I migliori ristoranti di cucina altre cucine in Toscana

01/08/2026: Great coffee at a reasonable price! We'll definitely see you more often!!

31/07/2026: Very cozy little spot, super friendly and great food !

06/08/2026: Elegant yet discreet. Perfect service and availability. Superlative food, but it's the welcome and courtesy of the service that deserves praise. Silvia x 4 at 10 pm...and they didn't flinch.

05/08/2026: I'm from Rome and I ended up here by chance due to a car breakdown..., here I completely forgot the disappointment..... everything was excellent and the service was kind.

30/07/2026: We dined at this wonderful restaurant in Manciano and were absolutely thrilled. The atmosphere is welcoming and the service impeccable, but it's the food that truly makes the difference. ​We started with exceptional first courses: the pappardelle with wild boar ragù was flavorful and perfectly cooked, while the paccheri with eggplant, cherry tomatoes, and fresh ricotta was an explosion of freshness and flavor. ​For the main course, the wild boar stew was incredibly tender and rich in flavor, accompanied by crispy roasted potatoes scented with rosemary. A true delight for the palate! ​And to round things off, we couldn't miss the dessert: a brownie with vanilla and berry ice cream, garnished with fresh fruit. A perfect ending to a superb dinner. ​If you're looking for authentic Tuscan cuisine, prepared with high-quality ingredients and passion, Rifugio in Manciano is the ideal place. Five well-deserved stars! We can't wait to return. It must be said that they use quality and genuine products.

27/07/2026: Excellent food and excellent staff. The only flaw is the service, which is a bit slow.

19/08/2026: We ate the best meat we've ever had, and now we're eager to try the rest of the menu (even the risotto was amazing). Everyone was super knowledgeable and helpful. The hospitality was top notch. We'll definitely be back, and hopefully soon.

15/08/2026: An absolutely satisfying experience in a well-kept restaurant. Attentive yet informal service. The very friendly owner often pops in to check on the tables to make sure everything is going well. We ordered the Reggiana menu, for which I have a small complaint: since it's very fatty and filling, I would replace the dessert (a cheesecake) with something lighter and more palatable. I'd return to try the rest of the menu! Recommended

05/05/2026: ma donna what a ristorante! had a super meal here on a busy wednesday evening. food was delicious, only thing to mention was tiramisu was slightly small but the taste was mighty.

03/05/2026: Excellent Maremma cuisine. For those seeking a gourmet experience for the discerning palate.

09/08/2026: A gastronomic experience that leaves its mark. La Rocca in Pitigliano is one of those restaurants where every detail reflects a constant pursuit of excellence. The cuisine expresses technique, respect for the raw ingredients, and a balance of flavors rarely encountered. The experience began with a selection of top-quality raw seafood. The expertly aged fish developed an extraordinary depth of aroma: intense yet never overpowering flavors, elegant persistence, and impeccable texture. Dishes that encourage you to continue without ever tiring the palate. The linguine with creamed potatoes, mussels, calamari, and crumbled frisella bread is a perfect example of contemporary cuisine. A delicate yet incredibly rich and nuanced dish, each ingredient retains its own identity, contributing to a harmonious and perfectly balanced whole. The frisella bread provides just the right amount of crunch without overpowering the other ingredients, while the creamed potatoes elegantly tie everything together. The preparation of the scampi is also particularly fascinating: placed on a bed of boiling salt flavored with herbs inside a glass bowl, they are gently cooked using residual heat. This refined technique preserves the natural sweetness of the crustacean, resulting in a truly memorable soft and juicy texture. The service is simply impeccable. The maître d' accompanies each course with expert, yet never overbearing, explanations that convey passion and knowledge of the cuisine. The dining room staff demonstrates constant, discreet, and professional attention: from the wine service, always punctual and precise, to the attention to every detail throughout the meal. La Rocca offers not only an excellent lunch, but a true fine dining experience, where cuisine, technique, hospitality, and service coexist in perfect harmony. A restaurant that fully deserves its five stars and is an essential stop for those who love great seafood.

07/08/2026: Perfect setting, warm and elegant welcome, impeccable service. Complimentary amuse-bouche, sophisticated dishes, and quality ingredients! It was delicious.

20/05/2026: Picci and tagliatelle with ragu! Both were delicious. Excellent service and very friendly staff. We went with our baby and they had no problem giving us a highchair so he could sit with us at the table. I really wanted to try the tortellini!

20/05/2026: After 6 days In Rome and then Montepulchiono this was my favorite dinner. The Pici with ragu and the Romanian stew were incredible! The staff was incredible and made our dinners even better. .

18/08/2026: Robinson was an incredible host — fun, enthusiastic, and went above and beyond. Our group had the best time and the food was outstanding. Highly recommend!

17/08/2026: Lovely setting, I could just see the Duomo from my seat. Ergi was excellent at being attentive and friendly. Food was brilliant and the place had a lovely atmosphere. Highly recommend

15/08/2026: My review is a bittersweet mix. We came to try this osteria, which is practically in the center of San Giovanni; you can sit outside or inside, with a small room upstairs and a larger one downstairs. The place presents itself as a classic osteria, without too many frills, but with comfortable seating between tables. Our lunch was characterized by two distinct moments: the first part, where we had two mixed seafood appetizers, two paccheri allo scoglio and a tagliatelle with Chianina ragù, which were delicious. Then came the main course, which we must admit was a bit disappointing. The grilled meat was a bit overcooked and dry, and a bit expensive for the size of the dish. Then we had fried fish, which was overcooked and the fish was tough... For a side, we had fries, and to finish, a strawberry cake and a tiramisu, both very good. We would have eaten well if it weren't for those two dishes described. P.S. The fish was obviously fresh, and the staff was very friendly and professional. As for the price, it was a bit steep for the size of the dishes. But still, we'll definitely be back.

05/08/2026: A very good little restaurant. A bit hidden away. The dishes (seafood tagliatelle was excellent and spaghetti carbonara was very good – not the best, but very good) were generous and tasty. The service was impeccable. There were a few too many mosquitoes outside, which made us leave earlier than planned, but they couldn't do anything about it.

27/07/2026: Perhaps the best pasta dishes we had in Italy (2 weeks in Tuscany including Bologna). Really cozy and very local.

25/07/2026: Excellent restaurant, lovely service, and a perfect terrace location! Highly recommended in every respect.

04/04/2026: Exceptional, authentic food at a "local" price. Highly recommended.

27/03/2026: The staff are friendly and always available, and the products and ingredients are even more so. Recommended if you want to eat traditional food and immerse yourself in Florence.

21/08/2026: Excellent first courses; the tortello is recommended, as is the cacio e pepe, which is mouth-watering. The Fiorentina steak is superb. The house wine is also excellent. Highly recommended!

18/08/2026: Amazing food, welcoming and very kind staff, excellent value for money

02/08/2026: We finally had dinner at this magnificent place, everything was perfect. The dishes are a perfect blend of flavors and ingredients. They're a surprise in every sense, given that they're chosen by the chef. Beautiful location, quiet and refined atmosphere, courteous and knowledgeable staff.

01/08/2026: A charming restaurant with a beautiful courtyard. The service is impeccable and the staff are very helpful. The food is very fresh and prepared with care and originality. Everything was delicious. We had a wonderful evening in this peaceful haven.

06/08/2026: Excellent Florentine steak and good food overall. A quiet place worth a stop. The waiter who served us was excellent.

05/08/2026: A typical Florentine restaurant, away from the crowds and the city center. Authentic, home-style cooking that's delicious. Not a tourist trap, but rather frequented by regulars. The owner/waiter is equally friendly. A truly wonderful place.

19/08/2026: We had a great time, the location, the price, but above all, the friendliness and helpfulness of the waiters. See you soon Nadia

18/08/2026: A truly special experience! I tried the appetizer tasting, the tagliolini with shellfish, and, to finish, the lemon cream: everything was simply delicious! A special mention to Sonia, who prepared the tagliolini with shellfish: a truly exceptional first course, among the best I've ever eaten. And I say this as a native of Puglia, with a particular love for seafood! 😍 The service also deserves a special mention: courteous, attentive, and friendly, making you feel immediately at ease despite our late arrival 😬 Flavors, quality, and a lovely atmosphere: a place I would absolutely return to and recommend without hesitation! ❤️