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I migliori ristoranti di cucina cucina calabrese in Reggio di calabria

14 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
8,9
163
Recensioni

Asquella


Gerace
26/05/2026: A restaurant serving homemade Calabrian food in a lovely, rustic, and very welcoming setting. Everything was spotless, and the service was quick and attentive. We ordered two pasta dishes: the pasta casereccia ai funghi porcini, which was delicious! We wanted to try the paccheri alla pistacchiosa, but they were out, so we ordered the stroncatura alla San Giovannino, which we didn't particularly enjoy, unfortunately. They were very kind; we only ordered one dessert to share, which was also delicious and homemade—fig jam—and they brought us a complimentary shot of almond liqueur and some dried pastries. We highly recommend it.
19/05/2026: Very nice food, good portions! Amazing deserts

8,9
201
Recensioni

La Collinetta


Gioiosa ionica
25/05/2026: Great food, great selection, top service!
23/05/2026: Typical local food Km 0 Extremely friendly service Also perfect for vegetarians Vegetarians Dessert with giant portions Excellent value for money

8,4
363
Recensioni

Le Vie del Gusto


Reggio di calabria
16/05/2026: Delicious food. You can taste authentic Calabrian cuisine here. We ordered antipasti, and that's where we should have stopped, as the portion was really big for two people. But I have to admit, the two main courses were equally delicious. The service was great! We highly recommend this place! It's worth making a reservation in advance, as seating is hard to find.
14/05/2026: We had dinner at this restaurant and found the atmosphere pleasant and welcoming. The staff were very friendly and recommended traditional menus with excellent quality ingredients. Recommended.

8,3
195
Recensioni

Di Petru i 'Ntoni


Bovalino
26/04/2026: The staff is very friendly, the food is plentiful with the flavours of the past, excellent value for money.
29/03/2026: Agriturismo Petru i Ntoni in Bova is a charming place! Situated in a strategic location, it offers breathtaking views of the valley and the sea. The cuisine is traditional Calabrian, with hearty and tasty dishes, such as the house antipasto, pasta with mushrooms. The owners are very welcoming and helpful, and the service is fast and friendly. The atmosphere is rustic and relaxing, perfect for a romantic getaway or dinner with friends.

8,2
143
Recensioni

Taverna Kerkira


Bagnara calabra
26/03/2026: Very refined Sunday lunch, friendly and courteous staff. The location is a bit dated.
25/01/2026: Frankly, I don't understand all the reviews raving about this place...maybe I'm on the wrong day! I had lunch on a Sunday in January. I was in the Bagnara area, and, drawn by the reviews, I decided to book a table for four for 1 pm for my family. The woman I'm talking to kindly told me yes, but that they open at 12 pm, implying I could also come earlier. We went anyway at 1 pm sharp, and strangely, it was closed! Not being local, I started to suspect I'd made the wrong place, so I called and they told me they were about to open right then: thank goodness I hadn't come earlier! The atmosphere was nice, the staff friendly. We ordered a marinated anchovy appetizer, which was good but nothing special. The first courses, three different ones, had cooking issues. Not only were they not al dente, but the pasta was clearly overcooked, and three out of three of them weren't simply a mistake! The second courses were good, but again, nothing exceptional. The desserts (apple pie) were below expectations, considering I'd read reviews that described them as the best desserts I'd ever tried... who knows! Paying €20 for two slices of soggy cake that looked like it had been made by a novice leaves a bitter taste in my mouth, even more so than the dessert itself. The bottle of wine we chose was good, as were the glasses of sparkling wine we ordered to accompany the desserts, since I was celebrating my 50th birthday. For this very reason, I expected at least a complimentary coffee, but that didn't happen! The price was high, but it was reasonable for what we ordered and there were no surprises compared to the menu.

7,9
133
Recensioni

trattoria u ricriju Siderno


Siderno, 20-30€
04/05/2026: A truly memorable gastronomic experience! Authentic flavors conveyed and communicated with passion and skill. Francesco's cuisine is a guarantee!
04/04/2026: The best place in the world! If you don't go, you won't understand. If you want to eat well, lots of it, in an old-fashioned, cheerful atmosphere, with lots of music and fun! Highly recommended, great prices! ❤️❤️❤️

7,9
147
Recensioni

Ristorante do' Priuri


Antonimina
19/04/2026: How do you say "Excellent and plentiful"?
23/03/2026: Good traditional food...to enjoy with friends. The staff is friendly and helpful. I recommend it to anyone who wants to discover traditional Calabrian dishes.

7,9
125
Recensioni

De Gustibus


Palmi
09/04/2026: The fish quality is top notch. Truly fantastic.
28/02/2026: Calabrian excellence! The best 🍀

6,7
127
Recensioni

Trattoria Turioleddu


Melito di porto salvo
28/04/2026: It was closed even though it said it was open
20/04/2026: The food is excellent, top-notch home cooking—no gourmet extravaganzas, just excellent, authentic traditional fare. We browsed a rich menu of appetizers that were worth a lunch in themselves, followed by incredibly delicious pasta with meat sauce, and then the pork ribs and sausage with sauce that were finger-licking good. One of those places where eating is a superior sensory experience...


Nessuna

La Fontanella Locri


Locri
10/10/2025: Clean hotel...friendly owners...hot and plentiful breakfast. I highly recommend it.
21/06/2025: Quiet location, attentive management. Welcoming and comfortable rooms. Highly recommended.


Nessuna

Osteria del Vicolo


Palmi
21/08/2025: Excellent cook, amazingly well received, but the portions are decidedly small for the price...7 euros for a caponata with 3 slices of onion and 2 tomatoes is definitely excessive, but where there's taste there's no loss.
07/04/2025: Advertising is like lies, they have short legs... I have to say that I was very disappointed with everything, quality and price. I paid €20 for a house appetizer, but it wasn't even worth €5 in quality and proportion. All recycled stuff, reheated on the spot, and of terrible taste. Not to mention the super salty and raw bread made with pizza dough, so I'll leave you to imagine what the pizza was like. The only thing that was criticized was the name of the dish. If I can give you some advice, change jobs... restaurateurs are born, you can't just invent them on the spot.


Nessuna

Da Giglio


Caulonia
06/10/2024: Viste le recensioni ottime abbiamo prenotato ma ahimè ce ne siamo pentiti ancor prima di sederci. Arrivati ci indicano il ns tavolo e da lì è stato l'inizio di una serata da cancellare. Il ns tavolo? A ridosso di un angolo da un lato e sull'ingresso in sala dall'altro, pertanto, un posto a sedere a ridosso di un muro, l'altro, essendo praticamente posizionato sull'ingresso in sala, con camerieri ed ospiti che urtavano o sfioravano la sedia. Chiedo se posso girare la sedia sull'altro lato del tavolo ed i camerieri rispondono in modo scortese dicendo che avrei disturbato i commensali del tavolo a fianco (io avrei disturbato mentre camerieri ed ospiti che mi sfioravano ad ogni passaggio assolutamente non davano alcun fastidio alla sottoscritta!!!!!!!!!!) ma dietro mia ulteriore richiesta con smorfia annuiscono di si senza comunque avere la decenza e la cortesia nonché buone maniere di spostare piatti, bicchieri e posateria, ho dovuto provvedere io a girare sedia e mise en place. Passando al menù abbiamo avuto l'altra amara delusione, tante recensioni ottime per piatti davvero mediocri. Antipasto con salumi salatissimi ed intrisi d'olio, una zuppa di cicerchie insapore, un intingolo di peperoni piccantissimi in un bagno d'olio ed ulteriori preparazioni una più deludente dell'altra. Sul menù non vengono menzionate le portate ma solo i formati delle varie paste offerte, alla mia richiesta su come fossero preparati i vari primi mi viene risposto che si possono condire con sugo di polpette o altro sugo che onestamente non ricordo, io scelgo gli scilatelli ed il mio compagno ravioli ed optiamo entrambi per il sugo di polpette. Ahimè arrivano questi piatti e scopriamo che il sugo di polpette è privo di polpette, o meglio le polpette erano state nel sugo usato ma erano state tolte e servite evidentemente ad altri, gli scilatelli non erano scilatelli ma un dei grossi e lunghi pezzi di pasta che per poterli mangiare ho dovuto tagliare col coltello, sul sapore neanche spreco parole. Quindi, delusissimi, evitiamo di fare ulteriori ordinativi e ci alziamo per andare in cassa. Un cameriere ci dice di aspettare che sarebbe arrivato il responsabile per il conto, ebbene aspettiamo davanti alla cassa minuti e minuti per poi alla fine vedere arrivare un signore dalla cucina che, senza né un sorriso né senza chiedere scusa per la lunga attesa, ci fa il conto, a mio avviso esoso sia per quanto e sia per come mangiato. Concludo che a tutt'oggi non riesco a spiegarmi come questo locale possa avere recensioni così buone. Onestamente non torneremo.
05/09/2024: Consigliato da persone del posto, locale eccellente, l'antipasto è il punto forte del locale, bravissimi anche i 2 camerieri in sala che ti fanno sentire a proprio agio scherzando, prezzo ottimo


Nessuna

Da Mario


Stilo
08/04/2025: Siamo arrivati in Calabria con la barca a vela e ci hanno suggerito di visitare Stilo. Rocco, il nostro Vate in questa bellissima terra, ci ha fatto da guida e da Cicerone e ha scelto di portarci a mangiare nella trattoria “Gli Antichi Sapori”. Qui siamo stati accolti da Emanuela con professionalità, gentilezza e simpatia. E’ stata la nostra fortunata occasione di gustare gli squisiti piatti tipici del posto preparati in abbondanza. Non perdetevi questa opportunità anche voi se passate da lì!!!
16/03/2025: Un ristorantino tipico che mantiene le promesse. Antipasto con prodotti tipici locali e genuini e primi piatti che deliziano il palato. Il tutto servito da personale davvero molto gentile e sempre sorridente. Consiglio vivamente.


Nessuna

Ristorante - Pizzeria "Villa Nunziatina"


Sant'alessio in aspromonte
29/12/2024: Riaperto da poco e personalmente scoperto per caso. Esperienza di gusto e qualità importanti, una serie di assaggi come antipasto tutto cucinato, polpette, frittelle di vari gusti, crespelle ed infine un meraviglioso tortino di carciofi, seguiti da un primo di trofie con agnello, carne ottima, involtini, arista, in quantità adeguata e con contorno di patate e piselli in umido con carote. Pranzo finito con petrali e panettone artigianale, una ottima esperienza complessiva la titolare è una persona disponibile ed è un piacere ascoltarne la cultura commerciale e culinaria formata negli anni. Torneremo sicuramente appena possibile. Grazie

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