I migliori ristoranti di cucina cucina veneta

23/11/2025: Everything was delicious. Authentic Venetian cuisine!

09/11/2025: Relaxing and homey atmosphere, simple old-fashioned style, fast, kind and professional service, excellent food and reasonable prices, we will definitely be back.

09/11/2025: Classic atmosphere of a small tavern with excellent dishes, pasta with duck ragù, and very good Venetian-style liver, a place I recommend.

06/11/2025: A beautiful restaurant in the center of Bassano. I was greeted warmly even though it was almost 2 PM, after having been turned away. The atmosphere was friendly. I can also say (and this is not insignificant, for an osteria, actually...) that I had a very good lunch. Thank you so much.

09/11/2025: Highly recommended! We were a table of 14, on a Sunday lunch with the restaurant fully booked. Yet they served us immediately, were very kind, and the food was delicious! Well done!

25/10/2025: I hadn't been there for years but I found the usual family atmosphere and simple but satisfying dishes. The owner, who I call aunt, is always on point.

20/10/2025: I went to dinner with my family, but we weren't happy. I'll start by saying I'd been there before and had a positive opinion. The gnocchi were overcooked, and they forgot to ask how I wanted them cooked, as the meat was too rare. I asked for it to be cooked a bit more, but it came back the same and quite tough. The owners seemed tired, so not very friendly.

19/10/2025: Good gnocchi. Rude staff. Nice location.

02/12/2025: Three of us went there for lunch on Sunday. We all had seafood. The ravioli filled with sea bass and scallop were absolutely superb and very delicate. The Vicenza-style cod was good, but average. The stewed eel was very good. Side dishes: excellent honey mushrooms. The ratatouille was decent and not too hot. Delicious desserts. We'll gladly return. The price is a bit high.

30/11/2025: Dinner with friends. Simple, ok place. 2 appetizers (1 fish, (sardines in saor, the other meat, 3 slices of soppressa fina and a slice of polenta.....) followed by a trio of cod and a tagliata (but in reality it was a thin steak.... Plus a side dish. Finally, 2 desserts, sgroppini. Cost 32.5 per person. You decide. Water and house wine (1/2). In my opinion, the quality was lower than the price paid.

29/10/2025: Excellent restaurant, we ate very well, in fact I recommended going there.

22/10/2025: Excellent food and impeccable service

22/10/2025: Fantastic beyond compare. We were doubly lucky: we found a table overlooking the canal, which is quite an experience because you can see the water changing colors. The service and food were phenomenal, and the Italian atmosphere was top-notch.

13/10/2025: Simple but nice place, professional staff, and the dishes we ordered were good. It's not cheap, but the quality is high.

09/11/2025: Flavors of yesteryear, authentic, healthy food... traditional and varied cuisine... all very good. The staff is truly friendly and, above all, very attentive and kind. The prices are truly top-notch.

08/11/2025: Excellent and plentiful food. Fair prices.

26/09/2025: A few more smiles wouldn't hurt

30/08/2025: Clean and welcoming atmosphere. Varied, tasty, and well-presented menu. Always attention to detail. Always friendly and always smiling ☺️

04/11/2025: Family lunch after a lovely stroll through Treviso's city center. We each chose a different dish from the menu, and everyone was satisfied with the food and drinks. The service was prompt, courteous, and professional. The only complaint was that there was a bit of space between tables, but other than that, it's a place we'll gladly return to.

04/11/2025: A typical restaurant, a very charming tavern, with red tile floors and brick walls. Very pleasant atmosphere, excellent service, and friendly, kind, and pleasant staff. The dishes are carefully prepared and very good, and the price is average or below. I ordered a starter, side dish, wine, water, and dessert, and it cost me €30. We'll be back. Well done, keep it up! 👏🏼

22/09/2025: Curious variety of doughs, excellent pizzas and rich in flavor, obligatory finale with a superb tiramisu, simply amazing!

31/07/2025: Pizza proposta con vari tipi di impasti: normale, mais, piada senza lievito, kamut, riso venere e integrale. Eccellenza negli ingredienti utilizzati con una preferenza a salumi e formaggi veneti. Ah, lo Spritz è superlativo!

04/10/2025: Excellent, well-maintained, clean, and welcoming restaurant. Excellent food. We ate homemade tagliatelle with porcini mushrooms. The homemade desserts were also excellent, including a delicious local passito wine. The staff were attentive, friendly, and helpful.

08/11/2025: Trattoria Monticelli is a place where you can eat well, savoring the atmosphere and flavors of times gone by. Since our last visit, it has been renovated and expanded, maintaining its rustic trattoria feel. The veranda area is lovely, with a burning stove to warmly welcome guests. The service is fast and friendly, everything is excellent, and the meat is top-quality. The stew with musso meat is a specialty, a dish rarely found at the restaurant and reminiscent of traditional dishes from the past. The desserts are also delicious and homemade, and worth sharing. My only complaint is that we were served a main course, but the side dishes were slow in arriving, which is why I took one star off the service.

02/11/2025: Home cooking and honest prices…satisfied!!!

30/11/2025: Wonderful experience! I went for lunch with a group of 20. Beautiful location, decorated for Christmas, warm and welcoming. They gave us a small room all to ourselves. The service was fast, punctual, and attentive. We had agreed on an interesting menu: risotto with prosecco and pork fillet, tirache with duck sauce, baked veal shoulder with potatoes and spinach, and a dessert. Excellent value and generous portions, with seconds available upon request. A very good prosecco to start. I really enjoyed it and recommend it.

27/11/2025: A typical restaurant in Musile di Piave (San Donà di Piave). It stands out for its friendly and courteous staff.

22/11/2025: Everything is fantastic, we come back whenever we can.

19/11/2025: Trattoria al Bigolaro: The Kingdom of Authentic Flavor Trattoria al Bigolaro embodies the authentic essence of the Italian soul. This quaint restaurant, named after the fresh "bigoli," the region's signature pasta, welcomes you into a warm and inviting atmosphere, transporting you on a journey back in time. Here, every pasta is handmade and served according to recipes passed down through generations. The family photos hanging on the walls and the warm stone interior make you feel not just a customer, but a guest at a family table. Trattoria al Bigolaro, a place where simplicity and quality meet, is a must-see for those who want to savor the most authentic and delicious versions of traditional Italian cuisine. Join this welcoming table for an unforgettable dining experience.