I migliori ristoranti di cucina altre cucine in Toscana

03/06/2026: The staff were great, welcoming, and the food experience was top-notch.

31/05/2026: Great sandwiches, delicious cocktails, and very friendly staff.

07/03/2026: In the heart of Colonnata, they offer a fixed menu for €20, including drinks. The food is plentiful and delicious. Highly recommended.

24/02/2026: In the center of Colonnata, there's this quiet, simple place. The food is excellent...the mixed cold cuts and the fantastic sgabei. The owner is very nice and kind. Great price. I recommend it if you're in the area.

19/05/2026: The hidden gem! This place is amazing. My food was excellent, crispy bread with liver and truffles as a starter was outstanding, Michelin star level. Pasta plate was very good, but not exceptional (that may be determined by my choice) and desert tiramisu was great. Good espresso closed the deal. Service was great.

18/05/2026: Cortona Bistrot is undoubtedly one of those places that surprises and delights. Everything we tried was delicious, but I must give a special and obligatory mention to their egg dish with pecorino and truffle. It's served by the owner, with his wife in the kitchen, and the service is exceptionally friendly.

05/05/2026: ma donna what a ristorante! had a super meal here on a busy wednesday evening. food was delicious, only thing to mention was tiramisu was slightly small but the taste was mighty.

03/05/2026: Excellent Maremma cuisine. For those seeking a gourmet experience for the discerning palate.

02/06/2026: Delicious authentic Italian food, beautifully presented with fresh ingredients. Wonderful olive oil produced on site, available for purchase. A beautiful terrace overlooking the Tuscan landscape. Top-notch service.

01/06/2026: Super comfortable place, excellent quality of food, not to mention the owner and the staff super kind and available for any need

20/05/2026: After 6 days In Rome and then Montepulchiono this was my favorite dinner. The Pici with ragu and the Romanian stew were incredible! The staff was incredible and made our dinners even better. .

20/05/2026: Picci and tagliatelle with ragu! Both were delicious. Excellent service and very friendly staff. We went with our baby and they had no problem giving us a highchair so he could sit with us at the table. I really wanted to try the tortellini!

17/05/2026: An experience worth trying at least once. Premium meats on display, sophisticated and flavorful first courses, and a superb grill. The price is steep, but it's worth it.

03/05/2026: We took advantage of our stay in Tuscany to stop by for a meal. The experience was excellent, the food truly top-quality, and the professionalism is unsurpassed. The owner is very attentive, listens to your needs and offers recommendations on the various types of meat, and the staff is knowledgeable and welcoming. Highly recommended!

10/05/2026: Beautiful location, pleasant and relaxing atmosphere. Excellent food and impeccable service. Congratulations! This was our second visit, but certainly not our last!

03/05/2026: Fabulous tasting experience! I found traditional Tuscan dishes in gluten-free and dairy-free versions. The staff were welcoming, professional, and helpful, and took great care of their customers. We'll definitely be back!

09/06/2026: We ate very well. The staff was very kind.

07/06/2026: I ate very well, everything was very good... I recommend everyone to come to this restaurant.

13/06/2026: Amazing food! Tony was a great server. Thank you

13/06/2026: Beautiful meal and atmosphere ❤️

04/04/2026: Exceptional, authentic food at a "local" price. Highly recommended.

27/03/2026: The staff are friendly and always available, and the products and ingredients are even more so. Recommended if you want to eat traditional food and immerse yourself in Florence.

10/05/2026: The cuisine speaks for itself; all that's left to do is try it. The courtesy and friendliness of the staff and chef perfectly complement the delicious food. I recommend it to anyone who wants something special, especially fish. But there are no limits; whether meat or fish, every dish is worth savoring. It's worth it... even just listening to the description... and in the end, you're always spoiled for choice. Always top-notch, one of the best cuisines ever.

26/04/2026: I only knew this restaurant by name, and mostly for its seafood. Excellent food (fish, of course), generous portions, excellent customer service, and a more than reasonable price. The only downside, but this is where parents come into play, was the proximity of a child who had been screaming all evening. Otherwise, a well-deserved 5 stars.

14/06/2026: Very good food and nice service. Soft egg with truffles was exceptionally good.

08/06/2026: A bit upscale, but truly a wonderful restaurant. The service was excellent; the waiters were very attentive and quick. The food was also very good. The outdoor seating is really lovely.

07/06/2026: Great vibe and taste. Definitely recommend

04/06/2026: A wonderful place to eat. The man who served us was lovely. We had the soup of the day, cod, and pasta. I couldn't say which was better. Good wine and even better bread. 100% recommended.

09/06/2026: At the invitation of the owners of our rental home, we ended up at this non-touristy restaurant. And it turned out to be the best experience of our holiday! My girlfriend and I were the only ones in the place who didn't speak Italian, but we were well assisted by the staff and our party. On their recommendation, we first ordered the trio of tartare and the carpaccio with local mushrooms; unbelievably delicious. Then a fantastic, perfectly grilled gigantic steak. We ate a lot of steak in the area, but this one was truly one of the highlights. To finish, the house dessert: vanilla ice cream, olive oil, pepper, and liqueur... wow, I have never had such a special yet simple dessert; unbelievably delicious!!! Highly recommended! The very friendly chef also came to the table personally a few times to ask in English if everything was alright. It was more than alright; this is a hidden gem in the forests of Montecatini. We will definitely be back someday.

09/06/2026: We had a delicious meal! Porcini mushrooms as a starter and the Fiorentina as the main course. And then everything was paired with lovely wines: a Vermentino to start and a Chianti with the main course. The dessert was partly prepared at the table. Finally, a delicious amaro!