I migliori ristoranti in Campania

03/06/2025: Non solo colazione.. Non conoscevo la realtà e la tradizione LEOPOLDO e in questo breve soggiorno di due giorni di ponte, abbiamo usufruito in lungo e largo della straordinaria qualità dei prodotti Gluten free.. Devo dire che Leopoldo è davvero all'avanguardia a Napoli.. Abbiamo preso un ottimo caffè con pasticcini, abbiamo fatto aperitivo con un buonissimo spritz ben equilibrato e sfizierie gluten free salate davvero saporite e per finire abbiamo preso le guantiere di dolci da portare in viaggio.. una delizia unica!!! Spettacolari sia gluten free che "normali".. e devo anche aggiungere che ha fatto da dolce contorno la simpatia, la competenza, la complicità quasi teatrale (che ti tira fuori il sorriso anche se sei triste perché vai via) di ANNA e SIMONA, simpaticissime, bravissime e napoletane bellissime (belle come tutte le loro colleghe)! Ci rivediamo a settembre.

30/05/2025: Nice place for coffee and snack. Gluten free too

28/06/2025: Definitely a great bar to grab a beer and chat with the very friendly manager. A popular meeting point for the city of Naples. Always resist ✊️

06/06/2025: Great bar But Greta knows It's crack

21/03/2025: Excellent dining experience and pleasant atmosphere... A great place to relax. Excellent host

01/03/2025: The food is very good, Lucio is a true "host" with quality local products cooked with skill, highly recommended.

23/02/2025: Excellent quality food, very friendly owners, highly recommended

10/03/2025: In vacanza con amici, ci siamo imbattuti in questo locale davvero carino e incuriosito abbiamo deciso di bere un drink. Locale elegante e molto suggestivo, arredato con cura, offre vasta scelta di drink buonissimi a prezzi in linea alle aspettative...forse anche economiche per la location! Personale simpatico e preparato, pronti a dare consigli! Consigliatissimo per un dopo cena elegante

25/12/2024: Ricevimento di laurea di mia figlia nella saletta sopra il vino doveva essere richiesto dagli invitati secondo il cameriere, chiaramente non per sua colpa. Direzione non all'altezza

05/07/2025: Hector, the host is so friendly and welcoming. He provides lots knowledgeable information about the island and his food. Great time and even better food. So glad we stopped by and discovered this place.

05/07/2025: a wonderful welcoming restaurant at 💯 it's a nice first course very good generous portions 💯

27/06/2025: Disastrous evening! We ordered a meat tartare with buffalo mozzarella stracciata but at the table we received a tartare with mozzarella cut into large pieces. We called the waiter and reported the problem, he told us that in restaurants they do it like this, they cut the mozzarella and add cream to make the stracciata, we insisted saying that if it says something like this on the menu it must be because otherwise it is a scam. Then we ordered a sliced ​​beef fillet with chips, quality meat for sure, but it was brought to us cut into five large pieces thrown on the plate with old and overcooked chips. Finally we ordered dessert, a cheesecake that tasted like spoiled yogurt. The only positive aspect of the service was when, seeing as the cheesecake was finished, instead of telling us it was finished, they went to get it from the other restaurant. Much appreciated gesture. Overrated place, prices not relevant given the fake quality they offer, they pass off one product for another. We will not return.

26/06/2025: Good good good! As always, even more! Dinner for two with the best friend that has turned into a little gem, thanks to you! See you soon

12/05/2025: Kindness, courtesy, excellent food. My favorite

06/05/2025: Inadequate location for catering, polite staff.

17/06/2025: I really liked the family welcome and the precise service. The fish-based cuisine is excellent. To return

14/06/2025: A few years ago everything was normal. But in the end we went back a few days ago. They presented us with anchovies and salmon practically those from the market already seasoned with vinegar, it was written seaweed fritters and po which wasn't true, and in addition a plate of tomato black olives and capers. But no cooking put everything raw on the pasta. Absurd. The appointment was not respected we sat down after 30 40 min

26/06/2025: Excellent quality/price products, impeccable service, friendliness and kindness, beautiful and clean environment, I highly recommend it. It deserves more than 5 stars...

20/06/2025: We've been here for lunch twice already and we'll definitely be back... Sandwich or plate, customizable and good choice of beers.

15/06/2025: The three stars are due to the final dessert, a millefeuille with berries that raised the average of what we had seen up to that point: crunchy pastry, not soggy, and fairly light cream. For the rest, we are quite far from the quality so much praised on their website. We had a seafood salad that, to put it briefly, seemed to have been taken from a bag from any deli counter, and I don't think I'm far from it. Plus a jumble (and the term is really appropriate) of mussel and clam shells, half empty, pieces of such shells and shrimp legs... so, also be careful what you put in your mouth, because the pieces were really small (I use diminutives by the way!) I'll take a risk: avoid the shells, in addition to the carrot slices also a good crunchy celery, two olives, some colored cherry tomatoes, a little corn... nothing too prohibitive. And maybe the eighteen euros you charge for it, I say, maybe, make sense. Even more so with a three-euro cover charge.

13/06/2025: Nice place, kind and helpful staff, the pizza... (it didn't look like a pizza but a thin piadina)

02/06/2025: Good products and lots of courtesy!

03/05/2025: Today we ate the first ice cream of the season....excellent like the rest

09/04/2025: Good Bar with excellent coffee and drinks

15/06/2025: Finally the real Neapolitan pizza in Poncarale a few meters from the Brescia Sud motorway exit, a very clean place, very kind and friendly staff and quality products. I recommend you try your experience, it's really worth it. The owner is a multiple champion of Neapolitan pizza and his son is a world champion of acrobatic pizza. Congratulations again for everything

04/05/2025: It's been a long time since I went to this pizza restaurant. I went on an unexpected evening with my wife. I can say that the products are all good and fresh, only to improve the aesthetics of the dishes. What moved me most was the kindness of the owner, which few restaurants can boast of. the place was a bit crowded and the waitress told me that it was an unexpected evening and apologized for the slightly slow service. However, excellent traditional cuisine and I can't describe the pizzeria as I ate pasta and everything was good.

14/06/2025: Enormous caprese panini for 2 people for 10 Euro. Fresh and delicious.

12/06/2025: This was exactly what we needed! We didn’t want to stop and sit down, we just wanted to pop into a shop and grab a quick bite to eat while we walked around. We bought a freshly made sandwich that fed both of us for €11. Prosciutto, fresh mozzarella, tomato, fresh bread, etc.