I migliori ristoranti di cucina francese

22/09/2025: The place is well-maintained and decorated in a unique, quaint, and beautiful way. Delicious food, highly recommended!

13/09/2025: Such lovely service, self made pasta that was delicious and fresh fish that tasted 100/100. Just WOW!

04/09/2025: Excellent, exquisite dishes: Tortellini with ricotta and shrimp and delicate side dishes of Catalogna, potatoes, and steamed pumpkin. Dolce Piemontese.

05/08/2025: Wonderful dinner with friends in an elegant setting. The concept of the restaurant-shop is wonderful. The food was excellent, from the appetizers and exceptional cured meats to the dessert. Top service and a more than fair price. Highly recommended.

02/11/2025: On a day trip along the Alassio seafront, we stopped at this lovely, well-kept little restaurant, intrigued by their offerings. Attentive welcome, clean, and well-attended. Their artisanal piadina is delicious, and the Black Angus beef stew is excellent. Special mention for the desserts, which are usually a disappointment in places like this, but here they are delicious. The owners are wonderful. Congratulations again 🌯🥘

17/10/2025: A beautiful little spot on the beach. Young, friendly people, delicious burgers, and craft beer. All right by the sea. They also serve appetizers and snacks. The menu isn't extensive, but it's very well-curated.

09/11/2025: Super welcoming, small but cozy, you feel right at home!

08/11/2025: Nice place, run by good people with good food and reasonable prices

23/10/2025: Beautiful restaurant, fantastic food, great service. Sat out on the patio, beautiful night but they had heaters and blankets on standby. Wonderful service and recommendations on oysters and wine.

05/10/2025: Very good and kind I always gladly return!

28/08/2025: A true French bistro in the mountains, family-run, with few tables and a limited menu. An interesting dining experience.

23/08/2025: I wasn't familiar with this restaurant, but I was so pleased! The restaurant is charming, nestled in the countryside just outside Rivisondoli. It's family-run, and everyone is truly kind and knowledgeable. I was struck by their passion for food, wine, local produce (they produce many things, including the wheat they personally harvest on the mountain visible from the restaurant), and for Abruzzo. The cuisine is different from typical Abruzzo cuisine because the chef, the owner's wife, is French. We ate an excellent fondue with 3-4 cheeses, a stuffed eggplant, a delicious roast beef, and an excellent venison. But what really blew me away were the four desserts we ordered, unique and truly amazing. The price was lower than we expected (€55 per person). There are only a few tables, so reservations are recommended!

12/10/2025: Simply delicious! One of the best dining experiences in Rome! The mussels are superbly tasty, the duck breast is cooked just right! So as the beef stick with foie gra, and the roasted goat cheese salad!

20/09/2025: In my opinion, this is undoubtedly the best French restaurant in Rome. A delightful discovery. The atmosphere is elegant yet informal, the staff is exquisitely elegant, cheerful, and professional, and the food is excellent. From experience, I can say that you don't eat this well even in Paris these days. The cuisine is haute, yet homely, with top-quality ingredients and textbook recipes. The Italian-French touch is there, and it's pleasantly noticeable. I'll be back as soon as possible with my French relatives.

15/08/2025: Signora Nadia is always lively and top-notch! Excellent and generous mid-August lunch, with very kind and attentive service. We'll see you again soon!

10/08/2025: Comment for the restaurant, not the rooms :-) Wonderful location and veranda. Mrs. Nadia is kind, friendly, and attentive. You feel at home. The food is simple and good. Valpelinese soup is flavorful, but at a moderate level. Simple, flavorful ham and cheese crepes. A cutlet, not made here, but good to have. Aromatic local wine. Authentic mocetta. A tender heart jon cake, made here, but wonderful. :-P. Prices are a bit higher, but it's worth a visit every now and then. :-)

23/10/2025: Historic restaurant nestled in the greenery of the Soave area. Very large and bright interior rooms allow for a comfortable and pleasant dining experience for both couples and large groups, while the beautiful and spacious exterior seats over 80. Excellent cuisine with top-quality ingredients expertly prepared by Chef Gianluca and Chef Mattia's innovative and delicious creations. Everything is made in-house, from the wonderful bread served warm to the desserts. From the appetizers to the first courses (truffle risotto was simply "out of this world!"), to the main courses and desserts, there's not a single course where I could find fault. A good wine selection. The service is as excellent as the cuisine. Sara is extremely friendly, attentive, and helpful. The bill is reasonable for the quality, quantity, and service. Personally, I was thrilled with the experience and will definitely return...I highly recommend it. P.S. It's best to book, especially on weekends!

02/10/2025: Fantastic place!! Delicious dishes... especially the truffle risotto!! Helpful and very friendly staff... I recommend it.

31/10/2025: First time last night, beautiful place, friendly and very professional owner. Excellent menu selection, and everything I ordered was excellent. Will definitely be back.

16/09/2025: A truly charming and welcoming place with an open-view cheese and cured meat pantry. The platter of local cheeses and cured meats, the Stracotto, and the Rösti and Potatoes platter are excellent. I highly recommend it.

11/09/2025: Great place to eat local dishes. Very good culinary experience and a great wine list.

20/10/2025: Very friendly and knowledgeable staff. They make you feel at ease, smiling and helpful. Fantastic dinner. Fresh ingredients, quality seafood. Great place.

19/10/2025: Francesco, Sebastian, and Mattia were truly friendly. Very kind and knowledgeable about all our questions. Highly recommended if you love oysters!

12/10/2025: The best pasta and the best panini

11/10/2025: Great value and lovely staff. Food was delicious.

25/10/2025: A peaceful place nestled in the mountains, a welcoming atmosphere, friendly staff, very helpful and attentive to customer needs. Quality crepes! Excellent and well-filled, with a wide selection to satisfy every need, from savory to sweet, with high-quality ingredients! Our four-legged friend is always welcome 💞 You can't miss the warmth of the fireplace in the winter☕just like in a real mountain cabin!

30/09/2025: Very welcoming place, excellent crepes, both sweet and savory.

16/08/2025: a must-see if you're passing through the beaches and want to eat very well

15/08/2025: We were on our way to another restaurant when we passed this one and smelled the incredible meat, so we stopped without any pretensions... we ordered two tagliata, a pasta, and two bruschetta. The tagliata melted in your mouth, the bruschetta tasted extraordinary, and the pasta was delicious. We had to go back a second time to see if there was anything wrong with the menu. We ordered a burger and more bruschetta... and without a doubt, EVERYTHING IMPECCABLE. We'll be back if we have the chance. 💕✨😌