I migliori ristoranti di cucina cucina valdostana in Valle d'aosta

17/10/2025: I feel compelled to give one star for an absurd reason: we're going to dinner in August, 15 of us, a large bill, and 15 divided by 49 and something... what do they do? Rounding up to 50. This is already incredible, but it doesn't end there: those who want to pay in cash pay 47 euros, those who want to pay by card 52. These things really leave a mark; a place that should be absolutely top-notch has fallen dramatically in style. Sorry, but it's unacceptable to still see these things in a place where main courses start at 25-27 euros and up...

18/09/2025: A must-try if you're in the Cervinia area. Book in advance!

09/10/2025: Awesome. I recommend it to everyone.

02/10/2025: Congratulations! Few words and a full belly! Superior quality and professionalism! Thank you!

09/10/2025: This is our second visit, and I can confirm that it's a fantastic place to dine and drink good wine and grappa. There's a wide selection of wines. The staff is friendly and helpful. I recommend it ❣️

27/09/2025: I found it by chance online. It's a wonderful place, with a very quaint atmosphere, and I fell in love with it. The staff are friendly and helpful, and the service is fast. I have to say that my boyfriend and I never miss a beat, because we had divine food, excellent quality, and generous portions. We started with an appetizer of platters and cheeses, the quality of the cured meats was exquisite, accompanied by an excellent Aosta Valley wine. I highly recommend the wild boar gnocchi and pappardelle, and to finish, a delicious Sacher torte. It will definitely be a regular stop every time we return to the Aosta Valley.

12/09/2025: We had a great time, we ate outside and the view was amazing. The food was good, especially the veal with tuna sauce and the apple crumble. The service was good.

06/09/2025: I stopped for lunch at this idyllic spot with a spectacular view of the Matterhorn. The appetizer, "cocette di fegatini," was sublime. I moved on to the main course, a beautiful sliced ​​beef served with red and yellow cherry tomatoes and roasted potatoes (the meat was perfectly cooked and truly delicious). I couldn't resist the dessert, consisting of a panna cotta base topped with warm blueberries, washed down with a glass of excellent rosé. Even the coffee was really good, the service was prompt, and the waitresses were attentive and very kind. The bill was a bit steep, but considering the quality of the food and the enchanting location, I have to give it a truly excellent rating.

12/09/2025: Excellent service and food. Highly recommend!

06/09/2025: Amazing restaurant! The food was absolutely delicious – I had a unique risotto, great selection of cheeses, and a really special dessert. Everything was full of flavor and perfectly prepared. The service was warm and friendly, which made the experience even better. Highly recommended!

02/09/2025: Excellent restaurant, serving typical Aosta Valley dishes. The hostess was very kind, and the price was fair. We'll definitely be back.

21/08/2025: The food is excellent. The pappardelle with hare ragù is excellent; the venison and other meats are delicious; the polenta concia is not only delicious but also very light; the desserts are also well-made. The restaurant is beautifully decorated and has a lovely family-friendly, Aosta Valley atmosphere.

13/10/2025: Update 2025: I made another trip to this restaurant this year after being so pleasantly surprised last year. This time, the restaurant was open as usual. I had the pasta with ragu again and a tiramisu for dessert. Both were delicious and plentiful! 2024: I arrived there after a strenuous bike ride and asked for something to eat. Even though it was a closed day (Wednesday), the owner offered to make me pasta with ragu. I found that very hospitable, and the food was plentiful and extremely good 👍. Definitely recommend it!

12/10/2025: Wonderful place, the service was excellent, everyone very kind and helpful, spectacular food, I will definitely be back.

18/09/2025: the lady was very kind, everything was perfect, highly recommended!!!

09/09/2025: I had dinner here. Very good food, locally sourced.

04/11/2025: Gorgeous place! Very friendly staff. The food is excellent, and if, like us, you find a nice sunny day, you can enjoy the view and eat outside like a magnificent panorama! Highly recommended! A+++++

01/11/2025: The location and quality, the food were excellent. The waiter, Michael, was incredibly rude and made the service extremely poor. Totally disappointed. Don't let him serve you. The first time we went, he said, "Get up, go look at the wines!" Because I don't know what I've got left. "Have you ever been here?" Well, you don't eat here because I finish everything. 0 manners. If it weren't for the food, I would NEVER go back again.

13/09/2025: Always well-kept, good food and beautiful views

06/09/2025: The best restaurant in the area

06/10/2025: A truly delightful discovery. Excellent traditional Aosta Valley cuisine with top-quality ingredients, complemented by a selection of Aosta Valley beers. It has a pleasant covered outdoor area. Excellent service and a friendly atmosphere. We'll definitely be back to try the many specialties on offer!

05/10/2025: Our favorite place!!!! The quality of the food is very high, with locally sourced and artisanal ingredients. The hospitality of Elvia and her family is unparalleled: maximum availability, complete attention to detail. One of the times we went recently was my birthday, and they left me a bouquet of flowers and a little gift from the house. I've recommended this to other people and they were all super enthusiastic. I'll conclude by highlighting the landscape, just a few minutes from Verres, a corner of paradise.

17/09/2025: Everything homemade, whipped cream unsurpassed in the Valley.

11/09/2025: Well served, good food and in reasonable quantities. Slept well.

07/11/2025: The food quality is top notch, and the staff is very friendly and knowledgeable. Highly recommended!

03/11/2025: We visited for lunch on a Friday in late October. The staff were very knowledgeable and helpful, able to speak Italian and French with the customers at various tables. Each dish has its own explanation and story, and guests learn every detail of the products they taste. We felt at home.

12/10/2025: Very welcoming and quiet place, the dishes were cooked very well and top quality ingredients made sure that the dinner will be remembered, also thanks to the friendliness and hospitality of the owner

12/10/2025: Review: After visiting Cogne, we ate at this restaurant with its warm, mountain-style atmosphere. For starters, we had a cheese, potato, and pomegranate dish—original and delicious. Then, we had a very good Italian risotto. All for €151 for four people, including wine, beer, and water. The place and the server were impeccable. It's a shame the copertos are charged (€12, or €3 per person).

04/10/2025: Closed and no sign indicating the opening hours. Many of us stopped in front of it looking for a good restaurant.

26/09/2025: We stayed at La Maison De Filippo and it was an unforgettable experience. 🌟 We ate divinely: the authentic flavors of the Aosta Valley tradition won us over from the first course to the last. We started with a rich and authentic platter of cured meats and cheeses, followed by a creamy and enveloping polenta with fontina cheese and butter, a true mountain treat. The traditional soup warmed our hearts with its intensity, and we finished on a sweet note with a delicate and surprising honey ice cream. The service is impeccable, attentive but never intrusive, and the typical Aosta Valley atmosphere is welcoming, warm, and meticulously crafted: you immediately feel at home. A place that combines authenticity, quality, and hospitality: a must-try if you want to experience the true Aosta Valley!