I migliori ristoranti di cucina cucina veneta

17/10/2025: I went back for the second time, simply amazing!!! Highly recommended...

12/10/2025: A very, very pleasant lunch break...will return as soon as possible 👍...

17/10/2025: Beautiful place, very tasty traditional food and also fish options. We can't wait to go back!

15/09/2025: What can I say... Everything was excellent. From the location to the service to the food. Highly recommended.

16/09/2025: We were invited to a wedding and it is a fantastic location, good organization, the venue and service, very kind and helpful staff, good quality food, mise en place and desserts too.

12/09/2025: The lodge is beautiful, a wonderful park, friendly staff, and the food is top notch.

21/09/2025: Thanks to Nicola Furly's (not so positive) review about the overly large portions, we booked a nice table!!! And paying a fair amount for large portions is better than paying a lot for ridiculous portions... the fresh pasta and typical Venetian cuisine were delicious, the beef fillet melted in your mouth, and the staff were friendly!!! Food is one of life's pleasures, so it's better to overdo it than to underdo it.

13/09/2025: The portions were truly oversized. There were 3 of us, so we ordered 2 starters and 1 main course, enough for 6 people. Frankly, for what I ate, it wasn't that fantastic. At least let them know that you're generous with the portions, because there really wasn't enough room for a main course.

15/10/2025: Nice atmosphere with several rooms. The service is good, as is the food.

14/10/2025: We dined here for the first time. In the evening, they offer a tasting menu with a price tag and fixed courses (not specified on the menu, so you're a bit surprised). We chose the 4-course and 3-course menu, with sorbet and dessert. All the tastings are offered as second courses. The food is good, and the dishes are varied. Let's just say we were lucky with the first courses, but not so much with the second courses. The atmosphere in the dining room is very intimate and charming. The waiters are all very kind and knowledgeable. A good experience.

02/07/2025: A wonderful surprise. All the dishes are worth trying, special but perfect combinations. Compliments

21/06/2025: I ended up in Lavagno by chance and was lucky enough to discover Cantina Battisti. Very friendly staff, details offered by the house and delicious dishes. Bigoli and a tray of boiled meats are a must-try. The bill was unsurprising. An excellent idea to be able to take half portions. In addition to the restaurant, a nice outdoor space for an aperitif, for next time!

05/10/2025: A beautifully renovated and remodeled historic restaurant. Everything is well-organized, even for weddings and events of all kinds. The menu is traditional, yet with a touch of modern mastery from the chef. First courses, second courses, and desserts are all delicious. Great value for money. One of the best restaurants in the area, and beyond. Try it!

27/09/2025: It's a restaurant that welcomes guests in a refined setting, offering quality dishes, attentive to tradition and seasonal flavors. A good wine list and attentive staff are available. Parking is easy.

05/10/2025: The place is large, well-kept, and very welcoming. We tried the rustic platter, which was delicious—enough for three people. Then we ordered the suckling pig with chanterelles and potatoes, which was very tasty and tender (recommended), and the local roast rabbit, which was also delicious! The dishes are high-quality and carefully prepared. The staff is friendly and very helpful. Good value. Be warned: despite its name, this is not a trattoria!

26/09/2025: Nice and welcoming place. Extremely friendly staff.

03/10/2025: Nice place, kind, fast, not intrusive....everything good...well done

17/09/2025: Excellent dinner. Nice venue with ample parking. More of a restaurant than a trattoria...

13/10/2025: Excellent food, a bit rude service but the quality and offering of the dishes are of the highest quality.

07/10/2025: A very beautiful restaurant with very polite staff. I would recommend to book a table as the restaurant is quite popular in yhe area and you might find ot difficult to sit at a table without a reservation. I put 4 stars because we had to wait fot quite long for the dishes. It is excusable due to the people in the restaurant but i have to be objective. The tiramisu was delicious.

18/10/2025: We've been going there for a while. It's a sure thing! Perfect value for money.

10/10/2025: First time I set foot there, I can only compliment the owner, the waitresses (super nice) but above all for having tasted excellent meat and other dishes, a speed in the service 👏👏👏👏 congratulations 🥳🥳👏👏 we will return soon.. thank you

05/09/2025: I'm sad to say it's no longer the trattoria it once was. We didn't have a bad time, but it used to be better.

24/08/2025: Great experience! Classic spritz with cicchetto (appetizers) first, then duck and polenta, grilled steak with fries, and finally, cream puff pastry with berries. Everything was fabulous! Pairing wines: sparkling Raboso and the ever-present Prosecco. Reservations are recommended.

12/10/2025: Dinner with children, daughters-in-law, and grandchildren. A family atmosphere and top-notch staff! Unbeatable appetizers and skewers. Excellent wines and a reasonable price for the quantity and quality of the food. Congratulations and see you soon!

11/10/2025: Few smiles, Fettuccine with porcini mushrooms, a small portion with plenty of parsley and a few porcini mushrooms.

13/10/2025: A somewhat disappointing experience. The setting was small and quaint, but the table layout and the room's occupancy made it a bit claustrophobic. Service needs review: we were only notified of the menu changes when we ordered, so we found ourselves having to change our choices because some dishes weren't actually as advertised. The first courses were truly subpar; the bigoli lacked flavor (as well as salt), as did the polenta gnocchi with chanterelles. The speck and blueberry tortelli were a good choice, as they offered us a sample after they had mistakenly brought the tagliolini (which we hadn't ordered). The cheek was good, but the rib-eye steak didn't impress either, too fatty and tasteless. With two side dishes, four desserts, water, house wine, and coffee, €55 per person (for four people) didn't seem in line with the price.

23/09/2025: Excellent trattoria in the hills near Verona

15/10/2025: The owner was rude, and that's all I need to say. You felt uncomfortable the entire time you were there. I don't recommend it.

12/10/2025: Back...even better. Keep it up. Fabulous gnocchi. Amazing desserts.