Il Cantiere In Pescara

09/05/2026: I wasn't familiar with this place, and I have to say I loved it! The cold and hot appetizers were excellent, different from the usual ones, as was the roast. The sagne e ceci was also worth it. The staff was professional and friendly. I didn't give it 5 stars only because I still have something to try, like the spaghetti with clams and the fried fish... I'll have to go back 😉

09/05/2026: Truly an excellent experience! A refined restaurant, a pleasant atmosphere, and excellent food, with dishes prepared with care and meticulous attention to detail. But what made the evening truly special was the impeccable service. A special thanks to Silvia, extremely kind, professional, and always smiling: she made us feel welcomed and pampered from start to finish with a rare kindness. The entire staff was also extremely friendly and attentive. It's always nice to find people who work with passion and exude a sense of warmth beyond their professionalism. We'll definitely be back and will happily recommend it!