.

04/02/2026: Excellent restaurant, visited several times. Everything revolves around mushrooms: many appetizers, good first courses, excellent lamb.

16/02/2026: I just bought this panna cotta this evening from Pannamore, a dairy-free and egg-free panna cotta, but from the photo it looks like something strange has been added. I'll start by saying that I've already purchased this product, and knowing the product, it's absolutely not what I remembered. I'd like to know what the picture suggests.

15/02/2026: This morning I got some fritters, and they were disgusting to say the least. They were soaked in something or other, and there was water left on the tray. I'm also thinking they were frozen and not properly defrosted.

12/11/2025: When we were there in November, the taverna was closed. However, you can stay overnight for free. The beach is great.

08/11/2025: Ristorante Positano is one of those places that, every time you return, reminds you why you love authentic seafood. Located on the Pescara seafront, the restaurant enjoys a prime location, with a direct view of the Adriatic and an atmosphere that combines elegance and familiarity: the sound of the waves in the background, the aroma of fresh fish, and attentive, smiling service. The attention to detail is evident from the first moment. The dining room is bright, tastefully furnished without being overly pretentious, and reflects the typical Amalfi Coast flavor that the restaurant's name evokes. The table setting is neat, simple yet refined, and the staff moves naturally and courteously, always ready to offer advice and make guests feel at ease, offering precise directions on dishes, and always attentive and punctual service. The cuisine remains the restaurant's true strength. Everything is prepared with quality ingredients and a perfect balance between tradition and flavor. From the seafood crudités, always fresh and carefully presented, to the first courses like spaghetti with clams or seafood chitarra pasta, not to mention the scampi-based dishes like mezza manica and spaghettone—dishes that taste like the real sea, without overpowering anything with unnecessary sauces. The second courses are also worth a mention: the grilled fish is impeccable, as is the fried fish, cooked just right to preserve tenderness and enhance the raw ingredients. The service is quick, coordinated, and courteous. The staff maintains a familiar yet professional tone, making guests feel welcomed, not simply served. It's clear that there's passion and consistency here: each visit confirms the previous one, without a drop in quality or attention. The quality-price ratio is fair, especially considering the location and the freshness of the ingredients. The well-constructed wine list also offers choices to complement every dish, with a predominance of labels from Abruzzo and Campania, perfect for pairing with seafood. In short: Ristorante Positano is a must-visit for those seeking a genuine, consistent, and high-quality seafood experience in Pescara. It's rare to find places that maintain the same level of quality and friendliness over time, but here it happens. A place to keep in mind, and above all, one to return to.

21/01/2026: The restaurant is a bit out of the ordinary; from the outside, you can't tell it's a restaurant. 🙂 Very good food, fast service, and good prices. The arrosticini are excellent.

27/09/2025: Everything was perfect! An excellent restaurant with friendly staff and affordable prices. It's exactly what you imagine when you think of a good Italian restaurant. Well done!

20/08/2025: Pleasant atmosphere, good food, friendly staff, fair prices. Recommended.

01/12/2025: Good food, excellent service, fair price. Recommended.

09/10/2025: Undoubtedly the best seafood in Giulianova right now, in some ways even very refined and delicate without compromising on authenticity. Prices are more than competitive. Honest. Service definitely needs improvement.

29/10/2025: Authentic food, honest prices, and a Calabrian welcome: taste and friendliness go hand in hand. And no one in the area will "conza" you 'a 'nzalata 'i pimmaduori like they do here at Diego's: live long and prosper! Go, stop, and eat!

16/10/2025: A place and wonderful people who make you feel at home and pamper you with delicious dishes, thanks Diego and all the staff

02/12/2025: The staff were incredibly courteous. Extremely clean. A large fireplace brightens the room and makes it cozy. Good quality food. Excellent wine selection.

17/11/2025: This restaurant in Pescina is just like the ones they used to be. Delicious homemade first courses and truly excellent meat-based second courses. I recommend it for a family weekend.

02/01/2026: The place is small, but it has an outdoor garden for the summer. It's not very well-kept; the bathrooms are outside and a bit dated. The food is simple but homely, family-style. The hostess is kind and helpful.

01/01/2026: Lovely place, excellent service, great food, will definitely be back soon

04/03/2026: Terrible experience, rude and unfriendly staff, never again

24/01/2026: Professionalism, courtesy and good quality of products... Highly recommended.

10/01/2026: Very good pizza and top-notch grilled meat, fair prices...

05/01/2026: This restaurant is simply amazing. We had antipasti and pizzas first evening we dined here, came back a second time, a third and a fourth time too! And oh my, the lamb and arrosticini are so tender and delicious. Wood fired pizza with tartufo and porcini mushrooms is out of this world. See you very very soon!

06/10/2025: One of the best wholesalers in the industry. Fresh, top-quality fish at fair prices. Knowledgeable and friendly staff, not to mention the owner, Peppino, who is truly courteous.

20/09/2025: Extremely fresh fish both at the counter and prepared. Delicious dishes prepared in a clean, modern setting with a beautiful, green, shaded garden and children's playground. Convenient parking and fair prices. We'll definitely return for the friendly staff.

12/03/2026: Excellent place to spend a peaceful evening in the company of friends with excellent food

12/03/2026: If I could give it 0 stars, never again...I won't add anything else.