I migliori ristoranti di cucina cucina romagnola in Emilia-romagna

19/10/2025: I've been to this restaurant, but I'm disappointed by both the different prices on the menu and the portions. The portions are very small. We ordered tagliatelle with ragù and peas from the menu (€12), but in the end it cost €17 because they brought tagliatelle with ragù and a small pan of peas—more oil than peas, actually—on the side. But I don't understand one thing: if I had ordered the dish mentioned above, why change the dish? And then they don't even seem homemade. They look like the ones I sometimes buy in the refrigerated section at the supermarket. €2.50 cover charge without even seeing a crumb of bread. First and last time. I absolutely don't recommend it.

15/10/2025: Authentic Romagna cuisine is a unique experience to try!

08/10/2025: A simply delightful place, from every point of view.

22/09/2025: very nice place, good food, and friendly service, I will definitely be back

02/10/2025: Crostini, first course, second course, side dish and desserts are good but it's very annoying that once I got home and checked the prices

14/08/2025: Excellent restaurant, very good food, and very kind and helpful staff! I recommend it.

08/09/2025: I was there last year and decided to return this year. The quality of the food is very good. The price is fair and honest. I'll definitely return if I have the chance.

06/09/2025: Truly excellent food, exceptional Adriatic fish.

11/10/2025: Recommended by the B&B where we were staying. A typical Italian trattoria, which is becoming increasingly difficult to find. Traditional local cuisine. Almost unbeatable value for money. Very friendly staff! A special thanks to Mr. Andrea, who also acted as our guide for places to visit. Excellent parking available. Located on a road, easy to reach.

08/10/2025: One of the few places we found free and open on Tuesday evenings. A simple, homey atmosphere, but with very good food. Acceptable quality and value.

25/10/2025: We had dinner at this beautiful indoor restaurant because it's already fall, but they also have a large garden for the summer. Excellent food, and the wine selection was spot on. Of course, it's expensive, but the quality is excellent, and the place is large and well-spaced, with tables spaced apart. The service was kind and welcoming. They pampered us and smiled discreetly, making us feel at home, but without being too intrusive. I recommend trying it.

16/10/2025: Nice place with a lot of seating, but it feels like it's better to be well-known. Superb wine cellar with reasonable prices.

07/09/2025: It's pleasant to dine on the veranda, outdoors but with a canopy. Varied menu, meat, fish, pizza. The schiacciata is good. The salad is pleasant. The grilled meat is decent, except for the low-quality tagliata. The prices are also reasonable.

26/08/2025: In addition to the very good food, we ate fish, the staff was very kind, they also accept dogs.

29/09/2025: Excellent food, courteous and helpful staff.

28/09/2025: We arrived at 12:50 and after about half an hour, they brought us the platter with cold fried crescents and a small piece of cheese that tasted like mold (and not moldy cheese...). At 2:15 we asked what had happened to our starters. Since it's a set menu with three starters to choose from, you'd expect faster service. The first waitress told us it would be difficult to know the status of our dishes. We asked a second waitress, who kindly went to the kitchen and returned shortly after with our dishes. The tortellini were lukewarm and tasteless, and the tagliatelle were cold, dry, and with little ragù. But that's just the way it is, and we ate them anyway, because we were so hungry. For dessert, the same waiter who brought us our starters, realizing we were a bit annoyed by the wait, took care of getting our desserts delivered more quickly (at least the tenerina was good). We reported this to the cashier; given the reviews, we definitely expected more. Oh, we got up at 3:00...

05/07/2025: Agriturismo vicino alla statale Romea, poco oltre la valle della Canna. Location tipica, piacevole, nonostante la lacura esterna all'interno clima gradevole, molti clienti . Pranzo con amici cacciatori, piatti buoni, provato sia primi che secondi, sia carne che pesce. Ben presentati, veloci e attenti nel servizio, gentili. Non posso dire del rapporto qualità/prezzo poichè eravamo ospiti ma ritorneremo.

20/06/2025: Das Restaurant ist etwas versteckt. Rein vom Parkplatz her ist der Eindruck nicht der Beste. Das Essen war aber sehr gut. Wir hatten die Fisch- und Fleischplatte, sowie Lasagne. Alles war sehr gut zubereitet. Der Service war sehr gut. Das Preis-Leistungs-Verhältnis im Vergleich zu den Restaurants in der Umgebung war sehr gut. Das einzige, was wirklich genervt hat, war, dass pausenlos mehrere Fernseher liefen und Lichterketten, die an der Decke hingen, wild blinkten. Das passte so gar nicht zu der weißen Tischdecke, dem tollen Essen und dem Wein. Wir können das Restaurant dennoch empfehlen.

28/09/2025: Nice place with plenty of service, but pizza is out of the question. For the rest, I don't think it's fair, for example, to force customers to order a minimum of two grilled dishes at €18 each (not particularly eye-catching), while off-menu items are listed on a blackboard or a separate sheet of paper with the prices.

27/09/2025: Every visit here is a guarantee: delicious dishes, meticulously crafted and always exceeding expectations. The atmosphere is unique, warm and inviting, making you feel instantly at ease. A special thanks to Maurizio, the waiter who always looks after us with professionalism and kindness: his attentiveness and his manner make the experience unforgettable. He is truly the jewel in the crown of the restaurant. Highly recommended for those seeking quality, hospitality, and a memorable experience!

18/10/2025: I went with high expectations given their reputation and years of being a typical Romagna dish... cappelletti with ragù: thinly filled and flavorless, the ragù was decent except for the little bit of oil on the plate, the grilled meat was beyond commentary, and lastly, what I went there for, the only dessert they have on the menu: mulled milk!!!! I really wanted it, but perhaps unlucky for me? The caramel was overcooked, so it had a bitter and very dark aftertaste—a shame! Disappointed!!!

16/10/2025: A welcoming place, albeit a bit unusual in its layout. Excellent quality homemade products. Everything was delicious, with a very high rating for the dessert to finish!

01/09/2025: Too expensive for the food they offer and the quantity

31/08/2025: Beautiful place and excellent restaurant

02/10/2025: Here you can taste the dishes of Romagna cuisine, homemade, reasonable prices, hospitality is the master

05/09/2025: Excellent food, very kind and friendly staff. I highly recommend it!

18/07/2025: Questo locale è perfetto per un pranzo o cena con amici e famiglia, cibo ottimo, personale pure...ambiente famigliare...consiglio vivamente!!!

16/04/2025: Onesto ristorante di periferia, consente di spaziare attraverso un menù tradizionale con aspetti innovativi. Servizio buono, prezzi medi.

15/10/2025: A good experience. Friendly and prompt service. The fried porcini mushrooms were very good. The price was slightly higher than expected, but the food was good. I'll be back if I'm in the area.

10/10/2025: If you're looking for quality, freshness, kindness, and friendliness, you've come to the right place. Simple, generous, and delicious dishes like the fried porcini mushrooms, which, for lovers of this dish, would be enough to justify a visit.