I migliori ristoranti di cucina altre cucine in Napoli

10/11/2025: Amazing place! Amazing staff!! We loved Capri both in the rain and in the sunshine. Perfect for enjoying the swimming pool ☀️🌻

09/11/2025: La Floridiana was truly a pleasure to visit. The dashing direttore di sala, Antonio , was charming, engaging, and extremely knowledgeable. He took amazing care of us during our stay, making perfect wine pairing suggestions and ensuring that we had all the information we needed to fully enjoy Capri. Food in the hotel was amazing, and the included breakfast was spectator, as well as the atmosphere. We planned to stay only one night, that turned into two in large part due to Antonio and company. The location is amazing. A short walk through a pedestrian only area where you walk by villas and gardens. The view from the restaurant and our room was unrivaled. Quiet, clean, and private, we always felt like we had the place to ourselves. November is a fantastic time of year to visit, worth every penny. Thank you La Floridiana!!!

30/10/2025: I got the Don Antonio pizza. Delicious. The service amazing and was nice and quick.

27/10/2025: The pasta and pizza don't have an Italian flavor. The atmosphere and service are very good. Recommended for spending some time and having a cocktail.

14/10/2025: Excellent food, affordable prices and very friendly staff, the place is quiet and in an easily accessible location, so I recommend it for eating well and in a quiet way.

19/08/2025: We went for pizza for the first time at Moon Valley Pizzeria, and everything was delicious. I had a pizza with porchetta and baked potatoes, and it was delicious. The fried foods and desserts were also excellent. The place is very welcoming, and the staff are very friendly. We'll definitely be back.

14/10/2025: Recommended place, but... it took them more than half an hour to bring us some spaghetti, before that we waited in a small queue. The manager was quite unpleasant and couldn't resolve the delay, quite the opposite. I don't know if I'll return to Naples, but not here.

13/10/2025: The Height of Taste – Giusy's Taverna del Buon Gustaio Every time we come to Naples from Castro, in Salento, our stop is a must: Giusy's Taverna del Buon Gustaio. You can't pass through here without stopping by, because Giusy is much more than a restaurateur: she's a woman who pours her heart into every dish, love into every welcome, and kindness into every smile. Her cuisine reflects Neapolitan tradition with authentic flavors, dishes rich with passion and authentic goodness. You can taste her love for the land, for the people, for simple and sincere conviviality. Every time it's like coming home: the aroma, the warmth, the joy of sitting at the table and being pampered by someone who truly loves what they do. Thank you, Giuseppe, because in your taverna we discover that taste, when born of love, truly reaches the heights of the heart. ❤️ Vincenzo and Saverio.

03/11/2025: A pleasant evening spent at this very beautiful establishment. The food was truly excellent, and the service was very friendly. Congratulations!

01/10/2025: I had the pleasure of hosting a wedding and was given plenty of time and space to let all the guests dance. The menu was excellent and generous. Elegant surroundings, friendly staff. Everything was truly top-notch. Congratulations and thank you again. See you next big party, Lillo Strillo.

12/11/2025: Everything was perfect, the food was very good, the atmosphere was welcoming, the price was good, and on top of that, Ivan gave us incredibly good service. A highly recommended place.

01/11/2025: Nice food and atmosphere at reasonable prices - compared to what is usually paid in the area. Service is extremely good and professional. Highly recommendable!!

18/05/2025: It goes almost unnoticed because it is located along the road that goes to Bacoli in a narrow point where it is difficult to stop. But you can park comfortably on the port behind it from which the bar is easily reached through an alley. I had a simple breakfast of coffee, cappuccino, croissant so I do not feel like evaluating the food. What I really liked, however, is the bistro atmosphere of the Parisian Rive Gauche, with that elegant spontaneity that makes you feel immediately good, and at home. The owners (I think), both very kind, correspond to the place and have the same elegant, sober spontaneity. In short, as I often say in my reviews, the food is not the only thing to evaluate: if I go to a place I want the overall experience to be positive, and this is one of those cases. Well done.

03/05/2025: Beautiful place, we had breakfast with incredible croissants and the guys were super welcoming. Highly recommended

09/10/2025: The best Palermo roll in town. Warm, fluffy, crumbled with fabulously crunchy sesame seeds, with any Sicilian topping you desire. Priced at a mere €1.50.

09/10/2025: Delicious rolls, and pizza by the slice is also available. The dough is fantastic, perfectly soft, and the filling is generous. A great option for a quick meal or an alternative to a sweet breakfast.

03/11/2025: Dear all. Four slices of pizza (small ones at that), an arancini, a croquette, and two beers cost €23.50. What's even worse is that they issue a management document that isn't a receipt.

02/11/2025: The best place to eat without spending a lot in a beautiful location

07/11/2025: The food is good, but you can't choose from the menu. They tell you what you're getting. But you can taste the tradition in the dishes. I recommend it.

27/10/2025: stumbled across this place by pure luck. We were there when it opened at 1300 (by 1320 it was full). Set menu (with 4 choices) fantastic value and full of flavour. Well worth going to but be there as it opens or you'll be waiting a while. Only a few tables. V good value - 80 euros for four people (1st course, 2nd course and side dish), one desert and one large carafe of wine

07/11/2025: Every now and then, you have an experience that goes beyond simply "eating well." At Antica Osteria di Nonna Rosa, in Vico Equense, you enter a world where cuisine becomes a story, where every dish is a fragment of memory, and where the welcome has the warmth of home. Chef Peppe Guida is an extraordinary storyteller: with simple gestures and local ingredients, he manages to create a moving sensory journey. The tasting menu is a symphony of authentic flavors, with touches of genius that never betray tradition. Vegetables from the garden, the catch of the day, homemade pasta: everything speaks of the region, the seasons, and respect. The service is impeccable, never intrusive, always attentive. The setting is elegant yet intimate, with details that tell the story of the family and Campania cuisine. Every corner exudes authenticity. The dessert menu is pure magic: a closing meal that leaves its mark, with balance, technique, and heart.

05/11/2025: A very interesting experience Impeccable food and service Super knowledgeable sommelier Thank you so much 🙏❤️

26/10/2025: A generous aperitivo, but this is Naples. The two of us had a Spritz with a basic aperitivo for the first course, and we added some fried food for the second course. We paid a total of €40. So the €7 is just the full price? The question is unclear. Anyway, aside from the price, which makes little difference, the Spritz was watered down.

21/09/2025: Excellent coffee and delicious croissants, very friendly service, and prices that are higher than average.

12/10/2025: The food is really good at a fair price. The atmosphere is good, the staff are friendly and helpful, and the service is fairly quick. Reservations are recommended, especially on weekends. There were six of us: six sandwiches, including gourmet ones, two large beers, two large Cokes, a water, three chips, two regular chips, and one American-style chip. All in all, €130, so €35 per couple. They also offer liqueurs and other spirits at the end, but the portions and sandwiches were so generous that we couldn't fit anything else in. We'll be back.

04/10/2025: Highly recommended, super friendly and helpful staff, affordable but really good food, affordable for everyone. They easily applied a TheFork discount, which took €20 off a minimum total of €30. We spent a total of €39.50, and with the discount, it came out to less than €10 per person! Highly recommended!

02/11/2025: I was truly impressed by the quality of the food: everything was incredibly fresh, well-cooked, and rich in flavor. You could taste the passion and attention to detail behind every dish. The owners and staff were incredibly kind, welcoming, and always available to accommodate every request with a smile. Furthermore, I noticed impeccable cleanliness, both in the dining room and the service areas—something that's not to be taken for granted and truly appreciated. Highly recommended, a place I'll definitely return to! 🍽️👏

30/10/2025: Everything was very good. Friendly service.

06/07/2025: A place far from the frenzy of Frattese but offers excellent and quality food. Very good beers and competent staff. Quality background music that never clashes. A beautiful place of peace. W Nevermind

25/05/2025: Io penso che a frattamaggiore ci siano molti locali belli dove cenare....ma questo non meriterebbe nemmeno una stella....carne di bassa qualità....panini secchi...per non parlare del personale....mammammia che tristezza senza un sorriso .... cmq non ci ritornerò