I migliori ristoranti in Calabria

15/10/2025: Everything was excellent. From the appetizer to the meat. We ate very well.

11/08/2025: Very nice surprise! Very poorly signposted, no sign but very very good Calabrian cuisine, very welcoming, nice room!

10/09/2025: Friendly staff, little typical Calabrian food, fairly fair prices

10/09/2025: An average restaurant, "neither infamy nor praise"

25/08/2025: Great location and excellent aperitif. Mr. Pierluigi is very kind. Excellent cocktails.

13/08/2025: Delicious food and amazing service❤️ My mom and I came for our last dinner in Italy at the end of our vacation and chose the best restaurant! I felt incredibly well cared by the staff, despite our language differences, we got along great. We wholeheartedly recommend this restaurant if you want something delicious and in a wonderful atmosphere!

22/09/2025: Excellent place, very friendly and knowledgeable staff, full of smiles. Delicious and fresh food, I recommend you go there, you won't regret it. The location is magnificent and the sea view is amazing.

06/09/2025: If you want to eat good fresh fish in Locri, I recommend it. The service is impeccable, the staff attentive and friendly. The spaghetti with clams was excellent, as was the seafood linguine and the hot/cold appetizer. We spent €80 for two.

21/09/2025: Congratulations to all the staff at this small, welcoming restaurant with exquisite dishes... We'll definitely be returning...

21/09/2025: Delicious, high-quality dishes. Lovely, generous portions. We enjoyed a delicious lunch. The staff was friendly, helpful, and experienced. My compliments, truly 🤗.

28/09/2025: I have been there and continue to go.... I have celebrated my wedding promise, baptism, my daughter's first birthday and many other occasions and have always had a great time.

23/09/2025: I'd been hearing good things about this restaurant for years, but I'd never had the chance to dine there... We finally made it this year, and it'll be our go-to place for excellent seafood when we come on vacation. The waiter told us we'd start with an appetizer, which was plentiful, and the fish was super fresh, divine... We ordered fantastic raw fish... Everything was delicious, everything fried... The staff was friendly... The only thing that was a little off was that the owner came over to all the tables to say hello; he knew everyone except ours... But I'm sure there will be another opportunity, because we had a really good time, ate well, and spent a fair amount. I highly recommend it.

20/07/2025: We returned to Lake Ampollino in Sila after four years. We were surprised to find several pleasant businesses open, and many tourists, which doesn't detract from such a beautiful and enjoyable area to visit. We enjoyed the delicacies of the region, particularly Sila, at Bar La Botte, which we hope will grow, even if there are long lines to get in in the future. Delicious, well-prepared food: we chose the set menu of veal morsels, Sila potatoes, mixed roast pork, and pappadelle with wild boar ragù. The staff were welcoming and relaxed; it was a pleasure to sit down and enjoy their dishes. Definitely a must-visit; we'd be back!

20/07/2025: Dall’ingresso alla tavola, tutto è stato perfetto. Locale pulito e accogliente. La cucina è un vero omaggio ai sapori del territorio: prodotti tipici, freschissimi e piatti deliziosi. Il personale è gentile e attento, sempre sorridente e disponibile. Ottimo anche il rapporto qualità-prezzo. Torneremo sicuramente!

02/10/2025: I rarely write reviews for average establishments. I usually do so if I'm particularly happy or unhappy with them. Almost never if asked. In this case, the review is extremely positive. Excellent staff in every area and excellent food. I'd say the fact that the establishment isn't modern allows for excellent value, and it's all managed by a great person, Rodolfo, a man of few words but great sensitivity. A place worth visiting because it does good in every sense.

23/09/2025: The entire staff was kind and courteous. Excellent breakfast and delicious dinners. The rooms were comfortable and clean.

28/09/2025: Last night we celebrated my son's Confirmation with our family. Superlative food, a relaxing atmosphere, and highly professional staff. The perfect place to celebrate the most important events. Congratulations to everyone.

20/09/2025: Excellent food, we celebrated a graduation. Very kind and courteous staff. Nice place.

01/09/2025: Excellent ice cream and a simply delicious croissant!

30/08/2025: Very friendly owners, top service, my kids love going there and so do I.

02/09/2025: Excellent culinary and relational experience

30/08/2025: We had a wonderful birthday celebration. The location is surrounded by nature, the service is prompt, the dishes are exquisite and traditional... and the owner is very happy to chat with us, explaining the origins of the various dishes... and to delight our ears with the sounds of the Calabrian lyre or guitar. An experience we'll definitely repeat!

13/09/2025: Pizzas, croquettes, arancini and much more, all excellent, lots of choice, fast service, very friendly staff

04/09/2025: truly spectacular pizza and very kind staff

27/09/2025: Excellent food, local and quality appetizers. Recommended for those who want to eat in the area. Location in the historic center, with great attention to detail. Hospitality 10/10

28/07/2025: Imagine a tavern in the very center of Longobucco, a village nestled between the peaks of the Sila and the deep gorges of the Sila Greca, in the province of Cosenza. It's neither modern nor pretentious, but rather a place where time seems to have stood still, a haven of ancient stories and flavors. The aroma that greets you is a heady mix of spices, slowly simmering tomato sauce, and the unmistakable aroma of cured meats. The tables and chairs are wooden, sturdy and weathered, with that patina that only time can create. Don't expect fancy tablecloths; simplicity reigns supreme here, perhaps with paper or coarse fabric placemats. The cuisine is the true soul of this tavern, firmly rooted in Sila and Calabrian traditions. The menu is seasonal, dictated by what the land and local farms offer. The pasta is strictly homemade, especially the "maccarruni" (ferretti) served with hearty pork sauces. Meat reigns supreme: lamb, pork, and so on, expertly marinated and cooked over an open fire. Naturally, there's a selection of local Calabrian wines, robust and full-bodied, which pair beautifully with the bold flavors of the cuisine. The prices? Absolutely competitive.

19/10/2025: Went to visit this restaurant today Sunday 19th October like this place , good service, excellant food, on the beach front

07/10/2025: Good serve it treat it perfect hygienic everything wonderful

12/10/2025: Clean place and delicious breakfast!! I highly recommend it.

30/09/2025: Extremely high quality. Best pistachio in the area.