The baguette with kebab is excellent.
The msemen is typical, but not very cured.
Only non-alcoholic beer.
Inviting, thin-crust and beautifully presented pizzerias.
Fast and friendly service.
Large summer terrace where you can eat in peace.
Takeout is also available, even by ordering directly from the app.
Marco Visintini
.
26 Luglio 2026
10,0
The food is excellent. It's best to book.
Simona Montato
.
25 Luglio 2026
10,0
Very kind and friendly, especially the cashier.
Matteo Tizzani
.
25 Luglio 2026
10,0
Best kebab in the Parella area!
Luca Falco
.
25 Luglio 2026
10,0
They are great, excellent service and excellent quality food.
Francesco Valentino
.
25 Luglio 2026
10,0
very good, very good and kind, and above all very clean!
Aurora Marcelluzzo
.
25 Luglio 2026
10,0
I stopped here for a quick lunch at work. The place was very clean, the menu varied, and there were many dishes that piqued my interest (and that I'll return for if possible). Since I was short on time, I opted for the baguette and kebab: delicious bread, crispy and tasty but very light, the meat was relatively lightly spiced (I prefer it that way), and the toppings were just lettuce, tomato, and yogurt sauce, perfect for appreciating the quality of the ingredients. For a coffee, a baguette, a Coke, and a water, it cost €11 or something, so I'd say it was a very fair price. As for the food, there's nothing to complain about: tasty and light, very digestible, unlike many kebabs. Fast service and very friendly staff, highly recommended!
Alessandro Perga
.
14 Luglio 2026
10,0
This place has been in the Parella area for several years now, where you can eat a very good pizza or kebab sandwich, drinks and service are good, and you can order at home or in the restaurant itself.
Christian Masino
.
23 Giugno 2026
10,0
In my opinion, one of the best kebabs in Turin. Plus, the place is very clean and doesn't have that fried smell like other places. Recommended. I keep going to this place and each time it seems better and better. Highly recommended. I'll be there in half an hour with my wife and we'll have two full kebabs. I'll roll it up, and she'll use a baguette.
Fabio Bonapace
.
14 Giugno 2026
8,0
Good kebab but 34 thousand years of waiting for a kebbbbap zebbyyyyy
Filip Halip
.
11 Giugno 2026
6,0