I migliori ristoranti in Reggio di calabria

21/09/2025: Small but very welcoming bar, professional and very kind staff.

08/07/2025: Very nice people, great prices very good good breakfast.

10/11/2025: November 10th – Disappointing Experience It's November 10th, and the atmosphere is cool and the breeze is blowing in, but that's really the least of the problems. The real inconvenience was the food: we ordered four Happy Meals and two menus, but everything arrived without boxes, completely scattered. The worst part? The sandwiches were cold, so cold that the cheese slice was still whole and not even slightly melted. I mentioned this to the staff, who replied, "I'll reheat it for you." Now, as far as I know, according to McDonald's internal policy, a sandwich served cold should be remade, not simply reheated. But even overlooking this, the sandwich came back with only the top of the bun barely warm... the cheese slice, of course, remained exactly as it was. Every time I return to this location—unfortunately, once a year—I notice a constant deterioration in the service. As far as I'm concerned, it's time someone from above took serious action: spending 43 euros to receive a service like this is a real joke.

02/11/2025: At the delivery they served those after us first, I will continue to come but it's unfair

22/08/2025: Not a Neapolitan pizza but equally good, in fact very tasty, I recommend it

17/08/2025: Be honest! I've gotten takeout pizza with salmon TWICE, and I barely saw any of it! Yet, the second time I even pointed out that the first pizza didn't have salmon (but they do charge for it, eh?), and yet they still delivered a pizza with 2 invisible tufts of salmon. The dough is good, but even for the rest of the flavors, the ingredients on top are very scarce. 2 slices of salami and 2 mushrooms on the other... oh please...

17/10/2025: Delicious food. Dream location.

15/10/2025: Truly charming place, overlooking the sea, very friendly staff, and excellent food. Highly recommended.

03/09/2025: I just had the most disappointing dining experience of my life at this sushi "restaurant." Despite the unappealing appearance, I was willing to look beyond, but unfortunately, the quality of the food didn't live up to expectations. The sushi I tried was, in my opinion, the worst I've ever tasted. I'm convinced that anyone who praises it as the best has never had the fortune of tasting real sushi; otherwise, they would never call it that. A real disappointment!

29/08/2025: This small but very cute and well-maintained sushi restaurant is welcoming and the staff are truly friendly, polite, and helpful. The selection of some dishes isn't extensive, but the quality is very good. The rice portions in the rolls are a bit generous, so you'll feel full quickly (I recommend not ordering too much at once 😊), but the fish is fresh and well-prepared. If we ever return to Calabria and are craving sushi, we'll definitely stop by again!

26/08/2025: Excellent quality products, but for a restaurant... it's just not up to par. We ordered two appetizers: the one they bring is very small, but the bill counts as three. The first course was excellent, but then, after a long wait, we had to ask several times to get food that was almost raw and of poor quality. But there's the final surprise: the bill!

26/08/2025: Exceptional place! Incredible cheese platters, zeppole, bread, and nduja appetizers. The meat-based menu offers a wide selection, including Florentine steak, mixed grill, amazing burgers, and a variety of pasta dishes. I highly recommend trying the meat. The meat platters are brought to your table on a griddle with embers underneath, so you can eat them as cooked as you like. I recommend splitting your orders because the portions are generous.

30/08/2025: We sat down in the square in August at 8:45 PM, 11 of us. Orders were taken piecemeal and served haphazardly: first food without drinks, then half-finished drinks, and finally—when everyone had already finished—our celiac friend's gluten-free pizza, which he ate alone. Bread never arrived, drinks forgotten, pizzas from those who hadn't eaten never seen, despite numerous promises of preferential passage of our order (perhaps for the next day). The menu stated that a platter was "minimum for two people" at €32, but the staff's explanation was a puzzle: when we said there were eight of us, we were told that four platters was not enough; when we ordered five, we discovered that the platters were actually charged "per person" and not "per couple." In fact, the "platter for eight" had five pieces of each, so three people were left to watch. The menu was poorly written, and the order management was even worse. One of us, after being told several times that the pizza we'd chosen from the menu wasn't available, had to impatiently ask them to decide which pizza was available. The service was surreal: a single waiter (presumably the owner) would take the orders, leave them unfinished, and disappear for long minutes, while the others watched. When we complained, the owner never admitted a mistake: he told us that "you must have misunderstood, or I misunderstood," and urged us to stay calm "because I even gave you a front-row table to watch the concert," all with a joke that was more than out of place. Final justification? "It's chaotic in August, and it's a special night." With the square full but only 50 people in the dining room, it's pure incompetence; the chaos wasn't in his restaurant: if you don't know how to manage, you reduce the seating. In the end, we paid €20 each, including those who didn't eat. Disorganized, slow, arrogant, and even ironic about complaints: a disaster to be avoided!

14/08/2025: We ordered two pizzas, a Margherita and a Diavola with 'nduja, and were pleasantly surprised by their melt-in-your-mouth crust! The owner was incredibly kind and friendly, and we even met the pizza chef and congratulated him in person. This will definitely be our go-to pizzeria for our next trips to Palmi! Greetings from the Syracusans!! Sara and Gioele

08/06/2025: Unfriendly, unfriendly towards foreigners. Be careful what you order because the order was not respected.

08/06/2025: Ho lavorato a Reggio per due anni... Ho scoperto questo bar e ho trovato un personale accogliente che ti fa sentire a casa... Dal proprietario ai ragazzi stessi professionali, educati, pronti a soddisfare qualsiasi tua esigenza... In particolare complimenti a Francesco per la sua professionalità e serietà... Ho visto davvero poche persone lavorare con la sua passione... Consiglio a chi si trova a venire a Reggio di passare... Cibo ottimo e staff unico...

10/10/2025: I've visited this place several times and it's always fascinating. It's a historic place. This last time I visited a butterfly exhibition 🦋🦋🦋

08/10/2025: We visited for the first time on Saturday to visit the passionately organized insect and butterfly exhibition. The park is huge, well-maintained, and has several attractions for children. We'll be back.

24/10/2025: Yesterday at lunch, it was the worst experience I've ever had, and one I'll never forget. The fish was unimaginable, and the quality of the ingredients was extremely poor. Not recommended.

26/08/2025: A beachfront restaurant whose name speaks volumes. 🌊 A stunning, typically seaside location, with a well-kept and always clean wooden terrace: it feels like dining suspended between the sky and the sea. ✨ The à la carte menu offers many local delicacies, but be careful 👀... don't forget to check out the off-menu blackboard: the best of the cuisine is hidden there! 😋 The service is welcoming and friendly, with fair prices that make the experience even more enjoyable. A place where the sea is not just a sight to behold, but savored in every dish. 🐟

03/08/2025: Aperitivo da EURO 10 qualità pessima. Molto da rivedere, non una buona esperienza. Ci si aspettava una qualità migliore viste alcune recensione positiva.

01/08/2025: Ottimo spaghetto con le vongole, cremoso e saporito. Gli involtini di pesce spada non ci sono piaciuti così come il primo con pesce spada e melanzane. Buona la frittura di calamari. I prezzi a mio parere troppo alti. 4 persone 4 primi e 3 secondi abbiamo pagato 170 euro.

29/08/2025: Compliment closed. It doesn't exist at the moment.

23/07/2025: Excellent bar with a deli open for lunch. Traditional Calabrian fare, but also excellent fish, seafood, and pasta dishes. The staff are courteous and professional, even offering personal advice.

21/10/2025: Lovely dinner next to the beach with family All staff friendly and lovely food

07/10/2025: Pizza not good at all, not up to the quality of an Italian pizza. I won't be coming back for a pizza, that's for sure.

04/09/2025: The place is located in a fairytale natural setting, practically attached to the picturesque olive tree rock, and this is the main feature. It's a shame, however, that the spaces of the structure are very retro and poorly maintained, as are the rooms. Overall, we were welcomed well, although perhaps given the tiredness of the end of the season, we had an adequate approach. My advice is not a criticism. It would take very little to improve and enrich the structure and offer more modern comforts in step with the times, given the current cost line.

19/08/2025: I had dinner at this restaurant, mostly seafood-based. I'd particularly like to mention the struncatura with local tuna, a generous portion and exceptional quality—a must-try! The spaghetti with clams was excellent, and the pizza was excellent! The unparalleled view of the Scoglio dell'Ulivo and the sound of the waves provide a splendid backdrop. Recommended.