A wonderful surprise.
Hospitable, with typical, delicious food.
There were eight of us, including three children, two of whom were allergic to nuts.
The owner immediately made you feel at home. The waitresses were attentive and very kind, and helped us with our allergies.
The food was plentiful, but very good. It started with a very rich and filling appetizer. Then you could choose between homemade pasta and various types of meat, all divinely cooked.
The dessert was a highlight, featuring bomboloni and much more.
Recommended
Paolo Cattaneo
.
20 Luglio 2026
10,0
It's a shame about the very hot day but the staff did their best to "cool down" the atmosphere and the food was good and plentiful.
Simonetta Patelli
.
02 Luglio 2026
8,0
A unique place, the menu is all spoken by Roberto (a bit rushed), who is very old-fashioned but friendly. The menu is written somewhere, but we didn't see it (our fault). The food was good, but for a trattoria, we paid €70 per person, which is definitely too much for a normal dinner with not even two courses, a couple of desserts, and two wines (cash, no receipt, obviously).
Thomas Frassineti
.
26 Giugno 2026
6,0
Excellent food, everything delicious. The meatballs with peas were amazing, the pasta and beans were delicious, and the appetizers were excellent.
Very friendly and helpful service. The only thing I would do is slow down the pace of the dishes and allow a little more time between each course.
Elena Mazzotti
.
20 Maggio 2026
10,0
I ate at this typical Romagna trattoria and was truly satisfied. The atmosphere is warm and welcoming, making you feel right at home. The dishes reflect true Romagna tradition: spectacular homemade pasta, generous portions, and authentic flavors reminiscent of grandmothers' cooking.
Excellent appetizers and first courses, especially the cappelletti and tagliatelle with ragù, but the meat was also perfectly cooked. The quality of the ingredients and the kindness of the staff, always smiling and helpful, are noteworthy.
Excellent value for money. One of those trattorias you'll want to return to because, in addition to the delicious food, you're also immersed in the true Romagna atmosphere. Highly recommended for both locals and those who want to discover the authentic flavors of Romagna cuisine.
DelaRoche tattoo
.
09 Maggio 2026
10,0
This place is for those who want to party and for groups. You arrive and immediately start with dips, cured meats, stracciatella, piada, gnocco, polenta, and giardiniera. The dip and dip sauce were very good, as was everything else on the appetizer list. Then Roberto arrives to put on a show, ramblingly quoting the menu, followed by the girl who clarifies everything and takes the orders. We skipped the first courses and moved on to the second courses, which were good but nothing special. The dessert trolley had just about anything. Throughout the evening, Roberto sits at a table reading the paper and eating, thus randomly punctuating the evening with music blaring on Alexa. What can I say... for €45 a person, it's worth it if you're looking for a show and a bit of chaos. I had fun because we were with friends.
MtRm Meri
.
19 Aprile 2026
6,0
This place is for those who want to party and for groups. You arrive and immediately start with dips, cured meats, stracciatella, piada, gnocco, polenta, and giardiniera. The dip and dip sauce were very good, as was everything else on the appetizer list. Then Roberto arrives to put on a show, ramblingly quoting the menu, followed by the girl who clarifies everything and takes the orders. We skipped the first courses and moved on to the second courses, which were good but nothing special. The dessert trolley had just about anything. Throughout the evening, Roberto sits at a table reading the paper and eating, thus randomly punctuating the evening with music blaring on Alexa. What can I say... for €45 a person, it's worth it if you're looking for a show and a bit of chaos. I had fun because we were with friends.
Meri MtRm
.
19 Aprile 2026
6,0
Don't read all these reviews! Dive into Roberto's, forget about a regular restaurant and enjoy this authentic, wonderful food and this unique experience, and save your place for dessert!!! Unique atmosphere, unique staff, you can't compare. If you focus on the bill, you've got the wrong place.
Andrea
.
17 Aprile 2026
10,0
Everything so special and particularly the owner who is in charge of menu illustration. Simply fantastic and so colourful in his way of describing the dishes
Piero Pracchi
.
13 Aprile 2026
10,0
A wonderful experience in a quaint country trattoria, serving traditional dishes made with top-quality ingredients in a welcoming and informal atmosphere. Don't miss the dessert trolleys.
Angelo Legnani
.
10 Aprile 2026
10,0