I migliori ristoranti di cucina altre cucine in Napoli

18/02/2025: Poor to absolutely avoid, embarrassing toilets, poor products, in no uncertain terms it's pitiful

18/02/2025: It shouldn't even be reviewed, poor products, shameful toilets, absolute zero cleanliness, to be avoided.

17/04/2025: Sadly no coffee shop, but still great and friendly service, willing to prepare an amazing shot of espresso with there tools they still have. Would recommend.

17/04/2025: Incredible hospitality and great quality coffee!! They roast it themselves and you can taste the love and care in each espresso

30/03/2025: Posto tranquillo , servizio di qualità e preciso, cibi buoni , da provare assolutamente la pinsa. Cocktail buoni con una bella selezione di gin . Da provare e ritornare

25/03/2025: questo posto è fenomenale per una serata con amici oppure con la tua fidanzata a mangiare cibi pazzeschi dove li troverai solo lì

04/03/2025: Really rude and unprofessional staff, the waiting time is really long even though there was no one there, the food is also quite good but with prices that are really too high, I do not recommend if you are looking for a good bar

28/02/2025: On our way to the castle we stop here to try the sandwich called la zingara, a typical sandwich from Ischia, very good and cheap. Finally I also had a sparkling water

15/02/2025: Rude staff, overpriced coffee which is not even good.

04/01/2025: Very helpful manager and generous with advice but in all honesty paying 14.90 for 2 bottled juices and 2 coffees seems excessive to me.

16/03/2025: In viaggio di piacere nella bellissima penisola sorrentina mi sono recato con la mia famiglia da David per assaggiare i loro gelati e affini.. Devo dire che scelta non fu piu azzeccata, brioche ripiene di morbide creme gelato sublimi (a dir poco), prezzi onesti. Non e' sul viale principale ma vale la pena visitarla(e' sempre in centro in una traversina laterale) Bravi e professionali Arrivederci e complimenti. Maurizio di Verona

04/03/2025: David è una gelateria e pasticceria molto buono, la migliore a detta mio dopo la frutteria, comunque stra a consigliata

20/10/2024: Ambience good, with outside seating and good view of the harbor and the sea. Warmly furnished in Mediterranean style. Nice dishes and table cloths with cloth napkins. Caesar’s salad was uninspiring and pizza not that great either. Prices for salad and pizza average but there is a cover charge of €3 per person.

19/10/2024: Nice venue and ambiance, efficient and polite staff, but the food isn't as good as they advertise it. Quality doesn't match the prices, 16€ for a normal ham and mushroom pizza which was frankly passable at best, and the "homemade" pasta were clearly just run of the mill normal packaged pasta. The vongole sauce was good and the pasta were properly Al dente, unfortunately that's all. Portions could definitely be larger, and an effort could be made in the kitchen. It was an attractive place to sit down and take a break on a rainy day, but I would not recommend it.

11/04/2025: IMO, probably, the best Ristorante in Sorrento. Excellent food, great service, reasonable value for money, and an amazing location. Right on the harbour, with views across Naples bay to Vesuvius.

09/04/2025: To have a coffee waiting for the boat to leave, they charge you 5 euros for a coffee and on top of that they complain that you only consume that… very bad experience!

26/02/2025: Localino piccolo e accogliente, dove mangiare una pizza strepitosa (ma non solo, il menù è ricco) e particolarmente digeribile grazie all'uso del "crescitiello", lievito usato di norma nella preparazione del pane. Abbiamo passato una splendida serata, apprezzando oltre alla bontà del piatto, la gentilezza del personale, incluso il proprietario che è venuto di persona a chiederci come stesse andando, dettaglio non scontato ai nostri giorni

18/02/2025: Locale al centro di meta, piccolo ma dove si mangia bene perché molto casereccio. Ci hanno dato appuntamento alle 14,30 ma ci siamo seduti alle 15 in attesa che il tavolo si liberasse. Intanto confermo l’ottima qualità del cibo ma ho dato tre stelle per l’organizzazione. Alle 15 eravamo a tavola e sono stati lenti a servirci credo perché c’era altra gente prima di noi. La cosa che mi ha delusa è stata nelle porzioni: il cameriere ci ha proposto degli antipasti a centro tavola che abbiamo accettato ma le porzioni arrivate erano poche per 13 persone. La pasta abbondante ma il secondo e i contorni sempre pochi. Credo che avevano quasi finito tutto ma siamo rimasti male per le quantità veramente misere. Ovviamente abbiamo pagato le porzioni date ovvero due antipasti (per 13 persone 🤦🏾‍♀️) 2 porzioni di pesce (sempre per 13) e 4 porzioni di patatine…. Sempre da divider in 13. Non abbiamo capito perché così poco dal momento che se ne avesse portato di più avrebbe anche guadagnato di più e l’unica spiegazione che ci siamo dati è che aveva poca roba in cucina per questo ritengo siano stati disorganizzati. Quello che abbiamo mangiato era buono e i prezzi onesti. Personale cordiale ma andava precisata questo inconveniente visto che avevamo ospiti con noi. Ci torneremo ma prima chiederemo se c’è da mangiare.

04/12/2024: Good idea for an aperitif or after dinner.

03/11/2024: Small place in the historic center with a welcoming and young atmosphere. Nice lighting, colorful decor, nice music. Difficult to find a parking space on weekends but there is a car park in the immediate vicinity. Amaro del Ciclista and Amaro Amara are super good!

13/03/2025: Rude people! They make a mistake on the orders! And they don't even apologize, they look with an arrogant face as if I were the strange one... it happened three times that the pizza was with mozzarella, when instead it was specified "without mozzarella" due to my intolerance!!

15/01/2025: Oggi ho ordinato la pizza MAXI !!!!!!!! 20 e lode al Pizzaiolo !!!!!!! Avevo promesso una recensione dopo averla degustata ed ECCOMI !!!!!!! Come promesso !

10/03/2025: Per il mio compleanno (8 marzo)avevo ordinato tutto il buffet da asporto per festeggiare la sera. Ho comprato 2 teglie di pasta al forno - fritture miste all’italiana - parmigiana di melanzane- rustici. Tutto per la cifra di 270 euro . Con grande dispiacere, nonostante l’accortenza nel riscaldare i prodotti , era tutto praticamente immangiabile!! Ho fatto una pessima figura con tutti gli invitati che sono rimasti praticamente digiuni. Questa mattina (10 marzo ) sono stata lì per fare presente ai titolari quanto accaduto , ma sono stata praticamente ignorata e con atteggiamento sprezzante e arrogante sono stata liquidata. PESSIMA ESPERIENZA- NON CI TORNERÓ MAI PIÙ

05/03/2025: Reviewed March 03, 2025 ******************************** In fact, I've known about this deli for quite a few years. And often when I wanted to treat myself to some specialty and I had time, I even walked there from Corso Europa. Compared to all supermarkets/delicatessen/grocery stores, the bread department is well stocked. It is among the few to have buckwheat bread in Naples (if not the only one but I'm not at all sure). To tell the truth there is another Ambrosino Gastronomy, a little further up but despite having gone there several times I always prefer this one here. On the other side of the room, next to the bread section where there are always two very kind gentlemen who have been there all their lives, there is the area for cured meats, cheeses and then pastries and rustic products. I used to go there very often but in recent times, I have become less sweetened and tend to avoid it. Prices not high in relation to the quality of the products. It is advisable not to go on weekends so as not to find endless files. The other Achilles' heel common to all commercial activities in Vomero is the age-old and chronic lack of parking spaces. The alternative is private garages. Since you don't have to stay for hours, it may even be worth it. But you have to evaluate this because many of these exercises charge you as an hour even for a mere quarter of an hour. However, I don't want to dwell on this controversy because I already deleted one of my reviews once because an owner of these responded to my evaluation in very cavemanistic and contemptuous ways. But sorry... do I even have the right to criticize a commercial activity? What does it matter to me that you've been on the market for forty years and that my opinion makes you neither hot nor cold? Even if it were an incorrect assessment, this does not preclude my possibility of making it. Okay, one more reason not to park at this "polite" English Lord.

07/01/2025: We spent New Year's Eve in this restaurant. The place is practically a closed veranda with sheets from which drafts pass through, my feet were frozen all evening. As for the food, the starters were decent, the first paccheri with seafood ragù, the ragù good, the paccheri overcooked (and you need some to overcook the paccheri!), the second first course, champagne risotto was tasteless completely without salt and above all without Champagne! The second course was a good sea bream fillet but the potatoes on top were raw. Good but frozen apple pie, but the thing that really left me stunned were the lentils, the large ones from discount stores, dry, mushy, completely without salt, unpresentable and inedible, in fact everyone left them. On a positive note, the service, the girls are kind and polite I don't think we will return to this restaurant again

01/01/2025: A delightful New Year's Eve in Pompeii How can we not leave an excellent review for this place, where we were truly welcomed like family members without neglecting professionalism, accompanied by good music as soon as we arrived Antonio, one of the owners, immediately welcomed us like family members, the super active staff, but the jewel in the crown was Gianluca the Chef, also one of the owners who delighted and pampered us with his splendid and tasty fish-based cuisine, all fresh, cooked to perfection but with flavors above many other places in Pompeii, highly recommended. Well done guys, I can only recommend everyone to taste your delicacies. THE TOP of cuisine, hospitality, cleanliness, elegance and professionalism. Well done. Well done..

21/02/2025: A chalet near the sea with good seating, excellent quality, I've been there often and I've never had any disappointments, it's cheap, good for every budget and during the week it's also easy to find parking

28/10/2024: The delicious Kinder milkshake in front of the sea never goes out of fashion.

26/01/2025: The croissant was a spectacle, fabulous and plentiful pistachio filling, I highly recommend it

24/01/2025: €2.20 a coffee at the table, come on, we're not in Piazza Navona... It may be tourism but no longer the pleasure of going down and drinking a coffee outside the house