I migliori ristoranti di cucina altre cucine in Napoli

06/09/2025: Very close to the church, it offers delicious gelato sundaes and an excellent cinnamon cappuccino. The staff is friendly and attentive. If you want to enjoy a delicious gelato while sitting down, near the sea, this is the place to be.

12/08/2025: Terrible, don't bring your family. We, 2 adults and 2 5-year-old daughters, were treated like...

30/07/2026: Today this bar has been shown to be terrible. The workers are unsociable. I came back to change my mind about what I'd previously written. I'd deleted it. I find myself repeating what I thought. If a Pauered at the nearby supermarket costs €1.10, here it costs €3.00, and someone can't say that. It's a shop and we're another. Anyone who makes a comment like that under someone else's post hasn't understood anything about life. And then a coffee and a croissant cost €2.80? In my area of ​​Secondigliano, where the coffee and croissants are the best in all of Naples, they're not a small sum, and they're both €2.40. Because they live on the Vomero hill, they think they're the VIPs of all of Naples, but the best area of ​​Naples is to the north, which is Secondigliano. And the way they treated me today, I won't go to this bar again. I highly don't recommend it.

12/07/2026: A nice bar with very welcoming staff. Prices are average.

12/04/2026: Overall pretty good. The food arrived fast plus that it was delicious. The music is really calm and perfect to rest after visiting Pompeii.

12/04/2026: Great Italian cuisine. Fresh and fresh offerings. Very smiling and friendly staff. I recommend

13/08/2026: Very unpleasant. They charged whatever they wanted, without a receipt, and it was clear they were doing it because we were tourists. Two beers, €10

17/06/2026: The sandwiches are truly recommendable, real "masterpieces"—even a police commissioner would turn around to look at them. You'd think "Vienna is calling"—I wasn't this blown away by "Amadeus" the last time I was there. If you're coming home from exploring the city, this is the perfect snack to eat "body next to body." A selfish person would devour it all by themselves. If you're "on the run," unfortunately, it takes a while to prepare. "Monarchy now" isn't really the motto here, but they are quite efficient when it comes to ordering. The nickname for Falco is quite funny, too.

18/05/2026: The best pizzeria in Manfredonia!! The pizza is good, the service is very fast, and the atmosphere is beautiful both inside and out. I don't understand all the negative reviews. I've never had a problem with this pizzeria, and in my opinion, it's the best there is. I highly recommend it! And good evening.

19/03/2026: Decent food and very long waiting times that are harmful to our time. Service is not nice and the environment is very poor. Unreasonable times.

16/01/2026: Total disappointment! Not bad products, more... First and last time Highly not recommended

06/09/2025: Great find!! Very light panuozzo with quality ingredients. Welcoming place. Fair prices. Highly recommended 👍🏼

22/08/2026: In the center of Corso Umberto, specifically Piazza Nicola Amore. From here, you can easily reach the Naples Cathedral, just a few kilometers away on foot.

05/08/2026: I found this bakery completely by chance, and all I can say is that I instantly fell in love with their chocolate pastry. It was incredibly fresh and absolutely delicious. From what I noticed, they only bake in the early morning. Once everything is sold out, they don’t make more for the rest of the day. We first visited around 7 or 8 a.m., and on another day I came back at 9 a.m. hoping to get the same chocolate pastry again—but it was already gone! They’re clearly very popular, so it’s almost like a race to get your favorite. Since the chocolate pastry had sold out, we tried one of their pastries with a white cream filling instead, and it was just as unbelievably delicious. The cream filling was absolutely perfect. We only ever got our pastries to go, so I can’t comment on eating in. But based on the pastries alone, I would absolutely recommend this bakery. Just make sure to go early if you want the best selection!

13/02/2026: One of the best sandwiches I've ever eaten, full and with fresh, quality ingredients. Excellent prices. We'll definitely be back.

24/01/2026: They never answer the phone and get the order wrong

12/07/2026: The staff is attentive and very kind; I highly recommend this place. I stopped by for a quick refresh. The staff is attentive and very kind; I highly recommend this place. I stopped by for a quick refresh.

03/06/2026: The service was very good. The espresso was nice

16/02/2026: Excellent pastry and very good coffee

01/01/2026: As others have already written, you can't pay by card, especially for small amounts, despite it being a renowned and absolutely expensive bar!!! I'm honestly shocked, given that electronic payment is a customer right and a mandatory service for every business!!! The customer is always the one who decides how to pay!!! Furthermore, the prices are decidedly expensive, and it's the only bar in Castellammare, I believe, and among the few in Italy, that charges extra for the coffee stains!!! Furthermore, the staff isn't the friendliest you'll ever meet. What can I say? If you want, you can even avoid it!!

10/08/2026: A €4 cover charge for disgusting stale bread; the dishes are not at all representative of Italy. We ordered two simple pasta dishes, disappointing for a restaurant in Italy. In short, I do not recommend it.

09/08/2026: We were approached by a seemingly very friendly owner and were tempted to try the meal. He quickly directed us to the dish, which was the catch of the day (€60 for two), and we accepted. The bruschetta offered as an amuse-bouche was simple, the octopus salad was well-cooked but without parsley; there was just lemon juice and a few lettuce leaves with a barely visible drizzle of oil. The most outlandish part was the grand arrival of the fish dish, which he claimed was blue fish from the island. It was, in fact, the biggest rip-off and farce imaginable in the restaurant industry. At €60 for fish, in a restaurant, you'd generally be offered sea bass, sea bream, or white seabream. This was mullet, a fish that costs less than €10 per kilo, completely different. I asked the owner about it while he was filleting it, but he didn't answer. He thought he could rip us off, so we told him there was no way we were paying that price for that kind of fish. Besides, the sauce was watery and heavily lemony, and the accompanying potatoes were tasteless. The owner was furious but didn't argue with us about the type of fish we were served. In the end, he deducted 20 euros from the bill, but it was a very tense situation. As a result, he didn't give us the complimentary limoncello he'd promised at the beginning of the meal. This restaurant is absolutely to be avoided.