I migliori ristoranti in Friuli venezia giulia

28/08/2025: Delicious. Wonderful and polite staff. There is a menu of the day. I liked it very much, I recommend it to travelers.

22/08/2025: We recently went to this cafe and loved everything about it, I highly recommend it.

29/04/2025: Desiderosi di assaggiare il prosciutto di San Daniele, siamo stati attratti dal menu con proposte diversificate. Il prosciutto ci è sembrato buono, ma più salato di come ci saremmo aspettati. Inoltre avevamo ordinato, come assaggio, un piatto di tagliolini alla trota affumicata (prezzo sugli 11 €) da dividerci in due: la cameriera ha ribattuto "quindi due mezze porzioni", senza specificare altro. Al momento del conto la sgradevole sorpresa: le due mezze porzioni ci sono state fatte pagare 8,00 € l'una, quindi applicando un aumento del 50% sul prezzo dichiarato! Abbiamo fatto presente il nostro disappunto e la giustificazione è stata che si tratta della loro "politica aziendale"... Trovo la cosa molto scorretta, ancor più dopo aver riscontrato che lo stesso inconveniente era già stato riportato in altre recensioni: quindi, poco trasparenti e pure recidivi!

26/04/2025: Ancora seduta al tavolo scrivo, e non per la prima volta (segno che ci ritorno spesso), una recensione di questo locale che resta una garanzia a San Daniele se si vuole gustare il prosciutto e non solo (magnifici i tagliolini con verdure di stagione). Cameriere molto accoglienti, attente e sorridenti. L'ideale per un pasto rapido ma non per pasti in cui si vuole allegramente temporeggiare. Perché allora solo tre pallini nella valutazione? Dolci con prezzo troppo elevato se rapportato a ristorazione di alto livello e pulizia non più quella di un tempo. Seduta non perfettamente pulita (perché liberando il tavolo dallo sporco è ovvio ricada sulla sedia se non si procede a sua volta a pulirla), una chiazza appiccicosa sul tavolo sulla quale ho incollato utilmente lo scontrino della comanda per non perderlo e pulizia perfettibile dei bicchieri; non è facile con tanto movimento di persone ma è fondamentale: insopportabile bere in bicchieri al calice non perfettamente puliti. A parte questi aspetti, facilmente risolvibili con un po' di impegno, continuo a consigliarlo.

09/11/2025: A freezing pastry shop and baristas who seem to bother you as soon as you walk in. Every now and then a smile is needed.

06/11/2025: Fully stocked pastry shop. Quality pastries, excellent coffee, and very kind and professional staff. 100% recommended.

02/09/2025: We ordered spaghetti with seafood at Bar 23, Bolzano. In one of the two servings, the shrimp were empty inside the shell, and the clams were half-empty. Because of this, we immediately refused to eat one of the servings and refused to pay for it. The waitress took away the serving and offered us alternative options that we did not understand, which we also refused. Despite the fact that we did not eat one of the servings of spaghetti with seafood and refused to pay for it, the waitress included its cost in the final bill. To our objections, the owner or manager (we don't know who it was) spoke to us rather rudely. In the end, we had to be firm in defending our right not to pay for the poor-quality food. Our mood and appetite were ruined for the rest of the day. I would not recommend this establishment to anyone.

15/06/2025: i ordered for a take away rainbow sushi which cost 14€, but somehow i don’t taste the taste of fresh fish and the rolls a little ugly and messy rolled, unsatisfied rolls ever 😢

26/05/2025: Wonderful! Top quality fish. Incredible service and absolutely comfortable, welcoming and cozy place. The guy amazed me, always super prepared and sunny, he immediately knows how to get the directions if you are looking for advice and manages to make you feel at home! I will definitely be back.

20/05/2025: Basándonos en varias reseñas de Hendrick_NL, decidimos darle una oportunidad a este restaurante para el almuerzo. Y me alegro de haberlo hecho, porque nos demostró lo que es esencialmente la versión italiana de un restaurante estadounidense. Buena comida rápida a precios económicos. ¡Ahora entendemos dónde van los italianos a almorzar!

18/10/2025: Very good pizza dough, rich pizza topping and good ingredients

12/08/2025: The pizza was cold, runny and tasteless. This is not Italy.

17/09/2025: Ordered three pizzas, all three arrived absolutely burnt. My pizza (Margherita with fries) had soft fries. I was a loyal customer, I'll go elsewhere.

17/09/2025: I took 3 pizzas yesterday, disgusting, burnt and with the consistency of vinyl glue... NEVER AGAIN.

22/11/2025: A great place to stop for a delicious coffee, croissants, sandwiches, or tramezzini. Friendly, professional staff.

21/11/2025: Bad place If there's a girl with black hair and glasses behind the counter, if she knows you she'll give you a toast or chips, otherwise she won't.

06/08/2025: Sempre eccellente.. antipasto di crudo crudo ed ancora crudo ottimo ed accompagnato da un favoloso wasabi. Pizze gourmet eccellenti, l’omaggio alla regina Margherita ha un pomodoro sontuoso.

24/07/2025: Personale sempre cortese ed attento, ci hanno trovato un tavolo in pochi minuti, purtroppo rispetto agli anni precedenti dove trovavo una giusta qualità con dei prezzi onesti, riscontro un aumento di prezzi ma una diminuzione della qualità almeno nel reparto ristorante.

01/11/2025: A family-run village bar with an attached mini market, just like it used to be. A very good glass of wine and a crostini, the owner and his daughter are very friendly... a great place for a pleasant stop, a quick bite to eat, or a quick pick-up from the market.

07/09/2025: A beautiful Osteria, with excellent, polite staff and old-fashioned manners. A truly pleasant atmosphere. Well done.

07/12/2025: Tagliere Is very tasty with ham from Sauris and porchetta plus cooked ham and Rösti. Excellent service and good beer too

18/08/2025: Went here for lunch and menu was not what is posted here. No burgers or sandwiches. Staff was not very pleasant.

04/12/2025: It had been years since I had been to Castelmonte. I remembered the lady who sold carob beans, fruit, sweets, and gadgets, up the little hill that leads to the church. We noticed this restaurant owned by the lady who sold the carob beans. We had an excellent strudel, and we met the lady who spoke of times gone by and of all the sacrifices she had made. She is still working, still lively, but it's a lovely little place. Bye, Aldo.

30/11/2025: Lunch around 2 pm on a summer Sunday, outdoors, sheltered from the traffic. A succulent, stringy frico with a side of fresh mushrooms. It's in an excellent location near the castle, with public parking nearby.

04/11/2025: We had a coffee stop. The hot chocolate was to die for. 🤜🤛❤️

19/10/2025: There's so much to write about. Let's say I paid €13.50 for an Aperol Spritz and a Negroni (left whole on the table), plus €3.50 for drinks and a €10 tip. Either change your job, because it's not for you, or I might think the worst...