I migliori ristoranti in Reggio di calabria

09/09/2024: Great experience and good service, excellent food.

01/02/2025: Pizza buonissima, ottimo servizio

12/02/2025: Ieri sera siamo andati a mangiare una pizza..non è la prima volta che andiamo in questo locale. A parte la pizza che non era come al solito, pomodoro crudo!!2 pizze farcite(yustel,funghi champignon e granella di pistacchio),una bottiglia di acqua e un caffè abbiamo pagato 26 euro...2 euro a coperto ciascuno,1,50 euro ciascuno per un po' di granella di pistacchio e questa non l' avevo mai sentita 1 euro ciascuno perché abbiamo fatto tagliare le pizze...vergognoso!!!naturalmente non ci ritorneremo più..

02/01/2025: Pizza ottima , gustosa , leggera merito del sign. Gianfranco abile pizzaiolo che ha dato un giusto equilibrio a tutti gli ingredienti, davvero ottima!!!! Anche il servizio del personale di sala impeccabile ,il locale molto pulito e ben curato , ben illuminato complimenti !!!!!

20/10/2024: Courtesy and welcoming environment.

17/10/2024: Excellent ice cream... The truly sublime coffee Good service with very qualified staff

21/12/2024: Congratulations, high level pastry, in tastes, in the distinctive freshness and in the traditional pastries that you take care of and preserve. In addition to the big Torrone di Bagnara, the fingers of an apostle 🧁 and the sighs of a nun emerge forcefully. 🍰I will definitely return and recommend it to anyone who wants to spend sweet, unforgettable moments.

21/09/2024: My wife loves dark chocolate gelato. Finally found it at this Bar Pasticceria and it was amazing!

13/01/2025: One of the best restaurants I've ever eaten in. I would recommend it to anyone, tourist or local. The place is very nice, tidy, well furnished and with a wonderful view. It is structured on several levels, between a platform overlooking the sea and a top floor terrace overlooking the sea and all of Scilla. Obviously the menu is almost entirely fish-based and it is all excellent. We ordered a seafood appetizer consisting of 6 different tastings, easily divisible for 2 people. Followed by two first courses: trofie with seafood and paccheri with swordfish with olives and capers. All very good. The staff is very kind and very professional. I recommend booking about a week in advance to have the chance to occupy one of the best tables on the terrace, attached to the railing.

02/11/2024: Overall, pretty disappointing. We waited over 40 minutes for the food to arrive. They clearly had more tables than they could handle. The food itself was not bad, but it was pretty average and the portions were quite small. The salad was especially disappointing, it was literally just a bit of lettuce and they brought a bottle of olive oil to season it with. The restaurant also only had one bathroom for which there was a line the whole time we were there. At the end, they rounded down our cheque from 62 to 60 euros, which was a nice gesture.

05/04/2025: Neighborhood sandwich shop/pizzeria, very small but practical. We are in Scilla for work and on a Saturday evening it was one of the only things open, simple and tasty food, we waited a little too long for a sandwich and a piadina but they immediately apologized. I would recommend it for a quick bite to eat

29/03/2025: Everything was fine—excellent pizza, excellent beer, great service. I can absolutely recommend it.

09/09/2024: Beautiful location, good and genuine pizza, very kind Elena

01/04/2025: We ordered a salad, two sandwiches, a kebab piadina, some crepes, a beer, a glass of wine and a bottle of water. Total 42 euros. We paid very little for what we ate (and drank), and the sandwiches were good. Everything was fine except that we found moldy chicken in the salad. The staff was very kind and made us replace the dish, apologizing repeatedly. But the mistake is too big to go unnoticed, and that's why I'm leaving a negative review. I am sorry.

13/02/2025: Excellent coffee shop, very welcoming atmosphere, central location.

04/04/2025: I found myself in those areas by chance and at 2.15pm I called to find out if they made pasta for lunch, they were very hospitable and the food was excellent, speaking with the owner I was able to find out that he also makes excellent pizza for dinner and with many delicious varieties, not the usual pizzas... HIGHLY RECOMMENDED!

01/12/2024: We should have had pizza. The younger gent was telling us about some whacky ideas he had that sounded great, especially the dessert pizza. He's even won awards. He was very friendly and very chatty. We were probably too early (2pm), felt like they had just opened, and we had pasta carbonara. We both left feeling a bit dissapointed with the pasta. Bread felt cold in the middle as if it had been frozen overnight but that contributed to why we think we came in too early. 26 euro for 2 coke, 2 pasta, proscuitto starter and 4 euro for VA/tax =30 all together. We would come back to try his pizza.

17/03/2025: A beautiful experience. Super lulito place, professional service, excellent food. I will definitely come back to bring my friends

09/03/2025: Conoscevano il posto perché siamo soliti andare a cena lì. Lo abbiamo scelto anche per un nostro evento. Un’organizzazione ottima. Ci hanno consigliato anche chi portare per animare la sera e siamo rimasti sorpresi e super contenti.

21/01/2025: This small place is a surprise, excellent pizza prepared by professional pizza chefs, light, varied menu including piadinas, burgers and fried foods. Very kind staff.

20/10/2024: Professionalism and experience are a trademark😜💪